Built=in DH Oven Care and Use Hanual

Contents

Important

Safety

Instructions

..................................

2 - 5

Microwave

Precautions

and Registration

2

General Appliance, Oven and

 

Microwave

Oven Safety Precautions

3-4

Microwave

Oven Safety Precautions

5

Oven Features

and Information

............................

6 - 14

Features of Your Oven

 

6

Oven Control Features

 

7

interpreting

the Control

Panel

8

Beep Volume

...........................................................

 

 

8

Touch Panel

............................................................

 

 

8

F Number Codes

 

 

8

208 Volt Connection

................................................

 

8

Control Panel Display

 

9

Setting

the Timer

 

 

9

Setting

the Clock

 

 

10

Setting

the Lights

 

 

10

Heating ModesAvailable

in Each Oven

11

Microwave

Modes Available

only

 

in Upper Oven or Single Oven

12

General Tips Upper and Lower Oven

13

Preheating

the Oven

...............................................

 

13

Suggestions

for Operation

13

Baking

Pans and Dishes

13

High Altitude

Baking

...............................................

 

13

Condensation

/Temperature

Sensor

13

Oven Racks

 

 

 

14

General Tips for Oven Racks

14

Self Cleaning

the Racks

.........................................

14

Rack

Positions

 

 

14

Multiple Rack Cooking and Baking

14

Cooksmatt

 

TM Modes

 

 

15 - 22

Cooksmart

TM

Mode Operation

15 - 16

Cooksmart

TM

1= Breads and Desserts

17 - 18

Cooksmart

TM

2 = Large Roasts and Poultry

19

Cooksmart TM

3 = Small Roasts and Poultry

20 - 21

Cooksmart

TM

4 = Vegetables

..................................

22

Cooksmart

TM

5 = Frozen Cooked Foods

22

Microwave

 

Mode

...................................................

 

 

23 - 33

Basics for Microwave

Mode

....................................

23

Microwave

Mode Operation

24=25

Fresh Vegetables

 

 

26

Microwave

Shortcuts

..............................................

 

27

Micro

Broil Program

........................................

 

28 - 29

Micro

Broil Cooking

Chart

29

Custom Combination

Program

30 - 32

Defrost Mode

 

 

32

Defrosting

Tips

 

 

33

Defrosting

Recommendations

33

Upper/Lower

Oven

Mode

Operations

34- 47

Fast Preheat Operation

34

Bake Mode Operation

.............................................

34

Bake Mode Tips and Recommendations

35

Convection

Mode Operation

36

Convection

Mode Tips

 

 

and Recommendations

36

Convection

Bake Mode Operation

37

Convection

Bake Tips

 

 

 

and Recommendations

37

Roast Mode Operation

38

Roast Mode Tips and Recommendations

38

Convection

Roast Mode

 

 

and Probe Operation

.......................................

39 - 40

Convection

Roast Tips

 

 

and Recommendations

40 - 41

Broil and Convection

Broil Mode Operation

42

Broil and Convection

Broil Tips

42

Broil and Convection

Broil

 

Recommendations

 

43

Warm / Proof/Dehydrate

Mode Operation

44

Timed Cook Operation

45

Delayed Timed Cook Operation

46

Food Safety Guidelines

46

Setting the Sabbath Mode

47

Oven Care and

Cleaning

......................................

48 - 51

Tips for Self Cleaning

the Oven

48

Self Clean

Mode Operation

49 - 50

Oven Finishes

/ Cleaning

Method

51

Doqt-Yourself

Maintenance

52 - 54

Removing

the Lower Oven Door

52

Replacing

the Oven Light

........................................

53

Changing

to the 24-Hour

Clock Format

53

Fahrenheit

to Celsius

.............................................

54

Voltage Change Option (240V to 208V)

54

Calibrating

Oven Temperature

54

Beep Volume

 

 

54

How to Obtain

Service

54

Problem Solving

 

 

55 =56

Solving

Baking Problems

........................................

55

Solving Operational Problems

56

Thermador

Buiit4n

Oven

Warranty

57

What is Covered/Not Covered

57

WarrantyApplications

............................................

57

Location of Data Plate

57

Service Data Record

 

57

Page 3
Image 3
Thermador DM301, DM302 manual Contents

DM301, DM302 specifications

The Thermador DM302 and DM301 are premium downdraft ventilation systems designed to blend seamlessly with modern kitchens while providing exceptional performance. These models are ideal for those who prioritize both aesthetics and functionality in their culinary spaces.

One of the standout features of the DM302 and DM301 is their powerful ventilation capability. These downdraft systems boast a robust motor that effectively removes smoke, steam, and odors created during cooking. With up to 600 CFM (Cubic Feet per Minute) of airflow, they ensure that your kitchen remains fresh and maintains a pleasant atmosphere even during the most intense cooking sessions.

Both models are designed with sleek, minimalist lines that allow them to integrate effortlessly into a variety of kitchen designs. The stainless steel finish adds a modern touch, making them not just functional devices but also stylish additions to your kitchen décor.

User convenience is another hallmark of the DM302 and DM301. They feature a simple and intuitive control system, allowing you to adjust the fan speed easily. The models typically offer multiple speed settings, giving you the flexibility to choose the right level of ventilation based on your cooking needs. Additionally, the systems can retract entirely into the countertop when not in use, ensuring they do not obstruct your sight lines or kitchen space.

Innovative technology is also a core characteristic of these models. Thermador incorporates noise-reduction technology to minimize operational sounds, allowing for a quieter cooking environment. Furthermore, they utilize high-quality filters that capture grease and other contaminants, ensuring that the air quality in your home remains high.

Installation flexibility is another advantage of the DM302 and DM301. They can suit various cooktop configurations, whether they are gas or induction. This adaptability makes them a versatile choice for homeowners looking to optimize their kitchen layout.

In summary, the Thermador DM302 and DM301 downdraft ventilation systems combine powerful functionality with sophisticated design. With features like high CFM airflow, user-friendly controls, retractable designs, and noise-reduction technology, these models are perfect for modern kitchens where style meets performance. They not only enhance the cooking experience but also contribute to creating a healthy, pleasant home environment.