Turn-Nado®EVS Lathes

P R E P A R A T I O N

For Machines Mfg. Since 3/11

Test Run

After all preparation steps have been completed, the machine and its safety features must be tested to ensure correct operation. If you discover a problem with the operation of the machine or its safety components, shut the machine down, disconnect it from power, and do not operate it further until you have resolved the problem.

A Troubleshooting section is provided, starting on Page 88, to assist you with solutions if a problem occurs or if the lathe does not function as described in this section.

If you need additional help after reviewing the troubleshooting section, or you are not confident troubleshooting the machine on your own, contact our Tech Support at (360) 734-1540.

To test run your machine:

1.Make sure the master power switch on the rear of the machine is turned OFF (see Figure 24).

Master Power

Switch

Figure 24. Location of the master power switch.

2.Read and follow the safety instructions at the beginning of the manual, take all required safety precautions, and make sure all previous preparation steps discussed in this manual have been followed and completed.

3.Clear away all tools and objects used during assembly, lubrication, and preparation.

4.Make sure that the chuck and jaws, if installed, are secure (refer to Chuck and Faceplate Mounting on Page 37).

Note: If a chuck is not installed on the lathe, you do not need to install one for this test.

5.Push the STOP button on the control panel (see Figure 25), then rotate the spindle speed dial all the way to the left to set the spindle speed at the lowest setting.

Spindle

Power

STOP

Speed

Dial

Lamp

Button

Coolant

Switch

Figure 25. Control panel.

6.Turn the coolant pump switch to the OFF position, and point the coolant nozzle into the chip pan.

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Southbend SB1042PF owner manual Test Run, To test run your machine

SB1042PF specifications

The Southbend SB1042PF is a high-performance commercial range designed specifically for culinary professionals who demand reliability, efficiency, and versatility in their kitchen equipment. This powerful range is engineered to provide outstanding cooking performance while featuring the robust build quality necessary for demanding food service environments.

One of the main features of the SB1042PF is its dual-fuel capability, combining the efficiency of gas burners with the precision of electric ovens. This hybrid approach allows chefs to enjoy the benefits of both cooking methods, such as rapid heating and responsive temperature control. The range typically comes equipped with four heavy-duty cast iron burners, each delivering 30,000 BTUs of cooking power. This ensures that specific dishes can be prepared quickly and efficiently, making this range suitable for high-volume kitchen operations.

In addition to the powerful burners, the SB1042PF features a convection oven that ensures even heat distribution. With a capacity of 26 inches, this oven is perfect for baking, roasting, and delivering consistent cooking results. The oven also includes a two-speed fan that enhances airflow, ensuring that dishes cook uniformly throughout.

The construction of the Southbend SB1042PF reflects its intention for heavy use. The stainless steel exterior not only adds a sleek look to any kitchen but also makes cleaning and maintenance a breeze. The durable cast iron burners are built for longevity, providing chefs with peace of mind even under intense kitchen conditions.

Innovative safety features are also incorporated into the SB1042PF. This range includes flame failure protection, which automatically shuts off the gas supply in case of an extinguished flame, ensuring that kitchens remain safe environments. Additionally, the oven has a temperature control system designed to allow precise adjustments, ensuring that cooking temperatures can match the chef's specifications.

Finally, the Southbend SB1042PF is designed with user comfort and convenience in mind. It features ergonomic controls, easy-to-read indicator lights, and a removable crumb tray for hassle-free cleaning. The range stands as a testament to Southbend's commitment to quality, performance, and innovation, making it an essential piece of equipment for any serious kitchen.