Southbend HDG-48-M, HDG-60-M, HDG-72-RE, HDG-36-RE, G-72-M, HDG-36-M Owner ’S Manual 1182845 REV

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INSTALLATION

HEAVY DUTY COUNTERLINE

 

Figure 9

 

 

J

K

 

I

I

 

 

INSTALLATION

H

 

 

 

 

 

J

 

 

L

 

N

L

 

 

 

O

M

 

 

7.Check the partially assembled stand to make sure that the legs are straight and that all corners are square. Now tighten all bolts, but do not over tighten.

8.If legs with casters were ordered, lift the stand and screw the caster assemblies into the bottom of the legs. The two casters with wheel-locks go on the front legs. After the stand is assembled, be sure to connect the required restraint to protect the flexible gas connection (see Step 3 on page 17).

9.If the optional shelf was ordered (item “K”), position it on top of the bottom braces. The down-flange edge of the shelf should be on the front side of the stand. The shelf simply rests on the bottom braces (it is not bolted or screwed to the braces).

10.Position the front and rear top supports (items “L”) over the legs. The pre-drilled holes should face the outside of the stand to line up with the threaded-insert holes near the top of the legs. Use the four 5/8" hex-head bolts (items “M”) to secure the top supports to the legs.

11.Attach the angle support brackets (item “N”, shipped with the appliance) to the bottom of the of the appliance using #10x1/2" sheet metal screws (item “O”, also shipped with the appliance).

12.Place the appliance on top of the stand, making sure that the angle brackets that you just installed on the bottom of the appliance are inserted into the front and rear top supports. No additional bolts or screws are required. Lift the appliance only at the ends, never in the middle!

13.Go on to Step 4 on page 18.

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OWNER’S MANUAL 1182845 REV 8

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Contents Heavy Duty Counterline Safety Precautions Table of Contents Specifications GAS SupplyClearances VentilationDimensions of Griddle Models Model Width Number and Size of Burners Total BTUDimensions of Charbroiler Models Construction of Griddle ModelsConstruction of Open TOP Models Dimensions of Open TOP ModelsConstruction of Charbroiler Models Attach Countertop Legs, Mount on Counter, or Mount on Stand InstallationUnpack Installation on Countertop Legs Installation Installation on Insulated Base Installation on Floor Stand 24, 36, and 48 Models Owner ’S Manual 1182845 REV Installation on Floor Stand 60 and 72 Models Installation Attach Restraint for Appliances Mounted on Casters Connect Gas Supply Final Positioning, Clearance Check, and Ventilation Check Check Pilot and Burner OperationFinal Installation Steps for Griddle Models Final Installation Steps for Lava-Rock CharbroilersOperation Lighting After GAS has Been Shut OFFOperation of Thermostatic Griddle Models Operation of Manual Griddle Models Operation of Charbroiler Models Operation of OPEN-TOP Burner Models Cleaning DailyOwner ’S Manual 1182845 REV Adjustments Adjustment of Manifold GAS PressureAdjustment of Pilot Flame Griddle Models Adjustment of Pilot Flame Charbroiler and OPEN-TOP ModelsAdjustment of Burner Flame Conversion from ONE Type of GAS to AnotherAdjustment of Griddle Thermostats Troubleshooting Problem Look forIndex of Parts Diagrams PartsGriddle Chassis Parts See parts list on previous page. Model HDG-24 is shown Thermostatic Griddle Gas System Parts Parts Manual Griddle Gas System Parts See parts list on previous page. Model HDG-36-M is shown Charbroiler Parts Parts Open Top Parts Parts Floor Stand Parts for 24, 36, and 48 Width Units See parts list on previous page. Model HDG-36 is shown Floor Stand Parts for 60 Width Units 1312 Countertop Legs and Insulated-Base Parts Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline
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