Pasta Bolognese

BEEF

Serves 10 to 12

Ingredients

1⁄3 cup olive oil

2½kg beef or pork mince 4 onions, finely chopped

5 cloves garlic, finely chopped

4 carrots, finely chopped

4 sticks celery, finely chopped

1 cup/250ml red wine

2½ cups/625ml beef stock

2 x 700g bottles tomato passata ½ cup tomato paste

1 Tablespoon brown sugar

2 Tablespoons chopped fresh oregano

Salt and freshly ground black pepper to taste

METHOD

Searing on the stovetop with

EasySear™ pan

1.Place EasySear™ pan onto stovetop and preheat for 2 to 3 minutes, add 1 Tablespoon of the oil, heat a further

1minute.

2.Cook mince in batches until well browned and crumbly, adding more oil if necessary, Remove from pan.

3.Add 2 Tablespoons of the oil to pan, add onions, garlic, carrots and celery and sauté for 5 to 6 minutes or until vegetables have softened slightly, stirring occasionally.

4.Add wine, bring to the boil and simmer until almost all liquid is gone, about

3minutes.

5.Add browned mince, beef stock, tomato passata, tomato paste, brown sugar, oregano, salt and pepper, mix well.

Slow Cooking

6.Place EasySear™ pan back into slow cooker base and cover with lid.

7.Turn Temperature Control Dial to ‘LOW’ setting. Cook for 6 to 8 hours.

8.Serve with hot cooked spaghetti, sprinkled with chopped parsley and parmesan or pecorino cheese.

Setting Variation: Use the High setting and cook for 3 to 4 hours or Auto setting for

4 to 5 hours.

BSC560 specifications

The Breville BSC560 is a standout addition to the world of multifunctional cooking appliances, designed to bring convenience and efficiency to your kitchen. Known as the "Braised & True Slow Cooker," this device offers a unique combination of slow cooking and sautéing capabilities, making it a versatile option for home cooks looking to elevate their culinary creations.

One of the main features of the BSC560 is its innovative "Sear & Stew" function. This functionality allows users to sear meat and sauté vegetables directly in the slow cooker before setting it to simmer for hours. This one-pot approach eliminates the need for multiple cooking vessels, streamlining the cooking process and minimizing cleanup. With a large 7-quart capacity, the BSC560 is perfect for families or gatherings, accommodating enough food to feed a crowd.

The device is equipped with a user-friendly interface that includes an LCD display and intuitive controls. You can easily select cooking times and temperatures, ensuring that your meal is cooked to perfection. It offers both high and low cooking settings, as well as a keep-warm feature, which is particularly useful for busy households that require flexibility in mealtime.

Another key characteristic of the Breville BSC560 is its versatility. Not only can you prepare classic slow-cooked dishes like stews and soups, but it also allows for the preparation of casseroles, braises, and even desserts. The machine's durable construction and high-quality materials contribute to its longevity, making it a worthwhile investment for any kitchen.

Safety features are also prioritized in the design of the BSC560. The appliance comes with a locking lid to prevent spills and splatters during cooking, and its cool-touch handles ensure safe handling even when the pot is hot.

With its blend of functionality, ease of use, and innovative technology, the Breville BSC560 is tailored for modern cooks who appreciate the art of slow cooking while also seeking the convenience of a multipurpose kitchen tool. Whether you're new to cooking or a seasoned chef, this slow cooker is sure to enhance your cooking experience and inspire culinary creativity.

Breville BSC560 manual Pasta Bolognese

Models: BSC560