Black & Decker B2005 Desserts, Apple Crisp Rice Pudding, Berry Berry Cobbler, Time 139 hours

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Desserts

APPLE CRISP

 

RICE PUDDING

 

 

 

6

medium cooking apples

1 teaspoons

lemon juice

1/2 cup

packed brown sugar

1/2 cup

all-purpose flour

1/3 cup

quick cooking oats

6 tablespoons

butter or margarine, softened

1.Peel, core and finely slice apples. Transfer apple slices to Baking Pan. Sprinkle with lemon juice.

2.Insert Baking Pan securely into unit. Cover top of Baking Pan with small piece of aluminum foil; close lid.

3.Select DESSERTS setting and push the Start button.

There will be a 5-minute preheat delay before mixing begins.

4.Combine remaining ingredients in medium mixing bowl; mix well and set aside.

5.After about 14 minutes, the “Add Ingredient/Stir” signal will sound. Open lid and remove and discard aluminum foil. With a rubber spatula, stir down apples from sides of Baking Pan and sprinkle oat topping mixture evenly over the apples. Close lid.

6.The Complete Signal will sound when the dessert is done.

7.Using a pot holder, remove Baking Pan from the unit.

8.Serve warm from Baking Pan, topped with vanilla ice cream, if desired.

Time: 1:39 hours

Makes: About 6 servings

3

eggs, slightly beaten

1-3/4 cups

milk

1-1/2 cups

cooked rice

1/2 cup

sugar

1/2 cup

raisins (optional)

1 teaspoon

vanilla

1 teaspoon

cinnamon

1.Combine all ingredients in Baking Pan.

2.Insert Baking Pan securely into unit; close lid.

3.Select DESSERTS setting and push the Start button.

There will be a 5-minute preheat delay before mixing begins.

4.The Complete Signal will sound when the dessert is done.

5.Using a pot holder, remove Baking Pan from the unit.

6.Serve warm from Baking Pan or chilled with light cream, if desired.

Time: 1:39 hours

Makes: About 6 servings

BERRY BERRY COBBLER

1 pint/454 g

strawberries, rinsed, draind, hulled,

 

and quartered

1/2 pint/228 g

blueberries, rinsed and drained

1/2 pint/227 g

raspberries, rinsed and drained

1/4 cup

sugar, divided

+ 2 tablespoons

 

2 teaspoons

cornstarch

1-1/2 teaspoons

fresh lemon juice

Finely grated zest of 1/4 lemon

1 cup

all-purpose flour

1-1/2 teaspoons

baking powder

2 tablespoons

butter

1

egg

2 tablespoons

milk

1.Combine strawberries, blueberries, raspberries, 1/4 cup sugar, corn- starch, lemon juice and lemon zest into Baking Pan. Stir to combine.

2.Insert Baking Pan securely into unit; close lid.

3.Select DESSERTS setting and push the Start button.

There will be a 5-minute preheat delay before mixing begins.

4.In a medium mixing bowl, combine flour, baking powder, and

1 tablespoon sugar. Cut the shortening or butter into the flour mixture with a pastry blender, two knives, or your fingertips until the mixture resembles coarse crumbs.

5.Lightly beat the egg and milk together, then slowly stir this into the flour mixture. Knead lightly, sprinkling in more flour, if necessary, to form a smooth, not sticky, dough.

6.When the “Add Ingredient” signal sounds prior to the bake cycle, break off portions of the dough and place them on top of the fruit, pressing slightly and flattening the dough. Cover the entire surface with the dough pieces to give a “cobbled” effect. Sprinkle the remaining 1 table- spoon sugar over the dough. Close lid.

7.The Complete Signal will sound when the dessert is done.

8.Using a pot holder, remove Baking Pan from the unit.

9.Serve warm from Baking Pan, topped with vanilla ice cream, if desired.

