KitchenAid KEMS378, KEMS308 Setting your oven for Sabbath, To SET the Sabbath mode 1. Press

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Using Your Electric Convection Oven

Setting your oven for the

Sabbath

The Sabbath mode is an oven operation designed for the special needs of Orthodox Jews on the Sabbath or holy days. It is only available to provide a continuous untimed bake function or, if desired, a timed bake function. (See below)

NOTE: The Sabbath mode must be set before it can be activated and remains set until canceled.

To SET the Sabbath mode: 1. PRESS

BAKE

2.Press Number Pads to set the temperature you want.

Example for 325°F (163°C):

3 2 5

CONTROL

LOCK

3. PRESS

START

4.To go into the Sabbath mode,

PRESS

6

(Hold for 5 seconds)

What your oven will/will not do while in the Sabbath mode:

•The oven will not shut off automatically.

•The temperature display of the lower oven will show “Sab.”

•To prevent accidental key pad presses, only the 0 to 9 and START keypads will work.

•No tones will sound.

•No error messages or temperature changes will be displayed.

•The ON indicator remains lit.

•Heating element icons flash before oven heating elements turn on or turn off.

•With the oven door closed, heating ele- ment icons light when the oven is heating and go off when the oven stops heating.

NOTE: If you open the oven door when the elements are off, the elements will not turn on. Elements will not turn on immediately after the door is closed. If you open the oven door when the elements are on, the elements will turn off after a delay. Again, elements will not turn on immediately after the door is closed.

To change the temperature during the Sabbath mode:

1.Press a Number Pad for the desired temperature. Each Number Pad is programmed for a specific set temperature:

NUMBER PAD

SET

TEMPERATURE

 

 

1

170°F (75° C)

2

200°F (95° C)

3

250°F (120° C)

4

300°F (150° C)

5

325°F (163° C)

6

350°F (177° C)

7

375°F (191° C)

8

400°F (204° C)

9

475°F (245° C)

 

 

2. PRESS

START

(Hold for 1 second)

NOTES:

•It may take the oven up to one half hour to reach the desired temperature.

•Changing the temperature will not turn the heating elements on or off immediately. Also, the display will not show the tempera- ture change immediately.

To end the Sabbath mode and turn off oven:

PRESS

6

(Hold for 5 seconds)

If a power failure occurs during the Sabbath mode:

The oven will automatically return to the Sabbath mode at the desired temperature when power returns.

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Contents Use and Care Guide 4452300BThank you for buying a Kitchenaid appliance Lectric Oven Safety Your safety and the safety of others are very importantElectric Oven Safety Oven parts and features Getting to Know Your Electric Convection OvenUsing Your Electric Convection Oven Using the electronic oven controlDisplay/clock Celsius/FahrenheitCanceling an operation Changing audible signalsUsing the control lock Starting an operationSetting your oven for Sabbath To SET the Sabbath mode 1. PressPress Number Pads to set the temperature you want To go into the Sabbath modeOven settings Setting Diagram Setting Information BakeBroil MAXI/ECONO Convection BakeSetting the clock Using the timerTo disable the display clock Set timeBaking or convection baking Convection roasting Convection baking tipsConvection roasting tips StartRack placement for specific foods Bakeware choicesSet new offset temperature Using aluminum foilAdjusting oven temperature Using the temperature probe Remove food from oven Clean probeAfter cooking, unplug probe Using Convect Full Meal When the Convect Full Meal cycle is donePlace food in cold oven Press desired Number padProbe Temp Food or Meal Setting ConvectionNumber Cycle Temperature When stop time is reached de- layed cooking onlyEnter standard cook Enter standard cook timeUsing Easy Convect Conversion Easy Convect Setting Foods YOU can Cook with this SettingBroiling Position rackConvection broiling When broiling is doneVariable temperature broiling When broiling is over Rack Total Time Meat Position Temperature MinutesBroiling guidelines ApproximateWhen baking/roasting is done Timed cookingTo start now and stop automatically 1. Prepare oven Set cook timeSet stop time To delay start and stop automatically 1. Prepare ovenTo cancel timed cooking settings Dehydrating Position doorPrepare food Arrange food on drying racksProofing raising bread Oven ventBefore you start Using the Self-Cleaning CycleBefore you start the Self-Cleaning cycle, make sure you Before setting the controls Setting the controlsHow the cycle works For best cleaning resultsTo stop the Self-Cleaning cycle at any time Cleaning Chart Part Cleaning Method Special InstructionsRemoving the oven door To removeReplacing the oven light Using and replacing the oven lightsTo replace Troubleshooting Other possible problems and their causesProblem CAUSE/SOLUTION If nothing operates, check the followingTroubleshooting Key pads do not operateRequesting Assistance or Service Our consultants provide assistance withIf you need assistance or service in Canada Page Page Warranty
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KEMC378, 4452300B, KEMC308, KEMS307, KEMS377 specifications

The KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are a series of high-end kitchen appliances that represent a blend of advanced technology, aesthetic appeal, and functionality. Each of these built-in ovens is designed to elevate the cooking experience while ensuring impressive results.

The KEMS378 is notable for its innovative Even-Heat™ technology, which distributes heat evenly throughout the oven cavity. This feature reduces the chances of hot spots, ensuring that baked goods rise uniformly and meats are cooked perfectly. With its sleek design and powerful performance, the KEMS378 comes equipped with convection cooking technology, allowing for faster cooking times and more efficient energy use. The oven's intuitive touch control panel provides an easy-to-navigate interface, making it a breeze to select from the various cooking modes.

Similarly, the KEMS308 boasts the same Even-Heat™ technology, promoting consistent cooking results. This model emphasizes versatility with its multiple cooking modes, including baking, broiling, and roasting. The KEMS308's self-cleaning feature simplifies maintenance, allowing users to focus on their culinary creations instead of the cleanup process.

The KEMS377 also offers the convenience of convection cooking and incorporates a steam-assist feature, making it an ideal choice for those seeking to achieve professional-grade baking results at home. Steam can help to create a crisp crust while keeping baked goods moist inside. With its spacious interior, this model is perfect for batch cooking or preparing large meals for gatherings.

The KEMS307 further enhances user experience with its advanced temperature probe, enabling cooks to monitor the internal temperature of dishes without opening the oven door. This ensures that meats are cooked to perfection while preserving moisture and flavor.

Lastly, the KEMC308 introduces a combination of speed and style, combining the benefits of both traditional and microwave cooking. This model features a microwave convection option, allowing users to prepare meals quickly while achieving that desirable oven-baked quality. Additionally, its sleek design complements any modern kitchen aesthetic.

In conclusion, the KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are designed for the discerning home chef seeking convenience, precision, and reliability in their culinary endeavors. Each model offers unique features, catering to a variety of cooking styles while maintaining the high standards KitchenAid is known for.
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