For Machines Mfg. Since 3/11

O P E R A T I O N

Turn-Nado®EVS Lathes

Steady Rest

The steady rest supports long shafts and can be mounted anywhere along the length of the bedway.

Familiarize yourself with the steady rest components shown in Figure 55 to better understand its operation.

Finger

Adjustment

Knob

Leaf

Screw

Finger

Roller

Clamp

Hex Nut

Knob

Figure 55. Steady rest components.

To install and use the steady rest:

1.DISCONNECT LATHE FROM POWER!

2.Thoroughly clean all mating surfaces, then place the steady rest base on the bedways so the triangular notch fits over the bedway prism.

3.Position the steady rest where required to properly support the workpiece, then tighten the hex nut shown in Figure 55 to secure it in place.

4.Loosen the clamp knob that secures the two halves of the steady rest and open the top portion, as shown in Figure 56.

!

Figure 56. Workpiece mounted in the steady rest.

5.Loosen the three leaf screws so the finger roller positions can be adjusted.

6.Use the finger adjustment knobs to position the bottom two finger rollers against the workpiece, as shown in the example of Figure 56.

7.Close the steady rest, then use the finger adjustment knobs to adjust all three finger rollers so that they just touch the workpiece without causing deflection.

Note: The finger rollers should properly support the workpiece along the spindle centerline while still allowing it to freely rotate.

8.Tighten the three leaf screws to secure the settings.

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Southbend SB1042PF owner manual Steady Rest, To install and use the steady rest

SB1042PF specifications

The Southbend SB1042PF is a high-performance commercial range designed specifically for culinary professionals who demand reliability, efficiency, and versatility in their kitchen equipment. This powerful range is engineered to provide outstanding cooking performance while featuring the robust build quality necessary for demanding food service environments.

One of the main features of the SB1042PF is its dual-fuel capability, combining the efficiency of gas burners with the precision of electric ovens. This hybrid approach allows chefs to enjoy the benefits of both cooking methods, such as rapid heating and responsive temperature control. The range typically comes equipped with four heavy-duty cast iron burners, each delivering 30,000 BTUs of cooking power. This ensures that specific dishes can be prepared quickly and efficiently, making this range suitable for high-volume kitchen operations.

In addition to the powerful burners, the SB1042PF features a convection oven that ensures even heat distribution. With a capacity of 26 inches, this oven is perfect for baking, roasting, and delivering consistent cooking results. The oven also includes a two-speed fan that enhances airflow, ensuring that dishes cook uniformly throughout.

The construction of the Southbend SB1042PF reflects its intention for heavy use. The stainless steel exterior not only adds a sleek look to any kitchen but also makes cleaning and maintenance a breeze. The durable cast iron burners are built for longevity, providing chefs with peace of mind even under intense kitchen conditions.

Innovative safety features are also incorporated into the SB1042PF. This range includes flame failure protection, which automatically shuts off the gas supply in case of an extinguished flame, ensuring that kitchens remain safe environments. Additionally, the oven has a temperature control system designed to allow precise adjustments, ensuring that cooking temperatures can match the chef's specifications.

Finally, the Southbend SB1042PF is designed with user comfort and convenience in mind. It features ergonomic controls, easy-to-read indicator lights, and a removable crumb tray for hassle-free cleaning. The range stands as a testament to Southbend's commitment to quality, performance, and innovation, making it an essential piece of equipment for any serious kitchen.