Sunbeam BM7850 manual Rye Bread 750g 1kg 25kg, 750g 1kg 25kg Bread

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Wheat Breads continued

	Rye Bread	750g	1kg		1.25kg

	Luke-warm Water	240mls	320mls		430mls
	Butter	20g	30g		40g
	Salt	1 teaspoon	1	½ teaspoons	2 teaspoons
	Molasses	¼ cup	¼ cup		¼ cup
	Caraway Seeds	1 teaspoon	1	½ teaspoons	2 teaspoons
	Milk Powder	1 tablespoon	1	½ tablespoons	2 tablespoons
	Bread Improver	1 teaspoon	1 teaspoon		1 teaspoon
	Wholemeal Plain Flour	160g	210g		280g
	Rye Flour	220g	285g		380g
	Dried Yeast	1 teaspoon	1	½ teaspoons	1 ½ teaspoons


	Sunflower and Oatmeal	750g	1kg		1.25kg
	Bread	750g	1kg		1.25kg
	Bread

	Luke-warm Water	250mls	315mls		415mls
	Butter	30g	40g		50g
	Salt	1 teaspoon	1	½ teaspoons	2 teaspoons
	Honey	2 tablespoons	2	½ tablespoons	3 tablespoons
	Skim Milk Powder	1 tablespoon	1	½ tablespoon	2 ½ tablespoons
	Bread Improver	1 teaspoon	1 teaspoon		1 teaspoon
	Whole Wheat Flour	100g	150g		200g
	Plain Flour	150g	300g		410g
	Oatmeal	50g	70g		100g
	Dried Yeast	1 teaspoon	1	½ teaspoons	1 ½ teaspoons
	Fruit and Nut Dispenser	¼ cup	½ cup		²⁄³ cup
	Sunflower Seeds

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Contents SmartBake Custom Important instructions retain for future use Contents Congratulations Sunbeam’s Safety Precautions For examination, repair or adjustmentUsing your SmartBake Custom Safely Using your SmartBake Custom Safely This unit is intended for household use onlyFeatures of your Sunbeam SmartBake Custom Cord Wrap Features of your Sunbeam SmartBake Custom Control Panel Control Panel Baking Progress Monitor Menu Settings Menu Settings Using your SmartBake Custom After using your SmartBake Custom Hot fresh crusty breadIngredients Bread mixes EggsFats Hints1ml = 1g water Solid fats Important measuring tipsDry ingredients Last Things LastFruit and Nut Dispenser Baking Process Programming your SmartBake Custom Preheat KneadingProgramming your SmartBake Custom Changing a Favourite Recipe Deleting a Favourite Recipe Previewing Menus and Favourite RecipesHow to use the Time Delay ExamplePower Interruption Program Protection Handy hints Care and Cleaning Recipes Basic Breads Menu To use the Basic Bread settingTraditional White Loaf 750g 1kg 25kg Cornbread 750g 1kg 25kg Milk Bread 750g 1kg 25kgFruit & Nut Dispenser Sunflower Loaf 750g 1kg 25kg Herbie Cheese Bread 750g 1kg 25kgSour Cream 750g 1kg 25kg Chilli Bread Garlic and Herb Bread 750g 1kg 25kg750g 1kg 25kg Italian Herb Bread 750g 1kg 25kgRosemary and Olive Oil 750g 1kg 25kg Bread Sundried Tomato 750g 1kg 25kg Olive BreadSalami Cheese Bread 750g 1kg 25kg Crunchy Almond 750g 1kg 25kg Honey Bread To use the Turbo Bread setting Basic Turbo Breads MenuGluten/Yeast Free Breads Menu To use the Gluten/Yeast Free Bread settingGluten Free Rice Bread 750g 1kg 25kg Gluten/Yeast Free Breads 750g 1kg 25kg BreadYeast-free Lemon 750g 1kg 25kg Banana Bread Yeast Free Multigrain 750g 1kg 25kg LoafCapsicum & Cheese 750g 1kg 25kg Yeast Free Bread To use the Wheat Bread setting Wheat Breads MenuMultigrain 750g 1kg 25kg Soy and Linseed Bread 750g 1kg 25kgRye Bread 750g 1kg 25kg Wholemeal Raisin 750g 1kg 25kg Nut Muesli Bread 750g 1kg 25kgPumpernickel Bread 750g 1kg 25kg Sweet Breads Menu To use the Sweet Bread settingCinnamon and Raisin 750g 1kg 25kg Bread Sweet Breads Chocolate Bread 750g 1kg 25kgApple Spice Bread 750g 1kg 25kg Apricot Bread 750g 1kg 25kgMixed Fruit Bread 750g 1kg 25kg Maple Walnut Bread 750g 1kg 25kgFig and Golden Syrup 750g 1kg 25kg Bread Ginger Spicebread 750g 1kg 25kgFrench Bread 750g 1kg 25kg To use the French Bread settingFrench Breads Menu Sourdough 750g 1kg 25kgCake Menu To use the Cake settingHandy hints for optimum results To use the Extra Turbo Bread setting Extra Turbo Breads MenuTo use the Jam setting Jam MenuJam Strawberry JamBasic Pasta Dough To use the Pasta Dough settingPasta Dough Menu Pumpkin and Ricotta RavioliFettuccine with Tomato Sauce Pasta DoughSpaghetti Carbonara Pizza Dough / Dough Menu GlazesPizza Dough / Dough Shaping TechniquesPizza Dough / Dough Pizza Dough To use the Pizza Dough/ Dough settingHerb Focaccia Hot Cross Buns Bread SticksBread Rolls Caramel Pecan RollsChocolate Cherry Rolls Drop pink food colouringProgram Setting Times Loaf Crust Time Program Setting Times and Display Information Open the lid and removeTroubleshooting The Machine Troubleshooting The Recipes Page NEW Zealand Supplement How to use the recipes in the main instruction booklet New Zealand Instructions and RecipesIngredients to use WaterMeasuring Ingredients To measure flourFor Service in New Zealand TroubleshootingSpecial Concerns Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?