Kenmore 790.75503 manual Areas of discoloration with metallic sheen

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Surface burner flame is orange.

Scratches or abrasions on cooktop surface.

Metalmarks.

Brown streaks or specks.

Areas of discoloration with metallic sheen.

Poor baking results.

Flames inside oven or smoking from vent.

Oven smokes excessively during broiling.

Dust particles in main line. Allow the burner to operate a few minutes until flame turns blue.

Salt air in coastal areas. A slightly orange flame is unavoidable.

Coarse particles such as salt or sand between cooktop and utensil can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become lessvisible with time.

Cleaning materials not recommended for ceramic-glass cooktop have been used. See "To Clean the Cooktop Glass" section under general cleaning.

Cookware with rough bottom has been used. Use smooth, flat-bottomed cookware.

Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks. See "To Clean the Cooktop Glass" section under General Cleaning.

Boilover are cooked onto surface. Use razor blade scraper to remove soil. See "To Clean the Cooktop Glass" section under General Cleaning.

Mineral deposits from water and food. Remove using a ceramic-glass cooktop cleaning cream. Use cookware with clean, dry bottoms.

Many factors affect baking results. Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipes' recommended temperature or baking time. If you feel the oven is too hot or cool, see "Adjusting Oven Temperature" in the ELECTRONICOVEN CONTROL section.

Excessive spillovers in oven. Set self-clean cycle for a longer cleaning time.

Excessive spillovers in oven. This is normal, especially for pie spillovers or large amounts of grease on the oven bottom. Wipe up excessive spillovers before starting the self- clean cycle. If flames or excessive smoke are present, stop the self-clean cycle and follow

the steps under "Stopping or Interrupting the Self-Cleaning Cycle" in the ELECTRONICOVEN CONTROL section.

Control(s) not set properly. Follow instructions under "Setting Oven Controls" in the ELECTRONIC OVEN CONTROL section.

Make sure oven door is opened to the Broil Stop Position.

Meat too close to the element. Reposition the rack to provide proper clearance between the meat and the element. Preheat broil element. Preheat broil element for searing.

Grid on broiler pan wrong side up and grease not draining. Always place grid on the broiler pan with ribs up and slots down to allow grease to drip into pan.

Grease has built up on oven surfaces. Regular cleaning is necessary when broiling frequently. Old grease or food spatters cause excessive smoking.

Self-cleaning cycle does not work.Control(s) not set properly. Follow instructions under "Oven Cleaning" in the ELECTRONICOVEN CONTROL section.

Self-cleaning cycle was interrupted. Stop time must be 3 to 4 hours past the start time.

Follow steps under "Stopping or Interrupting the Self-Cleaning Cycle" in the

ELECTRONICOVEN CONTROL section.

Soil not completely removed after self- Failure to clean bottom, front top or oven, frame or door area outside oven seal. These

cleaning cycle.areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started. Burned-on residue can be cleaned with a stiff nylon brush and water or nylon scrubber. Be careful not to damage the oven seal.

