gebruik van de oven

VERWARMINGSTYPEN

Hieronder vindt u een overzicht van de verschillende verwarmingsstanden en instellingen die op uw oven beschikbaar zijn. Gebruik de kooktips op de hierna volgende pagina's om de geschikte stand en instelling voor al uw recepten te bepalen.

Ovenstand

De volgende tabel toont de verschillende standen en instellingen van uw oven. Gebruik de tabellen voor deze standen s als handleiding bij het koken.

Modus

Omschrijving

Instelling dubbele hete lucht

Het voedsel wordt verwarmd door de warme lucht van de linker- en rechterkant van de oven. Deze instelling biedt uniforme verwarming en is ideaal geschikt om te bakken.

Instelling hete lucht + Bovenverwarming

Door de combinatie van hete lucht en het bovenverwarmingselement is dit de ideale instelling voor een knapperig en bruin korstje. Vooral aanbevolen voor vleesgerechten.

Instelling conventionele warmte

De warmte wordt geleverd door de bovenste en onderste verwarmingselementen. Deze instelling is geschikt voor bakken en roosteren.

Grillinstelling

Het voedsel wordt verwarmd door het bovenste verwarmingselement.

Instelling hete lucht + Onderverwarming

Door de combinatie van hete lucht en het onderverwarmingselement krijgt het voedsel een knapperig en bruin korstje.

GEBRUIK VAN DE OVEN

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Samsung FQ115T002/XEG, FQ115T002/BWT, FQ115T002/XEF Gebruik van de oven, Verwarmingstypen, Ovenstand, Modus Omschrijving

FQ115T002/XEF, FQ115T002/XEG, FQ115T002/BWT specifications

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