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IMPORTANTSAFETY
INSTRUCTIONS
• PLACE OVEN RACKS in the
desired positionwhiletheoven is
cool If racksmustbe moved while
ovenis hot,do not let potholder
contactthe hotovenelement.
•AFTER BROILING, alwaystake the
broilerpan and gridout of the oven
and cleanthem. Leftovergrease in
the broiler pancould catch firethe
nexttimeyou use youroveR.
•ALWAYS USE care whenopening
theoven door. Lethot air and steam
escape beforemovingfoods.
•NEVERUSE aluminumfoil to line
the ovenbottom,Improperuse of
foil couldstarta fire, or electrical
shookcouldresult.
•CLEAN ONLY the parts listed
in this manuel. Follow all cleaning
instructions, Be sure toremove
the broiler pan end grid before the
self-clean cycle.
•NEVER RUB, move, clean, or
damage the door gasket onself-
cleaning ranges, It is essential fora
good seal.
•NEVER TRY to clean utensils,
cookware, removable parts, or
broiler pan and grid in the self-
clean cycle.
•DO NOT USE oven cleaners -
No commercial oven cleaner or
protective coating of any kind
should be used in or around any
part of the oven.
• IF THE SELF-CLEANING mode
malfunctions,turnthe ovenoffand
disconnectthepower supply.Have
itservicedby a qualified technician.
_CAUTION:
Nevarlins the dripbowls
with aluminum foil. Foil
can block the normal heat flow
and damage the range.
Always use cookware and woke
that are fiat on the bottomand
the same size as the cooking
element being used.
Cookware should not extend
morethan 1"beyond the edge
ofthe conking element.
READ AND UNDERSTAND
THIS INFORMATION NOW!
Be sure everyone In your home
knows whet to do In case of fire.
Never use water on a grease fire;
It will only spread the flames.
COOKTOP GREASE RRE:
Never pick up • flaming pen...
1. Turn off the surface elements.
2. Smothertheflame witha tightly
fitting lid, use baking soda, or use
a drychemical,foam or halon-type
extinguisher.
Do not try to =wove the panl
1. Close the oven door and turn
controls off.
2. If firecontinues,carefullyopen
the door, throw baking sodaon
the fire,or use edry chemical,
foam, orhelen-type extinguisher.
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