Grill Tips

. Do not leave grill unattended while it is in use.

Use the ~gill ONLY with the downdraft vent blower on HI to carry away smoke and fumes.

. Remove accumulated grease from the non- removable grease well after each use to lessen smoking and odors. Be sure opening to grease tube is clean. Grease buildup can become a fire hazard.

Make sure the removable grease collector jar and drip pan are clean and in place before using the grill.

QRemove ~~ease from the grease collector jar after each use to avoid spillovers.

c The grates should be oiled or sprayed with a non- stick coating before cooking to prevent sticking. Remove the grate before spraying and spray only while cool. Spraying directly onto a hot grill may cause a fire.

. Preheat the grill for 10 minutes at HI heat setting, then turn to the desired setting for cooking.

Trim the fat from meat before placing on the ~grill. This will reduce smoking and lessen grease buildup in the drip pan, grease well and grease jar.

Allow space between foods when placing them on the grill. Air and heat need to circulate around the food for best cooking results.

. Occasionally rearrange foods on the grill to prevent sticking and provide better browning.

. A griddle accessory can be purchased from your dealer to utilize the ~grillcomponent’s griddle capacity.

Questions and Answers

Q. When cooking many individual foods, what can I do to insure that foods will cook evenly?

A. When cooking foods of various sizes and thicknesses, start larger or thicker pieces first and add quicker-cooking smaller pieces later. Press meat lightly to lie flat on grill. Slash the fat on edges of steaks and chops to prevent curling. Break the joints of split chickens so they will

lie flat.

Q. My grilled meats sometimes come out drier than they should. What can I do to help prevent this?

A. Season meats after cooking rather than before—salt can draw out juices and dry out meat. Use tongs to turn and reamange meats on the grill; forks will pierce the meat and release juices.

Q. I follow the cooking times suggested, but my foods don’t get done properly. Is there something wrong with my grill?

A. Probably not. Suggested cooking times should be used only as a general guide. Variables in food can change the cooking times required.

Q. How can I keep barbecued meats from developing an unattractive burned look and taste?

A. Sauces containing sugar will often bum if used during the entire cooking time. If your favorite sauce contains sugar, try adding it only during the last 15 to 20 minutes of cooking time for best results.

Q. Foods cooked on my grill are not browning as much as I would like. What could cause this?

A. A longer preheating and ~till time maybe necessary to achieve the desired results.

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GE Monogram ZEW145, ZEW154, ZEW155, ZEW165, ZEW175, ZEW164, ZGW125, ZGW124 manual Grill Tips, Questions and Answers

ZEW145, ZEW165, ZEW164, ZEW175, ZGW125 specifications

The GE Monogram line of refrigeration products is known for its blend of innovative technology, luxurious design, and exceptional performance. Among their offerings are the Monogram ZEW155, ZEW154, ZGW124, ZGW125, and ZEW175 models, each providing unique features and characteristics tailored to meet the needs of modern kitchens.

The GE Monogram ZEW155 is a built-in under-counter wine cooler that showcases both elegance and functionality. With a capacity for up to 24 bottles, it features dual temperature zones allowing wine enthusiasts to store both red and white wines at the optimal temperatures. The stainless steel construction is not only durable but also blends seamlessly into kitchen cabinetry, while the UV-resistant glass door helps protect wine from harmful light exposure.

Similarly, the ZEW154 offers a sleek design with a capacity to hold up to 33 bottles. Its state-of-the-art temperature management system ensures precise cooling, providing ideal storage conditions to maintain the integrity of the wine. Additionally, the integrated LED lighting illuminates the interior without generating excessive heat, enhancing the display of stored bottles.

Moving onto the ZGW124 and ZGW125, these models exemplify versatility in a compact design. The ZGW124 is an under-counter refrigerator that offers a generous capacity of 5.6 cubic feet, while the ZGW125 provides a slightly larger space of 7 cubic feet. Both models are equipped with adjustable shelves, making it easy to customize storage for various items. The advanced cooling technology ensures even temperature distribution, preventing hotspots and preserving food freshness.

The ZEW175 stands out with its spacious 7.5 cubic feet capacity and dual temperature zones specifically designed for wine. This model is particularly well-suited for those who appreciate the subtleties of wine storage, with advanced features like vibration dampening technology that minimizes disturbances to wine bottles. The lead-free glass door also provides a clear view of stored items while protecting them from UV rays.

Each of these GE Monogram models is designed with the modern consumer in mind, incorporating energy-efficient technologies that reduce energy consumption while maintaining optimal performance. With thoughtful design elements and advanced refrigeration technologies, the GE Monogram ZEW155, ZEW154, ZGW124, ZGW125, and ZEW175 redefine the standards of luxury in home refrigeration solutions, making them quintessential choices for discerning homeowners.