Sunbeam BM7850 manual Menu Settings

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Menu Settings - continued

6. French

This cycle is for breads that are lighter in texture and have crispier crusts, such as French and Italian breads. The default setting is 1.0Kg loaf with a Medium Crust.

Tip: This style loaf best suits loaves which are low in fat and sugar.

7. Cake

Make a variety of sweet and savoury homemade cakes on this menu. You can use this menu to mix and bake cakes. We recommend the use of pre-packaged cake mixes.

Tip: To prevent the crust from becoming too dark, a Light crust colour is recommended.

8. Extra Turbo

Use this Extra Turbo menu for ready made Basic bread in about 80 minutes. This menu is quicker than the Turbo menu (2). The crust colour is set to Medium, and is for 1.0kg loaf sizes only. This menu lets you save time on the bread recipes by reducing the completion time and is ideal for when you need bread in a hurry. Breads made using this menu may be shorter and more dense due to the reduced rising time.

9. Jam

You can now have fresh jam all year round. Use this menu to make fresh savoury and sweet jams.

Refer to the Jam instructions in the Recipe section.

Note: As with the Wheat menu (4) the Jam menu also features a preheat setting. The SmartBake Custom will begin to mix after this preheat setting is completed.

10. Bake

Use this menu for an immediate baking process. This menu is useful if the crust is too light or if your bread is not quite done and requires more baking time. This setting can be controlled manually by pressing the START/ PAUSE button to stop the function at any time.

This menu can also be used to complete the bread baking process in case of a power failure. If there has been a power failure, allow the dough to rise in the bread pan without power until it reaches ¾ of the way up the bread pan. Reconnect electricity and select the Bake menu (10), and press START.

Note: You may need to wait 10-15 minutes for the machine to cool down, before you select the Bake menu. If you attempt to use the Bake menu before the machine has cooled down, an error message will appear on the display - “E:01”.

11. Pasta Dough

This menu allows you to make pasta dough for fresh pasta. Feed the pasta through a pasta machine to make fettuccini, ravioli and lasagne. Refer to the Pasta instructions in the Recipe section.

12. Pizza Dough / Dough

This menu allows you to create a variety of doughs for breads, croissants, bread rolls and pizza, to bake in a conventional oven. Refer to the Dough instructions in the Recipe section.

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Contents SmartBake Custom Important instructions retain for future use Contents Congratulations For examination, repair or adjustment Sunbeam’s Safety PrecautionsUsing your SmartBake Custom Safely This unit is intended for household use only Using your SmartBake Custom SafelyFeatures of your Sunbeam SmartBake Custom Cord Wrap Features of your Sunbeam SmartBake Custom Control Panel Control Panel Baking Progress Monitor Menu Settings Menu Settings Using your SmartBake Custom Hot fresh crusty bread After using your SmartBake CustomIngredients Hints EggsFats Bread mixesLast Things Last Important measuring tipsDry ingredients 1ml = 1g water Solid fatsFruit and Nut Dispenser Baking Process Preheat Kneading Programming your SmartBake CustomProgramming your SmartBake Custom Changing a Favourite Recipe Previewing Menus and Favourite Recipes Deleting a Favourite RecipeExample How to use the Time DelayPower Interruption Program Protection Handy hints Care and Cleaning To use the Basic Bread setting Recipes Basic Breads MenuTraditional White Loaf 750g 1kg 25kg Milk Bread 750g 1kg 25kg Cornbread 750g 1kg 25kgFruit & Nut Dispenser Herbie Cheese Bread 750g 1kg 25kg Sunflower Loaf 750g 1kg 25kgGarlic and Herb Bread 750g 1kg 25kg Sour Cream 750g 1kg 25kg Chilli BreadItalian Herb Bread 750g 1kg 25kg 750g 1kg 25kgSundried Tomato 750g 1kg 25kg Olive Bread Rosemary and Olive Oil 750g 1kg 25kg BreadSalami Cheese Bread 750g 1kg 25kg Crunchy Almond 750g 1kg 25kg Honey Bread Basic Turbo Breads Menu To use the Turbo Bread settingTo use the Gluten/Yeast Free Bread setting Gluten/Yeast Free Breads MenuGluten Free Rice Bread 750g 1kg 25kg 750g 1kg 25kg Bread Gluten/Yeast Free BreadsYeast Free Multigrain 750g 1kg 25kg Loaf Yeast-free Lemon 750g 1kg 25kg Banana BreadCapsicum & Cheese 750g 1kg 25kg Yeast Free Bread Wheat Breads Menu To use the Wheat Bread settingSoy and Linseed Bread 750g 1kg 25kg Multigrain 750g 1kg 25kgRye Bread 750g 1kg 25kg Muesli Bread 750g 1kg 25kg Wholemeal Raisin 750g 1kg 25kg NutPumpernickel Bread 750g 1kg 25kg To use the Sweet Bread setting Sweet Breads MenuCinnamon and Raisin 750g 1kg 25kg Bread Chocolate Bread 750g 1kg 25kg Sweet BreadsApricot Bread 750g 1kg 25kg Apple Spice Bread 750g 1kg 25kgMaple Walnut Bread 750g 1kg 25kg Mixed Fruit Bread 750g 1kg 25kgGinger Spicebread 750g 1kg 25kg Fig and Golden Syrup 750g 1kg 25kg BreadSourdough 750g 1kg 25kg To use the French Bread settingFrench Breads Menu French Bread 750g 1kg 25kgTo use the Cake setting Cake MenuHandy hints for optimum results Extra Turbo Breads Menu To use the Extra Turbo Bread settingJam Menu To use the Jam settingStrawberry Jam JamPumpkin and Ricotta Ravioli To use the Pasta Dough settingPasta Dough Menu Basic Pasta DoughPasta Dough Fettuccine with Tomato SauceSpaghetti Carbonara Glazes Pizza Dough / Dough MenuShaping Techniques Pizza Dough / DoughPizza Dough / Dough To use the Pizza Dough/ Dough setting Pizza DoughHerb Focaccia Bread Sticks Hot Cross BunsCaramel Pecan Rolls Bread RollsDrop pink food colouring Chocolate Cherry RollsProgram Setting Times Loaf Crust Time Open the lid and remove Program Setting Times and Display InformationTroubleshooting The Machine Troubleshooting The Recipes Page NEW Zealand Supplement New Zealand Instructions and Recipes How to use the recipes in the main instruction bookletWater Ingredients to useTo measure flour Measuring IngredientsTroubleshooting For Service in New ZealandSpecial Concerns Month Replacement Guarantee AustraliaNew Zealand Need help with your appliance?
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