Sunbeam BM7850 manual Capsicum & Cheese 750g 1kg 25kg Yeast Free Bread, Fruit & Nut Dispenser

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Gluten/Yeast Free Breads continued

	Capsicum & Cheese	750g	1kg	1.25kg
	Yeast Free Bread	750g	1kg	1.25kg
	Yeast Free Bread

	Vegetable Oil	2 tablespoons	3 ½ tablespoons	4 tablespoons
	Eggs, lightly whisked	2	2	3
	Buttermilk*	125mls	180mls	225mls
	Shredded Parmesan	¼ cup	¼ cup	¹⁄³ cup
	Cheese	¼ cup	¼ cup	¹⁄³ cup
	Cheese
	Salt	¼ teaspoon	¼ teaspoon	½ teaspoon
	Sugar	1 teaspoon	2 teaspoons	3 teaspoons
	Self-raising Flour	375g	500g	625g
	Fruit & Nut Dispenser
	Red Capsicum, finely	¼ cup	¹⁄³ cup	½ cup
	chopped	¼ cup	¹⁄³ cup	½ cup
	chopped

*We recommend you do not use buttermilk substitutes (ie: milk with lemon or vinegar) for this recipe as the un-controlled acid levels may have an impact on the flavour and texture of the bread.

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Contents SmartBake Custom Important instructions retain for future use Contents Congratulations For examination, repair or adjustment Sunbeam’s Safety PrecautionsUsing your SmartBake Custom Safely This unit is intended for household use only Using your SmartBake Custom SafelyFeatures of your Sunbeam SmartBake Custom Cord Wrap Features of your Sunbeam SmartBake Custom Control Panel Control Panel Baking Progress Monitor Menu Settings Menu Settings Using your SmartBake Custom Hot fresh crusty bread After using your SmartBake CustomIngredients Hints EggsFats Bread mixesLast Things Last Important measuring tipsDry ingredients 1ml = 1g water Solid fatsFruit and Nut Dispenser Baking Process Preheat Kneading Programming your SmartBake CustomProgramming your SmartBake Custom Changing a Favourite Recipe Previewing Menus and Favourite Recipes Deleting a Favourite RecipeExample How to use the Time DelayPower Interruption Program Protection Handy hints Care and Cleaning Recipes Basic Breads Menu To use the Basic Bread settingTraditional White Loaf 750g 1kg 25kg Cornbread 750g 1kg 25kg Milk Bread 750g 1kg 25kgFruit & Nut Dispenser Herbie Cheese Bread 750g 1kg 25kg Sunflower Loaf 750g 1kg 25kgGarlic and Herb Bread 750g 1kg 25kg Sour Cream 750g 1kg 25kg Chilli BreadItalian Herb Bread 750g 1kg 25kg 750g 1kg 25kgSundried Tomato 750g 1kg 25kg Olive Bread Rosemary and Olive Oil 750g 1kg 25kg BreadSalami Cheese Bread 750g 1kg 25kg Crunchy Almond 750g 1kg 25kg Honey Bread Basic Turbo Breads Menu To use the Turbo Bread settingGluten/Yeast Free Breads Menu To use the Gluten/Yeast Free Bread settingGluten Free Rice Bread 750g 1kg 25kg 750g 1kg 25kg Bread Gluten/Yeast Free BreadsYeast Free Multigrain 750g 1kg 25kg Loaf Yeast-free Lemon 750g 1kg 25kg Banana BreadCapsicum & Cheese 750g 1kg 25kg Yeast Free Bread Wheat Breads Menu To use the Wheat Bread settingSoy and Linseed Bread 750g 1kg 25kg Multigrain 750g 1kg 25kgRye Bread 750g 1kg 25kg Muesli Bread 750g 1kg 25kg Wholemeal Raisin 750g 1kg 25kg NutPumpernickel Bread 750g 1kg 25kg Sweet Breads Menu To use the Sweet Bread settingCinnamon and Raisin 750g 1kg 25kg Bread Chocolate Bread 750g 1kg 25kg Sweet BreadsApricot Bread 750g 1kg 25kg Apple Spice Bread 750g 1kg 25kgMaple Walnut Bread 750g 1kg 25kg Mixed Fruit Bread 750g 1kg 25kgGinger Spicebread 750g 1kg 25kg Fig and Golden Syrup 750g 1kg 25kg BreadSourdough 750g 1kg 25kg To use the French Bread settingFrench Breads Menu French Bread 750g 1kg 25kgCake Menu To use the Cake settingHandy hints for optimum results Extra Turbo Breads Menu To use the Extra Turbo Bread settingJam Menu To use the Jam settingStrawberry Jam JamPumpkin and Ricotta Ravioli To use the Pasta Dough settingPasta Dough Menu Basic Pasta DoughFettuccine with Tomato Sauce Pasta DoughSpaghetti Carbonara Glazes Pizza Dough / Dough MenuShaping Techniques Pizza Dough / DoughPizza Dough / Dough Pizza Dough To use the Pizza Dough/ Dough settingHerb Focaccia Bread Sticks Hot Cross BunsCaramel Pecan Rolls Bread RollsDrop pink food colouring Chocolate Cherry RollsProgram Setting Times Loaf Crust Time Open the lid and remove Program Setting Times and Display InformationTroubleshooting The Machine Troubleshooting The Recipes Page NEW Zealand Supplement New Zealand Instructions and Recipes How to use the recipes in the main instruction bookletWater Ingredients to useTo measure flour Measuring IngredientsFor Service in New Zealand TroubleshootingSpecial Concerns Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?