IntelliCarb Training Manual

Pump Troubleshooting

DOES NOT OPERATE / GAS APPLIED / DISPENSER VALVE OPEN

B-I-B empty or inlet tubing pinched off activating vacuum "sold-out".

Gas regulator over-pressurizing. (Pump stalled)

Outlet tube kinked or restricted.

Operated without fluid for excessive period. (Dry run)

Transfer tube and gas lines contaminated (syrup, rust, oil, etc.) [ensure clean gas supply, change out all contaminated pumps]

Internal damage of control cover.

OPERATES BUT WILL NOT PRIME / DISPENSER VALVE OPEN

[consult Start-up Procedure for proper priming]

Pump valves have no moisture/dry (add water/syrup to the inlet port with pump stroking slowly).

Vacuum leaks at Q.D., barb fitting clamps, or inlet fitting o-ring.

Debris in valve seats or warped/swollen valves.

DOES NOT ACHIEVE SOLD-OUT WITH EMPTY B-I-B

Vacuum leaks at Q.D., barb fitting clamps, or inlet fitting o-ring.

Excessive amount of air in B-I-B from improper packaging.

Air trapped in outlet tubing and/or pump fluid chambers.

AIR IN INLET AND/OR OUTLET TUBING

Vacuum leaks at Q.D. o-ring or barb fitting clamps.

Vacuum leaks at inlet fitting; o-ring pinched or missing.

Large amounts of air noticed only in the outlet tubing when pump operates (diaphragm/piston assem- blies ruptured).

STROKES WITH DISPENSER VALVE CLOSED

Air trapped in outlet tubing and/or pump fluid chambers (open outlet and purge air, check for vacuum leaks, or air in B-I-B).

Debris in outlet valves or warped/swollen valves.

FLUID FROM EXHAUST OR VISIBLE WITHIN GAS INLET TUBING

Carbonator check valve.

Ensure clean gas supply.

Diaphragm/piston assemblies ruptured.

[change out all contaminated pumps]

GAS BLOWING FROM EXHAUST CONTINUOUSLY

Control cover subjected to contaminated gas supply or damaged (ensure clean gas supply, change out all contaminated pumps).

© 2004, IMI Cornelius Inc.

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Publication Number: TP01071

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Cornelius Cold Beverage Dispenser manual Pump Troubleshooting, Operated without fluid for excessive period. Dry run

Cold Beverage Dispenser specifications

The Cornelius Cold Beverage Dispenser is an advanced piece of equipment devised to meet the increasing demand for customizable cold beverages in both commercial and residential environments. Recognized for its reliability and innovation, this dispenser is designed to serve a variety of beverages, including carbonated soft drinks, iced teas, and flavored water, making it a versatile addition for any establishment such as restaurants, cafes, and events.

One of the standout features of the Cornelius Cold Beverage Dispenser is its ability to dispense multiple beverages simultaneously. With a modular design, operators can select from several product configurations, allowing businesses to tailor their offerings according to customer preferences. This modularity not only ensures optimal use of space but also facilitates easy upgrades or changes to beverage options without significant downtime.

The dispenser is engineered with advanced refrigeration technologies, ensuring beverages are chilled to the optimal temperature for serving. Utilizing eco-friendly refrigerants, the system maintains energy efficiency while enhancing the cold retention capabilities of the beverages. The integrated cooling system is designed to maintain consistent temperatures, providing patrons with refreshing drinks every time.

Another hallmark of the Cornelius Cold Beverage Dispenser is its user-friendly interface. The intuitive touch panel allows for quick selection and customization of drinks, enhancing the customer experience. This feature simplifies operations for staff during busy hours, enabling rapid service and reducing wait times.

For maintenance and usability, the dispenser is equipped with a self-diagnostic system that alerts users to any potential issues before they escalate. This proactive feature minimizes downtime and ensures that the dispenser operates smoothly, leading to higher customer satisfaction.

Moreover, the dispenser’s hygienic design is notable. It includes removable components that are easy to clean and sanitize, which is essential in maintaining food safety standards. This characteristic not only prolongs the life of the unit but also contributes to the health and safety of customers.

In summary, the Cornelius Cold Beverage Dispenser combines versatility, advanced technology, and user-friendly features to create a remarkable solution for cold beverage service. With its modular design, energy-efficient refrigeration, intuitive interface, and hygienic construction, it stands out as a premier choice for businesses looking to enhance their beverage offerings while optimizing operational efficiency.