Using the Fan Grill Function

Type of container to use

DO USE: Any container suitable for fierce grilling eg stainless steel, Le Creuset, Ceramics, Baking Sheets etc.

DO NOT USE: Plastic containers, fine ceramics, cling film etc.

Suitable Foods

Fan Grill is particularly suitable for cooking pizzas, chops & sausages.

Door closed

The Fan Grill will only operate when the door is closed.

Smoke

It is essential that the walls and particularly the roof of the oven are kept free of grease to avoid excessive smoking when the Fan Grill function is operated.

Preheating

For best results, always place food into a preheated oven. (See page 26.)

Hot Surfaces

Take care when removing dishes from the oven after cooking as the Wire Rack and surfaces will be hot.

Shelf position

All foods should be placed on the lower shelf position.

Turning

Some foods, eg sausages will require turning halfway through cooking.

Draining

Don’t forget to drain juices from foods halfway during cooking to prevent excessive smoke and splatter.

Suggested Cooking times

Below are suggested cooking times for popular foods. The time required will depend on the start temperature, depth and shape of food.

FOOD

QUANTITY WEIGHT

FAN GRILL

COOKING TIME

 

 

TEMP

 

Oven chips - frozen

900g/2lb

220˚C

15mins

Pizza - frozen

400g/20cm

210˚C

10mins

Garlic bread slices - frozen

6/160g

220˚C

5mins

Lamp chops

8/760g

220˚C

15mins

Pork chops

4/760g

220˚C

20mins

Sausages - chilled

8/450g

230˚C

14mins

 

 

 

 

Note : All timings based on a preheat temperature of 220˚C

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Image 56
Panasonic NE-C1275 Using the Fan Grill Function, Shelf position, Food Quantity Weight FAN Grill Cooking Time Temp