KitchenAid KEMS307 Setting the clock, Using the timer, Set time, To disable the display clock

Page 10

Using Your Electric Convection Oven

SETTING

DIAGRAM

SETTING INFORMATION

CONVECTION ROAST Use this setting for roasting and baking on one rack.

Bake element

(not visible)

•The bottom element and both top elements heat up.

•For even heating and faster cooking, the fan at the back of the oven circulates air in the oven cavity.

•The elements will turn on and off to maintain the oven temperature.

• Opening the door during Convection Roast will cause the broil elements and convection fan to turn off immediately. The bake element will turn off after

2 minutes.

CLEAN

 

 

• The bottom element and both top

 

 

Use this setting for

 

 

elements heat up.

self-cleaning only.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bake element

(not visible)

Setting the clock

NOTE: You can only set the clock when the lower oven and the microwave oven are not cooking food and when the timer is not counting down.

CLOCK

SETSTART

3. PRESS

START

OR

CLOCK

SET START

 

 

If time has not been entered correctly, one short tone will sound and “CLOCK” will reappear on the display. Repeat Steps 2 and 3 to re-enter the time of day.

AUTOSENSOR

1. PRESS

CLOCK

SETSTART

2. Set time.

Example for 5:30:

PRESS

5 3 0

CONTROL

LOCK QUANTITY

To disable the display clock:

You can clear the time of day from the display by pressing and holding CLOCK SET/START for 5 seconds. Repeat to see time of day on display again.

Using the timer

The Timer does not start or stop the oven. It works like a regular kitchen timer. It can be set in hours and minutes up to 99 hours, 59 minutes or in minutes and seconds up to 99 minutes, 59 seconds.

10

Page 9 Page 11
Image 10
Page 9 Page 11
Contents Use and Care Guide 4452300BThank you for buying a Kitchenaid appliance Lectric Oven Safety Your safety and the safety of others are very importantElectric Oven Safety Oven parts and features Getting to Know Your Electric Convection OvenDisplay/clock Using Your Electric Convection OvenUsing the electronic oven control Celsius/FahrenheitUsing the control lock Canceling an operationChanging audible signals Starting an operationPress Number Pads to set the temperature you want Setting your oven for SabbathTo SET the Sabbath mode 1. Press To go into the Sabbath modeBroil MAXI/ECONO Oven settingsSetting Diagram Setting Information Bake Convection BakeTo disable the display clock Setting the clockUsing the timer Set timeBaking or convection baking Convection roasting Convection baking tipsConvection roasting tips StartRack placement for specific foods Bakeware choicesAdjusting oven temperature Using aluminum foilSet new offset temperature Using the temperature probe After cooking, unplug probe Clean probeRemove food from oven Place food in cold oven Using Convect Full MealWhen the Convect Full Meal cycle is done Press desired Number padNumber Cycle Setting ConvectionProbe Temp Food or Meal Enter standard cook TemperatureWhen stop time is reached de- layed cooking only Enter standard cook timeBroiling Using Easy Convect ConversionEasy Convect Setting Foods YOU can Cook with this Setting Position rackVariable temperature broiling When broiling is doneConvection broiling Broiling guidelines When broiling is overRack Total Time Meat Position Temperature Minutes ApproximateTo start now and stop automatically 1. Prepare oven When baking/roasting is doneTimed cooking Set cook timeTo cancel timed cooking settings To delay start and stop automatically 1. Prepare ovenSet stop time Prepare food DehydratingPosition door Arrange food on drying racksProofing raising bread Oven ventBefore you start the Self-Cleaning cycle, make sure you Using the Self-Cleaning CycleBefore you start Before setting the controls Setting the controlsTo stop the Self-Cleaning cycle at any time For best cleaning resultsHow the cycle works Cleaning Chart Part Cleaning Method Special InstructionsRemoving the oven door To removeTo replace Using and replacing the oven lightsReplacing the oven light Problem CAUSE/SOLUTION TroubleshootingOther possible problems and their causes If nothing operates, check the followingTroubleshooting Key pads do not operateRequesting Assistance or Service Our consultants provide assistance withIf you need assistance or service in Canada Page Page Warranty
Related manuals
Manual 44 pages 11.78 Kb

KEMC378, 4452300B, KEMC308, KEMS307, KEMS377 specifications

The KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are a series of high-end kitchen appliances that represent a blend of advanced technology, aesthetic appeal, and functionality. Each of these built-in ovens is designed to elevate the cooking experience while ensuring impressive results.

The KEMS378 is notable for its innovative Even-Heat™ technology, which distributes heat evenly throughout the oven cavity. This feature reduces the chances of hot spots, ensuring that baked goods rise uniformly and meats are cooked perfectly. With its sleek design and powerful performance, the KEMS378 comes equipped with convection cooking technology, allowing for faster cooking times and more efficient energy use. The oven's intuitive touch control panel provides an easy-to-navigate interface, making it a breeze to select from the various cooking modes.

Similarly, the KEMS308 boasts the same Even-Heat™ technology, promoting consistent cooking results. This model emphasizes versatility with its multiple cooking modes, including baking, broiling, and roasting. The KEMS308's self-cleaning feature simplifies maintenance, allowing users to focus on their culinary creations instead of the cleanup process.

The KEMS377 also offers the convenience of convection cooking and incorporates a steam-assist feature, making it an ideal choice for those seeking to achieve professional-grade baking results at home. Steam can help to create a crisp crust while keeping baked goods moist inside. With its spacious interior, this model is perfect for batch cooking or preparing large meals for gatherings.

The KEMS307 further enhances user experience with its advanced temperature probe, enabling cooks to monitor the internal temperature of dishes without opening the oven door. This ensures that meats are cooked to perfection while preserving moisture and flavor.

Lastly, the KEMC308 introduces a combination of speed and style, combining the benefits of both traditional and microwave cooking. This model features a microwave convection option, allowing users to prepare meals quickly while achieving that desirable oven-baked quality. Additionally, its sleek design complements any modern kitchen aesthetic.

In conclusion, the KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are designed for the discerning home chef seeking convenience, precision, and reliability in their culinary endeavors. Each model offers unique features, catering to a variety of cooking styles while maintaining the high standards KitchenAid is known for.
Top Page Image Contents