Sunbeam
BM7850
manual
Troubleshooting The Machine
Troubleshooting
How to use the Time Delay
Menu Settings
Care and Cleaning
Month Replacement Guarantee
Sunbeam’s Safety Precautions
For Service in New Zealand
Using your SmartBake Custom
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Troubleshooting: The Machine
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Contents
SmartBake Custom
Important instructions retain for future use
Contents
Congratulations
For examination, repair or adjustment
Sunbeam’s Safety Precautions
Using your SmartBake Custom Safely
This unit is intended for household use only
Using your SmartBake Custom Safely
Features of your Sunbeam SmartBake Custom
Cord Wrap
Features of your Sunbeam SmartBake Custom
Control Panel
Control Panel
Baking Progress Monitor
Menu Settings
Menu Settings
Using your SmartBake Custom
Hot fresh crusty bread
After using your SmartBake Custom
Ingredients
Hints
Eggs
Fats
Bread mixes
Last Things Last
Important measuring tips
Dry ingredients
1ml = 1g water Solid fats
Fruit and Nut Dispenser
Baking Process
Preheat Kneading
Programming your SmartBake Custom
Programming your SmartBake Custom
Changing a Favourite Recipe
Previewing Menus and Favourite Recipes
Deleting a Favourite Recipe
Example
How to use the Time Delay
Power Interruption Program Protection
Handy hints
Care and Cleaning
Traditional White Loaf 750g 1kg 25kg
To use the Basic Bread setting
Recipes Basic Breads Menu
Fruit & Nut Dispenser
Milk Bread 750g 1kg 25kg
Cornbread 750g 1kg 25kg
Herbie Cheese Bread 750g 1kg 25kg
Sunflower Loaf 750g 1kg 25kg
Garlic and Herb Bread 750g 1kg 25kg
Sour Cream 750g 1kg 25kg Chilli Bread
Italian Herb Bread 750g 1kg 25kg
750g 1kg 25kg
Sundried Tomato 750g 1kg 25kg Olive Bread
Rosemary and Olive Oil 750g 1kg 25kg Bread
Salami Cheese Bread 750g 1kg 25kg
Crunchy Almond 750g 1kg 25kg Honey Bread
Basic Turbo Breads Menu
To use the Turbo Bread setting
Gluten Free Rice Bread 750g 1kg 25kg
To use the Gluten/Yeast Free Bread setting
Gluten/Yeast Free Breads Menu
750g 1kg 25kg Bread
Gluten/Yeast Free Breads
Yeast Free Multigrain 750g 1kg 25kg Loaf
Yeast-free Lemon 750g 1kg 25kg Banana Bread
Capsicum & Cheese 750g 1kg 25kg Yeast Free Bread
Wheat Breads Menu
To use the Wheat Bread setting
Soy and Linseed Bread 750g 1kg 25kg
Multigrain 750g 1kg 25kg
Rye Bread 750g 1kg 25kg
Muesli Bread 750g 1kg 25kg
Wholemeal Raisin 750g 1kg 25kg Nut
Pumpernickel Bread 750g 1kg 25kg
Cinnamon and Raisin 750g 1kg 25kg Bread
To use the Sweet Bread setting
Sweet Breads Menu
Chocolate Bread 750g 1kg 25kg
Sweet Breads
Apricot Bread 750g 1kg 25kg
Apple Spice Bread 750g 1kg 25kg
Maple Walnut Bread 750g 1kg 25kg
Mixed Fruit Bread 750g 1kg 25kg
Ginger Spicebread 750g 1kg 25kg
Fig and Golden Syrup 750g 1kg 25kg Bread
Sourdough 750g 1kg 25kg
To use the French Bread setting
French Breads Menu
French Bread 750g 1kg 25kg
Handy hints for optimum results
To use the Cake setting
Cake Menu
Extra Turbo Breads Menu
To use the Extra Turbo Bread setting
Jam Menu
To use the Jam setting
Strawberry Jam
Jam
Pumpkin and Ricotta Ravioli
To use the Pasta Dough setting
Pasta Dough Menu
Basic Pasta Dough
Spaghetti Carbonara
Pasta Dough
Fettuccine with Tomato Sauce
Glazes
Pizza Dough / Dough Menu
Shaping Techniques
Pizza Dough / Dough
Pizza Dough / Dough
Herb Focaccia
To use the Pizza Dough/ Dough setting
Pizza Dough
Bread Sticks
Hot Cross Buns
Caramel Pecan Rolls
Bread Rolls
Drop pink food colouring
Chocolate Cherry Rolls
Program Setting Times
Loaf Crust Time
Open the lid and remove
Program Setting Times and Display Information
Troubleshooting The Machine
Troubleshooting The Recipes
Page
NEW Zealand Supplement
New Zealand Instructions and Recipes
How to use the recipes in the main instruction booklet
Water
Ingredients to use
To measure flour
Measuring Ingredients
Special Concerns
Troubleshooting
For Service in New Zealand
New Zealand
Month Replacement Guarantee
Australia
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