For Machines Mfg. Since 3/11

P R E P A R A T I O N

Turn-Nado®EVS Lathes

Spindle Break-In

Before subjecting the lathe to full loads, it is essential to complete the spindle break-in process as described below. This will ensure the best results and maximum life of the precision components inside the lathe.

The break-in procedure must be performed in succession with the Test Run procedure described in this manual, because many of the test run steps prepare the lathe controls for the break-in process.

Important: Do not perform the break-in procedure independently from the Test Run section—serious damage could occur to the lathe if the controls are set differently than instructed in that section.

Do not leave the lathe unattended during the Spindle Break-In procedure. If your attention is needed elsewhere during this procedure, stop the lathe and restart the procedure later from the beginning.

To perform the spindle break-in:

1.Successfully complete the Test Run procedure beginning on Page 32.

2.Using the speed dial on the control panel and the spindle speed range lever to set the spindle speed, run the lathe for ten minutes at each of the following speeds: 55, 180, 600, and 1800 RPM.

3.Use the foot brake to stop spindle rotation, then reverse spindle rotation and run the lathe at 1800 RPM for 10 minutes.

4.Use the foot brake to stop spindle rotation, then run the lathe at 180 RPM for ten minutes with the gearbox range lever on the headstock in the L (low) position, and then run the lathe for another ten minutes with the lever in the H (high) position.

5.While the oil is still warm and any metal particles may still be suspended in the oil, change the headstock and gearbox oil (refer to Lubrication beginning on Page 68 for detailed instructions).

6.Check, and if necessary, re-tension the V-belts (refer to V-Beltson Page 81 for detailed instructions).

Congratulations! The spindle break-in is complete.

Recommended

Adjustments

For your convenience, the adjustments listed below have been performed at the factory. However, because of the many variables involved with transporting the machine during shipping, we recommend that you at least verify the following adjustments to ensure the best possible operational results from your new machine.

Step-by-step instructions for these adjustments can be found on the pages referenced below.

Factory adjustments that should be verified:

ss 4AILSTOCKSALIGNMENT Page 45).

ss#OMPOUND AND CROSS SLIDE BACKLASHS adjustment (Page 78).

ss 'IBIADJUSTMENTSUPage 79).

-35-

Page 36 Page 38
Page 37
Image 37
Southbend SB1042PF owner manual Spindle Break-In, Recommended Adjustments, To perform the spindle break-in
Page 36 Page 38

SB1042PF specifications

The Southbend SB1042PF is a high-performance commercial range designed specifically for culinary professionals who demand reliability, efficiency, and versatility in their kitchen equipment. This powerful range is engineered to provide outstanding cooking performance while featuring the robust build quality necessary for demanding food service environments.

One of the main features of the SB1042PF is its dual-fuel capability, combining the efficiency of gas burners with the precision of electric ovens. This hybrid approach allows chefs to enjoy the benefits of both cooking methods, such as rapid heating and responsive temperature control. The range typically comes equipped with four heavy-duty cast iron burners, each delivering 30,000 BTUs of cooking power. This ensures that specific dishes can be prepared quickly and efficiently, making this range suitable for high-volume kitchen operations.

In addition to the powerful burners, the SB1042PF features a convection oven that ensures even heat distribution. With a capacity of 26 inches, this oven is perfect for baking, roasting, and delivering consistent cooking results. The oven also includes a two-speed fan that enhances airflow, ensuring that dishes cook uniformly throughout.

The construction of the Southbend SB1042PF reflects its intention for heavy use. The stainless steel exterior not only adds a sleek look to any kitchen but also makes cleaning and maintenance a breeze. The durable cast iron burners are built for longevity, providing chefs with peace of mind even under intense kitchen conditions.

Innovative safety features are also incorporated into the SB1042PF. This range includes flame failure protection, which automatically shuts off the gas supply in case of an extinguished flame, ensuring that kitchens remain safe environments. Additionally, the oven has a temperature control system designed to allow precise adjustments, ensuring that cooking temperatures can match the chef's specifications.

Finally, the Southbend SB1042PF is designed with user comfort and convenience in mind. It features ergonomic controls, easy-to-read indicator lights, and a removable crumb tray for hassle-free cleaning. The range stands as a testament to Southbend's commitment to quality, performance, and innovation, making it an essential piece of equipment for any serious kitchen.
Top Page Image Contents