Quest Juice Training Manual

PUMP SPEED SWITCH

The pump speed switch has two settings, low and high. For most dispensing situations high speed will be the preferred speed. Most concentrates use this setting. Low speed is only used when the water pres- sure is at the low end of the range (25 PSI or less) and the concentrate is a very thin viscosity such as apple or cranberry. Low speed cuts the output voltage to 18VDC.

Using a water booster system to increase the flowing pressure to the recommended pressure is a better solution.

ICE BANK CONTROL

The ice bank control is the only devise used to control the refrigeration system for both the cabinet and the water chiller.

Operational Overview

There is no adjustment of any kind to this con- trol. The control will not activate without having sufficient water in the water bath tank.

(See chapter on installation -water bath filling)

THERE IS A 3 -MINUTE DELAY BUILT INTO EACH CONTROL AS A SAFTEY PRECAUTION.

The default mode is an open circuit. Any break in the continuity i.e. broken wire, and the system reads it as a no water condition.

Control is powered by line voltage. All connectors are label and keyed for proper installation.

Validating Operation

With box detached from the unit, remove the ice bank probe connector by gently rocking the wrench up and down to loosen and pull off to remove.

As the probe is very low voltage, insert a stan- dard set of pliers into the connector gripping the middle terminal and allowing the Pliers’ jaws to come in contact with the outside 2. Wait the 3 minutes and the compressor and condenser fan should cycle on. Run for 1 minute and remove the pliers.

The compressor will shutdown in 45-60 seconds. If it does not then a sticking relay is a possibility and the control should be replaced.

Publication Number: TP00968

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© 2004, IMI Cornelius Inc.

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Cornelius 4 Flavor, 2 Flavor manual Operational Overview, Validating Operation, Pump Speed Switch, ICE Bank Control

2 Flavor, 4 Flavor specifications

Cornelius 4 Flavor and 2 Flavor dispensers are innovative beverage dispensing systems designed to meet the diverse needs of foodservice operators, bars, and restaurants. These sophisticated machines offer a unique solution by providing multiple flavors of drinks from a single unit, enhancing customer experience and boosting sales.

One of the standout features of the Cornelius dispensers is their ability to serve multiple flavors simultaneously. The 4 Flavor model can dispense four different soft drink flavors, while the 2 Flavor model caters to establishments looking for a more streamlined option with two flavors. This flexibility allows businesses to cater to a varied clientele and adapt to seasonal or promotional offerings.

The technology behind these dispensers is based on advanced carbonation and mixing systems, ensuring a consistent and high-quality beverage every time. They utilize a patented blend of CO2 and syrup to create a perfect mix that maintains the right balance of flavor and carbonation. Both models also include user-friendly touch controls, allowing staff to easily switch between flavors and adjust servings.

Another important characteristic of the Cornelius dispensers is their energy efficiency. Designed with the latest eco-friendly technologies, they consume less power than traditional systems without compromising performance. The compact design not only saves energy but also helps in maximizing space in commercial settings.

In terms of maintenance, Cornelius dispensers are designed for easy cleaning and service. The components are accessible, enabling quick troubleshooting and minimal downtime. This is crucial for busy environments where efficiency is paramount.

With customizable options, businesses can tailor their beverage offerings to match their branding and customer preferences. Both models allow for different syrup choices and can accommodate specialty beverages, including flavored iced teas or lemonades.

In summary, Cornelius 4 Flavor and 2 Flavor dispensers represent a significant advancement in beverage dispensing technology. Their multi-flavor capabilities, user-friendly design, energy efficiency, and ease of maintenance make them an ideal choice for foodservice operations looking to enhance their beverage service while maximizing profitability.