Falcon U109635-02 manual Technical Data

Page 36

Australia

Technical Data

This cooker is designed for use on Natural Gas, although a conversion for LP (LPG X Propane (2.54kPa)) gas is available.

INSTALLER: Please leave these instructions with the user.

DATA BADGE LOCATION: Cooker back. The serial number is repeated on the badge below the left hand oven door opening.

Country of Destination: Australia

Test Pressures (quoted on the data badge)

Gas

 

 

Electric

 

 

Natural gas

1kPa

 

220 - 240V 50Hz

 

 

Propane

2.54kPa

 

 

 

 

Dimensions

 

 

 

 

 

 

 

 

 

 

 

Overall height

 

 

minimum 893mm

 

maximum 920mm

Overall width

 

 

900mm

 

 

Overall depth

 

 

648mm

 

 

Minimum space above hotplate

 

650mm

 

 

Connections

Gas:

Electric

Rp 1/2 at rear right

220 - 240V 50Hz

Ratings

 

Natural Gas 1.0kPa

 

 

Propane 2.54kPa

 

 

Hotplate

 

Injector

 

Bypass

 

Injector

 

Bypass

 

 

 

 

 

 

 

 

 

 

Input

Marking

Size

Marking

Input

Marking

Size

Marking

 

 

internal 112

1.12mm

 

 

internal 66

0.67mm

 

Wok burner

15MJh-1

external 164

1.65mm

90

15MJh-1

external

0.87mm

54

 

 

 

 

 

 

91

 

 

Large Burner

12.3MJh-1

165

1.65mm

80

12.3MJh-1

89

0.96mm

41

Medium Burners

6.2MJh-1

115

1.15mm

56

6.2MJh-1

67

0.68mm

33

Small Burner

3.7MJh-1

92

0.92mm

48

3.3MJh-1

48

0.50mm

25

 

 

 

 

 

 

 

 

 

Gas burner inputs based on Gross Calorific Value

 

 

 

 

 

Ovens

Left hand Multi-function Oven

Right hand Fan Oven

Fan element

2.5kW

2.5kW

Top element

1.2kW

 

Browning Element

1.15kW

 

Bottom element

1.0kW

 

Grill

2.3kW

 

Maximum total electrical load at 230V 7.4kW (approximate total including oven lights, oven fan etc.).

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Image 36
Contents User Guide for Australia Contents Before you start Cleaning This appliance is heavy, so take care when moving itCooker Overview Hotplate Burners Griddle Wok Cradle High/mediumMedium/low Never close the grill door when the grill is on Glide-out GrillOvens Left Hand OvenRight Hand Tall Oven Setting the time of day TimerClock To stop the ovens at a specific time of dayMulti-Function Oven Auto is showing, but you want to revert to manual cookingKey Lock Multi-Function Oven Functions Pre-heat this function before cookingTips on Cooking with the Timer Handyrack Main OvenOven Cooking chart Conventional and Fan Ovens FishGeneral Oven Tips Oven ShelvesLeft Hand Main Oven Cleaning your Cooker Main Oven LightHotplate Burners Essential InformationGrill Control Panel and DoorsMain Oven Wok CradleTroubleshooting Tall OvenHotplate ignition or hotplate burners faulty Hotplate burners will not lightService and Spares If you have a problemOut of Warranty Please noteInstallation Overhead Measurement a Side clearances Measurements B & CUnpacking the Cooker Moving the CookerLowering the Two Rear Rollers Side clearances Measurement ERepositioning the Cooker following Connection Conversion to LPLevelling Fitting the Handles and Front HandrailFitting the Splashback Fitting the Stability BracketGas Connection Fitting the Restraining ChainPressure testing for Natural Gas Tap AdjustmentConversion from Natural Gas to LP Gas JetsPropane Pressure Testing Electrical ConnectionStick on label Oven Check Fitting the PlinthCustomer Care Thank youServicing Notes To Replace a Thermostat To Replace the Grill ControllerTo Change a Hotplate Tap To Replace a Hotpate Burner JetTo Change the Main Oven Door Catch To Change Ignition Generator To Remove an Oven Inner BackTo Replace an Oven Fan To Replace an Oven Fan ElementTo Adjust the Main Oven Door Angle Top ElementCircuit Diagram Technical Data Australia Australia Australia