-Avoid pouring the liquid cream on the pump, during tank filling
-Make sure that sugar is well dissolved in cream to avoid that lumps obstruct the suction silicone hose
-In any case, the addition of quantities of sugar superior to
-Never add solids, such as pieces of hazelnut, chocolate and so on, which could obstruct the pump and damage the equipment
-Avoid to use the pump dry
-Avoid to use the pump with water only
-During operation, always keep the tank cover closed, to avoid the penetration of dust and impurities into the product
-Before starting dispensing whipped cream, check that the temperature displayed by the
thermometer on the control panel ranges between +1°C(33,8°F) and +5°C(41°F). Warmer temperatures do not allow cream whipping and hygienic preservation .
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2.3 Timed delivery
This function is useful in case it is necessary to perform frequent cream deliveries at constant times. The machine is supplied with delivery time set to zero. To insert a value, proceed as follows:
1.Press pushbutton “SET”, the value “0.0” appears on the display, at the same time press pushbutton
2.Release the pushbutton and the delivery time value is confirmed. The display shows the cream temperature.
3.Press the delivery pushbutton and the pump starts up until the time, previously set up, is expired.
4.To reset the time value, or to change it, follow the
2.4 Regulation conservation temperature
This function is useful in case it is necessary to regulate the temperature of the thermostat into the product tank. To insert a new temperature value, proceed as follows:
1.Verify that the machine is connected to the electrical net (right led on button ON/OFF is lighted up) and the machine is OFF (left led on button ON/OFF is off).
