Ductwork
Component Cooking Surfaces
4
Step Installing Tools andmaterials
theDuctwork required:
●Hole saw
sMeasuring tape
Ductwork sFraming square
arrangements“Using countertop layout
lines as reference,
project center line of
vent component
vertically onto rear and
floor of cabinet.
“Using center line of vent
component and rear
cutout edges of counter
as reference—locate
center of ductwork exit
hole(s) according to
blower location and
orientation.
-Using acompass, draw
circle, on center the size
of duct.
“Double check all
measurements before
cutting holes—seat units
into respective cutouts, if
necessary, to confirm
their locations.
“Cut 6-1/2” diameter
hole(s) through
cabinet wall or floor
asappropriate.
~ore: Every downdraft vent and
downdraft grill must have a
complete, separate duct run.
!$
Downdraft Downdraft
1
Blower Mounted left, Oriented Rear Blower Mounted Right, Oriented Rear.
Blower Mounted Left, Oriented Down Blower Mounted Right, Oriented Down.
Side to SideOrientation,
Blower Oriented Down. Sideto Side Orientation,
Blower Oriented Right.
8
Note: These 3side to side
!“ orientation installations require
Remote Control Pub. No. 3-AO1O
Accessory Kit.
Sideto Side Orientation,
Blower Oriented Left.
46 D/agrarn 46 ?