Sharp R-98STM-A Mak 1/4 pint, Serve hot or cold with ice-cream, chocolate sponge, Setting point

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p94_cre 8/28/06 2:21:21 PM

RECIPES

Mak (1/4 pint)

50g plain or milk chocolate 30ml (2 tbsp) water

90ml (6 tbsp) evaporated milk 5ml (1 tsp) cornflour

5ml (1 tsp) caster sugar 5ml (1 tsp) vanilla essence

CHOCOLATE SAUCE

1Heat chocolate and water on 100% for 1 minute, stir after 30 seconds. Stir vigorously until melted.

2Add evaporated milk, cornflour and sugar. Heat on 100% for 1 - 2 minutes, mix well. Finally, stir in the vanilla essence.

Serve hot or cold with ice-cream, chocolate sponge.

Microwave Tip: Toasting coconut

Spread 100g (4oz) desiccated coconut on a plate. Heat on 100% for 2 - 3 minutes, stir every minute.

Mak

150g milk chocolate, broken into pieces

100g butter, melted

450g icing sugar 45ml (3 tbsp) milk

Mak

675g strawberry, washed and hulled

45ml (3 tbsp) lemon juice (see tip, page 81) 675g preserving sugar

CHOCOLATE FUDGE

1Place the chocolate in a bowl and heat on 100% for 2 minutes, stir every 30 seconds until melted.

2Stir in butter, icing sugar and milk.

Heat on 100% for 2 - 3 minutes, stir vigorously every minute until the mixture is thick and glossy.

3Pour into a greased, rectangular 20 x 15cm (8 x 6") dish, chill to set before cutting.

STRAWBERRY JAM

1Place strawberry and lemon juice in a very large bowl.

2Heat on 100% for 4 minutes until strawberries have softened. Add the sugar, mix well.

3Cook on 70% for 35 - 40 minutes until setting point* is reached, stir every 5 minutes.

4Pour into hot, clean jars. Cover, seal and label.

VARIATION: Replace strawberries with raspberries for raspberry jam.

* Setting point:

To determine, place 5ml (1 tsp) jam onto a saucer. Chill.

Move surface of jam with finger, if it wrinkles, setting point has been reached.

