Useful Defrosting Time

FOOD

WEIGHT

INSTRUCTIONS

APPROX.

STAND TIME

 

 

 

TIME PER

 

 

 

 

450g/1lb 2oz

 

Sausages

450g/

Separate and rearrange after

6 mins

10 mins

 

1lb 2oz

half time.

 

 

Multi portion

1.36kg/3lb

Place in suitable dish.

20 mins

20-30 mins

Entrées-Stirrable

 

Stir well halfway through.

 

Stir well

Multi portion

1.36kg/3lb

Place in suitable dish,

30 mins

20-30 mins

Entrées-

 

Shield corners as necessary.

 

 

Non-Stirrable

 

 

 

 

Individual

300g/11oz

Place in suitable dish,

8 mins

5-10 mins

Entrées-

 

Stir well halfway through.

 

Stir well

Stirrable

 

 

 

 

Individual

300g/11oz

Place in suitable dish,

12 mins

5-10 mins

Entrées-

 

Stand for 5 mins during

 

 

Non-Stirrable

 

defrosting.

 

 

Chocolate

20cm/8"

Remove all packaging and place

3 mins

10 mins

Mousse Gateau

 

on plate.

 

 

Fruit

450g/1lb 2oz

Place in shallow dish.

6 mins

10 mins

 

 

Stir carefully after half time.

 

 

Baked Fruit

1.22kg/

Leave in foil container

9 mins

15 mins

 

2lb 11oz

 

 

 

Passion Cake

24cm/9"

Remove all packaging and place

5 mins

10 mins

(Pre-Cut)

 

on plate.

 

 

Black Forest

24cm/9"

Remove all packaging and place

4 mins

10 mins

Gateau

 

on plate.

 

 

Banoffi Pie

26cm/10"

Remove all packaging and place

6 mins

10 mins

(Pre-Cut)

 

on plate.

 

 

Toffee

26cm/10"

Remove all packaging and place

11 mins

10-20 mins

Apple & Pecan Pie

 

on plate.

 

 

 

 

 

 

 

NOTES:

Check food regularly during defrosting to ensure over defrosting does not occur.

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Panasonic NE-C1275 operating instructions Useful Defrosting Time