Sunbeam
BM7850
manual
Troubleshooting The Recipes
Troubleshooting
How to use the Time Delay
Menu Settings
Care and Cleaning
Month Replacement Guarantee
Sunbeam’s Safety Precautions
For Service in New Zealand
Using your SmartBake Custom
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Troubleshooting: The Recipes
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Contents
SmartBake Custom
Important instructions retain for future use
Contents
Congratulations
Sunbeam’s Safety Precautions
For examination, repair or adjustment
Using your SmartBake Custom Safely
Using your SmartBake Custom Safely
This unit is intended for household use only
Features of your Sunbeam SmartBake Custom
Cord Wrap
Features of your Sunbeam SmartBake Custom
Control Panel
Control Panel
Baking Progress Monitor
Menu Settings
Menu Settings
Using your SmartBake Custom
After using your SmartBake Custom
Hot fresh crusty bread
Ingredients
Eggs
Fats
Bread mixes
Hints
Important measuring tips
Dry ingredients
1ml = 1g water Solid fats
Last Things Last
Fruit and Nut Dispenser
Baking Process
Programming your SmartBake Custom
Preheat Kneading
Programming your SmartBake Custom
Changing a Favourite Recipe
Deleting a Favourite Recipe
Previewing Menus and Favourite Recipes
How to use the Time Delay
Example
Power Interruption Program Protection
Handy hints
Care and Cleaning
To use the Basic Bread setting
Recipes Basic Breads Menu
Traditional White Loaf 750g 1kg 25kg
Milk Bread 750g 1kg 25kg
Cornbread 750g 1kg 25kg
Fruit & Nut Dispenser
Sunflower Loaf 750g 1kg 25kg
Herbie Cheese Bread 750g 1kg 25kg
Sour Cream 750g 1kg 25kg Chilli Bread
Garlic and Herb Bread 750g 1kg 25kg
750g 1kg 25kg
Italian Herb Bread 750g 1kg 25kg
Rosemary and Olive Oil 750g 1kg 25kg Bread
Sundried Tomato 750g 1kg 25kg Olive Bread
Salami Cheese Bread 750g 1kg 25kg
Crunchy Almond 750g 1kg 25kg Honey Bread
To use the Turbo Bread setting
Basic Turbo Breads Menu
To use the Gluten/Yeast Free Bread setting
Gluten/Yeast Free Breads Menu
Gluten Free Rice Bread 750g 1kg 25kg
Gluten/Yeast Free Breads
750g 1kg 25kg Bread
Yeast-free Lemon 750g 1kg 25kg Banana Bread
Yeast Free Multigrain 750g 1kg 25kg Loaf
Capsicum & Cheese 750g 1kg 25kg Yeast Free Bread
To use the Wheat Bread setting
Wheat Breads Menu
Multigrain 750g 1kg 25kg
Soy and Linseed Bread 750g 1kg 25kg
Rye Bread 750g 1kg 25kg
Wholemeal Raisin 750g 1kg 25kg Nut
Muesli Bread 750g 1kg 25kg
Pumpernickel Bread 750g 1kg 25kg
To use the Sweet Bread setting
Sweet Breads Menu
Cinnamon and Raisin 750g 1kg 25kg Bread
Sweet Breads
Chocolate Bread 750g 1kg 25kg
Apple Spice Bread 750g 1kg 25kg
Apricot Bread 750g 1kg 25kg
Mixed Fruit Bread 750g 1kg 25kg
Maple Walnut Bread 750g 1kg 25kg
Fig and Golden Syrup 750g 1kg 25kg Bread
Ginger Spicebread 750g 1kg 25kg
To use the French Bread setting
French Breads Menu
French Bread 750g 1kg 25kg
Sourdough 750g 1kg 25kg
To use the Cake setting
Cake Menu
Handy hints for optimum results
To use the Extra Turbo Bread setting
Extra Turbo Breads Menu
To use the Jam setting
Jam Menu
Jam
Strawberry Jam
To use the Pasta Dough setting
Pasta Dough Menu
Basic Pasta Dough
Pumpkin and Ricotta Ravioli
Pasta Dough
Fettuccine with Tomato Sauce
Spaghetti Carbonara
Pizza Dough / Dough Menu
Glazes
Pizza Dough / Dough
Shaping Techniques
Pizza Dough / Dough
To use the Pizza Dough/ Dough setting
Pizza Dough
Herb Focaccia
Hot Cross Buns
Bread Sticks
Bread Rolls
Caramel Pecan Rolls
Chocolate Cherry Rolls
Drop pink food colouring
Program Setting Times
Loaf Crust Time
Program Setting Times and Display Information
Open the lid and remove
Troubleshooting The Machine
Troubleshooting The Recipes
Page
NEW Zealand Supplement
How to use the recipes in the main instruction booklet
New Zealand Instructions and Recipes
Ingredients to use
Water
Measuring Ingredients
To measure flour
Troubleshooting
For Service in New Zealand
Special Concerns
Month Replacement Guarantee
Australia
New Zealand
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