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Contents 959M / R-98STM-A 959MInformation on Disposal for Users private households Information on Disposal for Business UsersContents Your Oven and Accessories Shelf locaterMICRO. Power Control PanelCombi CONV. ºCImportant Safety Instructions InstallationOven Use Never move the oven while it is operatingBUILDING-IN-KIT Electrical ConnectionMust be Earthed Heating Category HOW Your Oven WorksMicrowave Power Levels Microwave Power KEYBefore Operation Energy Save Mode Time of day appears on the displayPress the Auto START/CLOCK key once Press the Auto START/CLOCK key againSetting the Clock HOW to Operate Your Oven Manual CookingManual Defrosting Press the START/AUTO Minute key once to start defrostingHeating Without Food Press the START/AUTO Minute key once to start the operationDisplay will count down Grill Cooking Press the START/AUTO Minute key once to start grillingPreheating the Oven Press the START/AUTO Minute key once to start preheatingTo achieve the best results when cooking by Convection CookingAlways check the food is piping hot before consuming Dual Cook Mode Press COMBI. key Dual CookingTo cook for 15 minutes using Dual Grill, 50% microwave power Example for Microwave and GrillExpress Cook / Express Defrost Express Cook ExampleExpress Defrost Example Press the Chicken Portions key onceExpress Cook Chart Menu Weight Range Cooking Procedure Express Defrost Chart Menu Weight Range Cooking Procedure Weight Range for Express Cook / Express DefrostEnter the weight by pressing the Weight UP key 3 times AutocookTo cook 0.3kg of Oven Chips Autocook Autocook Chart Menu Weight Range Cooking Instructions StirrableNon-stirrable AutocookDo not cover Do not use metal cooking utensilsImportant Note for Ready Meals Minutes on Dual-1, 200ºC 30% microwave power Convenient FunctionsTo cook for Minutes on GrillTo USE with Automatic Programmes To USE with Manual CookingCooking time and mode will appear on the display Press the START/AUTO Minute key once to start the programmePress and hold the Kitchen Timer key for 4 seconds Display will return to the time of day, if setMicrowave Cooking Advice Cooking Advice NotesMicrowave Cooking Advice Suitable Cookware Microwave Grill Dual ConvCook Ection Defrosting Advice Rearrange Separate Shield Stand Turn overBacon rashers, chicken fillets Reheating Advice Cleaning & Maintenance Oven InteriorSpecial Note for Turntable Support RollerTroubleshooting Cooking Mode Standard TimeFollow this simple check below Grill Grill 15 Minutes Microwave 70%Troubleshooting Chart Query AnswerCalling for Service To Replace the Mains PlugEarth NeutralContents CookbookIntroduction Cookbook NotesDefrosting Chart Food Defrost Power Method Standing Time LevelCooking Chart Food Cooking Power Method Standing Time LevelDried Pasta Fresh PastaDual Convection Cooking Chart Food Cooking Power Method Standing Time Level BeansFood Cooking Method Time Mode PulsesUncooked, frozen ConvectionDual Grill Cooking Chart Toasted SandwichGrill Cooking Chart GrillReheating Chart Do not Exceed the Reheating Times Given in the Chart AboveMicrowave Recipes ServesBlend and add the cream, cook on 100% for 6 minutes P46 8/11/06 80258 PM Serv Serve with French BreadTuna Stuffed Aubergines Salad ProvencaleMak Garnish with parsley to serveLeave to stand, do not drain Microwave Tip Toasting AlmondsServe with new potatoes and fresh vegetables Grilled Tuna Steak with OrangeFish Kebabs PaellaPineapple Swordfish Chilli & Herb RED SnapperSweet & Sour Spare Ribs Beef CasseroleMeat Feast Pizza Rotate the tray 180º after half the cooking time Steak KebabsLasagne Beef WellingtonBacon & Stilton PIE Garlic Roasted LambMeat & Potato PIE Serve with baked or mashed potato Chinese BeefOriental Pork Loin Glazed Pork ChopsServe hot with spaghetti Lamb BaltiBolognese Sauce Shepherds PIETurn over and rearrange skewers 2 3 times Microwave Tip Drying herbsOpen out chicken breasts, flatten with a rolling pin Drain off excess liquidServe with the duck fillets Sticky Mustard DrumsticksFruity Duck Thai ChickenPlace the fillets in a greased 25cm 10 flan dish Chicken CacciatoreCrispy Parmesan Chicken Honeyed ChickenChicken Korma Mediterranean ChickenTurkey Risotto Rotate dish after half the cooking time Microwave Tip Peeling garlic easilyChicken Parmesan Bake Chicken & Tarragon Filo PIECut tofu in half to make 4 pieces Place on turntable, cook on 50% for 25 minutesSpinach Gratin Stuffed Tofu with Spicy Tomato SauceLentil Bake Vegetable & Quorn KebabsFloret Gratin Add the canned tomatoes to the rice mixture, mix well Stir in yoghurt to serveMicrowave Tip Roasting peanuts Cauliflower Biryani with QuornVegetable Chilli Vegetable QuicheSPINACH& Mushroom Lasagne Heat on 100% for 5 6 minutes, stir after 3 minutes Serve with rice or baked potatoesMelt the margarine in a large bowl on 100% for 30 seconds Preheat the oven to Convection 230ºCBiscuits will be soft when hot but will harden as they cool Ideal for childrens partiesRotate the trays 180º after half the cooking time Microwave Tip Softening bananasServes 4 Serves 2Cheese & Onion PIE Chicken & Mushroom QuicheSuet Fit a 20cm 8 flan dishAside whilst preparing the filling PasteMix the onions, leeks and ham in bowl Hawaiian Barbecue PizzaQuiche Lorraine Cheese & Potato LayerServe hot garnished with parsley Blue Cheese PastaCannelloni Macaroni CheeseTuna Pasta Bake JambalayaTortellini with Courgettes Beef Risotto Vegetable Rice GratinFettuccine Carbonara Turn the potatoes over and sprinkle with the cheese Roasted VegetablesParmesan Potatoes Stuffed TomatoesVegetable Layered Loaf Sweet & Sour VegetablesSpicy Potatoes Microwave Tip Improving smells in the oven DumplingsVegetable CASSEROLE& Dumplings Vegetable PizzaPreheat the oven to Convection 180ºC BaseFruit Tart Baked CheesecakeSprinkle with ground nutmeg to serve Serve with custard, see tip,Microwave Tip Ripening cheese Top with toasted flaked almonds to serve CrumbleCoffee & Chocolate Torte RASPBERRY, Apple & Almond CrumbleMicrowave Tip Softening ice-cream Microwave Tip Making 300ml pint custardCover and heat on 70% for 3 4 minutes Lemon Meringue PIEApple PIE Pear & Praline PIEBrownie Pizza Christmas CakeMicrowave Tip Softening cream cheese Microwave Tip Softening hard sugarIcing Moist Carrot CakeMak es A small bowl, combine the sugar and cinnamon. Set asideA small bowl, beat the eggs and milk together Preheat oven to Convection 220ºCMicrowave Tip Softening hard marzipan Microwave Tip Melting chocolatePlace oatmeal, flour and ginger in a bowl, mix well Mak res Sprinkle the topping over the loaf mixtureHoney & Lemon Squares Chocolate Orange CakeMinute, until just melted Add the crushed biscuit and fruit, mix wellSpread evenly Chill in a refrigerator for 3 4 hours or overnightMicrowave Tip Softening crystalised honey Chocolate BrowniesChocolate Creams Cinnamon OatiesMak kes Microwave Tip Freshening breadGinger Biscuits Eccles CakesServe with soup, cheese or salad Serve with cheese and a saladServe sliced, spread generously with butter Place flour, yeast and sugar in a bowl, mix well Roll out the dough to make a rectangle 38 x 28cmDanish TEA Ring Crusty Cheese TwistMilk Bread Fruit SconesMak pint GlazeChelsea Buns White SauceMak 1/2 pint Serve with Stuffed TofuServe hot with ice-cream Setting point Mak 1/4 pintServe hot or cold with ice-cream, chocolate sponge Microwave Tip Toasting coconutGuarantee Sharp Customer Information CentreSpecifications 959M1-34.qxd 29/8/06 148 PM
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R-959M, R-98STM-A specifications

The Sharp R-98STM-A and R-959M are two prominent models in Sharp’s extensive line of microwave ovens, renowned for their innovative features, advanced technologies, and user-friendly design. Both models offer a compelling blend of functionality, performance, and aesthetics, making them attractive additions to any modern kitchen.

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