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Contents Dual Fuel Range Models/ModelosProd uct Record Kenmore Elite Appliance WarrantyFIVE-YEAR Limite D Warranty IMPORTANT Safety iNSTRUCTiONS IMPORTANT Safety Instructions Important Instructions for Using Your CooktopSelf Cleaning Ovens Important Instructions for Using Your OvenImportant Instructions for Cleaning Your Range Important Safety NoticeSears Installation Service U.S.APoor Selecting SurfaceCooking Utensils Canning Tips & Information CanningRange features CooktopFor a silent control panel Control Pad FunctionsOven can be programmed for Clock SettingMinute Timer ClockConsumer Defined Control FeatureTemperature Conversion Fahrenheit/Celsius Control LockoutSabbath Feature Other DisplaysLiquefied Petroleum Propane Gas Conversion Using the Wok StandSurface To properly position the Wok StandMakesure eachburnercap Placement of Burner Bases and CapsProper Burner Adjustments Flame SizeSurface Cooking Placement of Burner GratesSetting Surface Controls To operate the surface burnerOven Before Setting Oven ControlsAir Circulation Oven Vents and RacksControls Setting OvenTo Set or Change the Temperature for Normal Baking Manually Operated Oven CookingOnce the controls are set When the set Bake Time runs outTo Start Heating Immediately and Shut Off Automatically Delayed Timed Bake Oven Baking informations CorrectionsBroil LO LOWSetting Oven Controls Broiling InformationsSearing Grill To Use the Searing GriJJConvection Cooking and Baking If Equipped Convection Roasting if equippedSetting Side Oven Control To BakeWhat to Expect During Cleaning Oven CleaningPreparing for the Self-Cleaning Cycle Feature Overview When the Self-Clean Cycle is CompletedTo Stop or Interrupt a Self-Cleaning Cycle Immediately and Shut Off AutomaticallyTo Start the Delayed Self-Clean Cycle Porcelain Enamel Oven Cleaning SideOven, If equipped To Clean the Oven BottomDo not General CleaningCooktop Cleaning and Maintenance General Cleaning Do not use the following on the ceramic glass cooktopTo Clean the Burner Caps To Clean the Contoured Burner PansTo Clean the Grates To Clean the Burner Bases and Gas OpeningsCJeaning Various Parts of Your Range To Remove and Replace Storage Drawer GeneralTo Remove and Replace Right Oven Door To Change the Oven Light Changing Oven Light Adjusting Oven TemperatureTo Adjust the Oven Temperature Avoid Service Checklist Occurrence Possible CAUSE/SOLUTIONAreas of discoloration with metallic sheen Garantia de electrodomOsticos Kenmore Elite Tabla MateriasRegistro del producto Importantes Instrucciones DE SeguridadImportantes Instrucciones DE Eguridad Rtantes Instrucciones DE Eguridad Horno CON AUTO-LIMPIEZA Para Planchas DE Cocnar SolamenteSU COClNA Acuerdos DE Proteccion Pobre Cacerolas y soportes especialesSelecci6ne del los utensilios de cocina Conservas Consejos ePara hacer conservas Caracteristicas De la estufa CubiertaSilenciamJento del panel de control Funciones del Panel de controlSe puede programar el homo para Minutero Reglaje delReloj InstruccionesControle El Cierre De Control Definidas por el ConsumidorCaracteristicas Conversion de la temperatura Fahrenheit/CelsiusInstrucciones Indicador Definidas pot el ConsumidorCaracterJstJcas De Control Descripcion DE LAS CaracteristjcasEscritoPARALACONVERSIONENGASPROPANO Conversi6n al Gas propanol licuadoCoccion a la Superficie Utilizando EL Soporte DE SartinTamaffo de llama Coccion a la SuperficieGas Ajuste correcto del quemadorProgramacion De los controles de superficie Cocci6n deColocadon de las rejilJas deJ quemador Para hacer fundonar el quemador de superficieCirculaciOn de aire en el horno Antes de ajuste deHorno Los controles deControles del Ajuste de losHomo Horneando con modo de funcionamiento manualControles del Homo Cocd6n cronometrada automaticaCarateristicas Breves Encendido a retardoCuando el tiempo de horneo arreglado est terminado Caraterjstjcasbreves De losInstrucdones Horneado Alto AsadoBajo Para calcuJar el tiempo de rostizado Instrucciones de rostizadoPrecalentamiento Trucos para rostizarGrillador incandecente Para utilizar el grillado incandecenteCarateristjcasbreves Cocinar y honear con convecci6n algunosmodelosRostizados de conveccion algunosmodelos Ajuste del control de homo de lado Limpiando el horno auto-limpiable Limpieza delHorno CaracteristicasPara parar o interumpir el cido de auto=limpieza Como comenzar el cido de autolimpiezaCuando se ha completado el ciclo de autolimpieza De autolimpieza Para comenzar el ciclo de autolimpieza diferidoReglar Manera diferidaLimpieza del homo de esmalte de porcelana siequipado Umpiezas a Fondo M.S Adelante DespuisLimpieza y Mantenimiento de la Cubierta GeneralLimpieza Mmpieza y MantenJmiento de la Cubierta continuacion Cocinado LimpiadoraGeneral Para IJmpiar la tapa del quemadorLimpieza Mmpieza de diferentes partes de su estufaPara retirar y remplazar la puerta del homo Para retirar Remplazar La gaveta de EntibiarComo ajustar la temperatura del homo Adjuste de la temperature del hornoPara remplazar la bombilla del Flecha Hacia ArribaPosible CAUSA/SOLUCION Lista de Verificadbn para evitar IlamadasSituacion Control DEL Horno Electronico Call anytime, day or night U.S.A. only Our HomeCall a nytim e, day o rn ig h t U. 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