Falcon U109635-02 Main Oven Light, Cleaning your Cooker, Hotplate Burners, Essential Information

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Australia

Right Hand (Tall) Oven

The tall oven is supplied with four normal cooking shelves

and a plate warming shelf.

When using the tall oven you can cook on all four shelves at the same time; but make sure they are well spaced out to allow the hot air to circulate.

Main Oven Light

Press the button to turn the light on:

Hotplate Burners

Some models have a separate trim ring, which fits on the burner head.

The burner heads and caps can be removed for cleaning. Make sure they are absolutely dry before replacing them.

The single ring burners

When refitting the burner head, ensure that the notch lines up with the electrode or hole in the base. Check that the burner head is level and that the cap is fitted centrally on the burner head:

If the oven light fails, turn off the power supply before you change the bulb. See the ‘Troubleshooting’ section for details on how to change the bulb.

Cleaning your Cooker

Essential Information

Isolate the electricity supply before carrying out any thorough cleaning. Then allow the cooker to cool.

Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results.

All parts of the cooker can be cleaned with hot soapy water - but take care that no surplus water seeps into the appliance.

Remember to switch on the electricity supply and reset the clock before re-using the cooker.

We have developed a range of cleaning products that give maximum performance without damaging the enamel and painted surfaces. More information is available through either the Cookware Collection brochure supplied with your cooker or our website www.rangemaster.co.uk.

A cap, B head, C notch, D electrode, E base

The Wok Burner

The Wok burner is a little more complicated but it can also be taken apart for cleaning.

Wok burner

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Contents User Guide for Australia Contents Before you start Cleaning This appliance is heavy, so take care when moving itCooker Overview Hotplate Burners Griddle High/medium Wok CradleMedium/low Never close the grill door when the grill is on Glide-out GrillLeft Hand Oven OvensRight Hand Tall Oven Setting the time of day TimerClock To stop the ovens at a specific time of dayAuto is showing, but you want to revert to manual cooking Multi-Function OvenKey Lock Multi-Function Oven Functions Pre-heat this function before cookingTips on Cooking with the Timer Handyrack Main OvenOven Cooking chart Conventional and Fan Ovens FishOven Shelves General Oven TipsLeft Hand Main Oven Cleaning your Cooker Main Oven LightHotplate Burners Essential InformationGrill Control Panel and DoorsMain Oven Wok CradleTroubleshooting Tall OvenHotplate ignition or hotplate burners faulty Hotplate burners will not lightService and Spares If you have a problemOut of Warranty Please noteInstallation Overhead Measurement a Side clearances Measurements B & CUnpacking the Cooker Moving the CookerLowering the Two Rear Rollers Side clearances Measurement ERepositioning the Cooker following Connection Conversion to LPLevelling Fitting the Handles and Front HandrailFitting the Splashback Fitting the Stability BracketGas Connection Fitting the Restraining ChainPressure testing for Natural Gas Tap AdjustmentConversion from Natural Gas to LP Gas JetsElectrical Connection Propane Pressure TestingStick on label Oven Check Fitting the PlinthCustomer Care Thank youServicing Notes To Replace a Thermostat To Replace the Grill ControllerTo Change a Hotplate Tap To Replace a Hotpate Burner JetTo Change the Main Oven Door Catch To Change Ignition Generator To Remove an Oven Inner BackTo Replace an Oven Fan To Replace an Oven Fan ElementTo Adjust the Main Oven Door Angle Top ElementCircuit Diagram Technical Data Australia Australia Australia
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