Time: 1:39 hours

Makes: About 4-6 servings

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Contents Questions? Please call us Toll Free All-In-One Deluxe Horizontal BreadmakerRead all instructions Important SafeguardsThingsYou Should Know AboutYour Breadmaker Important SafeguardsTable Of Contents Names Of Parts Getting To KnowYour BreadmakerQuick Tips Bread Type Setting Descriptions Control Panel Settings & FunctionsSuper Rapid BAKE/LIGHT Crust or Dark Crust 110 hours How To Use Your BreadmakerHow To Use Your Breadmaker How To Use Your Breadmaker Using TheAdd-Ingredient Function SettingTheTimer For Delayed CompletionTroubleshooting Results Troubleshooting GuideSlicing & Storing Bread Care & CleaningStoring The Unit U.S.A. or Canada Service Or RepairFor Black & Decker Breadmaker Flours Bread & Dough IngredientsTips For GettingThe Best Results Basic Recipe IndexWhite Bread Variations BasicBasic White Bran Muffin BreadAdd Ingredient Cup frozen corn kernels Irish Soda BreadCorn Bread Breadmaker Sour Dough BreadTime 110 hours Super Rapid BakeSour Dough Starter Super Rapid Basic White SuperrapidlemonpoppyseedTangy Ginger Bread SweetEnjoy these recipes for a change of pace Super Rapid Italian HerbEgg + water, lukewarm Raisin Cinnamon BreadCheesy Cheese Bread Aloha Bread Chocolate BreadTime 410 hours Grain100% Whole Wheat Cracked Wheat Oatmeal NUTCaraway RYE Hearty Pumpernickel Serving Suggestion DoughBaked Pretzels Time 2 hours for doughFor Cinnamon Rolls Pizza Dough Sweet DoughChallah Bread Traditional Sour DoughBanana NUT Bread Caramel Monkey Bread BakeTime 1 hour Time 345 hours FrenchClassic French Bread Garlic French BreadTime 139 hours Makes About 6 servings DessertsApple Crisp Rice Pudding Berry Berry CobblerTime 140 hours Cake / Quick BreadPound Cake INSIDE-OUT Coffeecake Moist Apricot TEA CakeTHREE-FRUIT Marmalade JamStrawberry JAM Strawberry Pineapple JAMQuestions About The Breadmaker Need Help?Dough should have doubled in size Q14 What is gluten?Q23 Which kind of yeast is the best to use? Other Questions?Des questions? Prière de nous téléphoner sans frais 800 Robot-boulanger All-In-One Deluxe HorizontalmcLire toutes les directives Importantes mesures de sécuritéCe qu’il faut savoir à propos du robot-boulanger Importantes mesures de sécutitéLivre DE Recettes Table des matièresNom des composantes Familiarisation avec le robot-boulangerConseils pratiques Description des différents réglages Réglages et fonctions du panneau de commandePain SUCRÉàcroûte pâle ou àcroûte foncée 3h Utilisation du robot-boulangerUtilisation du robot-boulanger Tion s’allume. La mention «1200 Utilisation de la fonction d’ajout d’ingrédients Dépannage Résultats Guide de dépannageTranchage et rangement du pain Entretien et nettoyageRangement de lappareil Garantie complète de un an Service ou entretienPour le robot-boulanger de Black & Decker Farines Ingrédients pour le pain et la pâteConseils pratiques afin doptimiser les résultats Pains de base Index des recettesPain Blanc DE Base Variantes AU Pain Blanc DE Base Pains de basePAIN-MUFFIN AU SON Ajout d’ingrédients Grains de maïs congelés Pain Irlandais AU Bicarbonate DE SoudeC. à thé Levure Levain Pour ROBOT-BOULANGER Pains à cuisson super rapidePain Relevé AU Gingembre Pains sucrésSavourez ces recettes en profitant de la vie Pain À Cuisson Super Rapide Italien AUX Fines HerbesPain AU Fromage Pain AUX Raisins ET À LA CannellePain Aloha Pain AU Chocolat Durée 4 h Pains de grainsPain DE BLÉ Entier À 100% Pain AU BLÉ Concassé Pain AUX Flocons D’AVOINE ET AUX NoixPumpernickel Savoureux Pain DE Seigle AU CuminHuile végétale Durée 2 h pour la pâte PâteIdéal comme entrée ou pour accompagner le repas Ingrédients pour garnir la pizza Pâte À Pizza Pâte SucréeThé Sel Farine blanche C. à thé Levure Challah Levain TraditionnelNoix de Grenoble ou pacanes hachées Cuisson seulementPain AUX Bananes ET AUX Noix Brioche AU Caramel Vinaigre blanc + du laitPain Croûté Traditionnel Pain Croûté À L’AIL Pains croûtésC. à thé Sel À table Sucre Farine blanche Levure Durée 1 h Donne Environ 6 portions Croustade AUX Pommes Pouding AU RIZTourte AUX Petits Fruits Pommes moyennes à cuireDurée 1 h 40 Donne Environ 8 tranches de 2,54 cm 1 po Gâteaux / Pains rapidesQUATRE-QUARTS Petit Pain Brioché Moelleux AUX AbricotsDurée 1 h Donne Environ 1 1/2 t ConfituresConfiture DE Fraises Confiture DE Fraises ET D’ANANAS Confiture AUX Trois AgrumesQuestions relatives au robot-boulanger Besoin daide?Q13 Quandsait-onqu’ilesttempsdefairecuirelapâte? Q23 Queltypedelevuredoit-onutiliser? ’autres questions?

B2005 specifications

The Black & Decker B2005 is an innovative home appliance designed to enhance your cooking experience with its reliability, versatility, and user-friendly features. This versatile kitchen tool is primarily known for its efficient cooking capabilities, making it a go-to option for home chefs and busy families alike.

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The B2005 is equipped with a state-of-the-art convection technology that promotes optimal heat circulation within the oven. This ensures that your food cooks evenly and thoroughly, reducing the risk of undercooking or overcooking. With adjustable temperature settings ranging from 150°F to 500°F, users have complete control over their cooking environment, allowing them to experiment with various recipes and achieve the perfect results.

Ease of use is a key feature of the Black & Decker B2005. The digital control panel is intuitive, allowing users to set cooking times and temperatures accurately. The built-in timer ensures that you never overcook your meals, while the automatic shut-off function provides an added layer of safety, giving you peace of mind while cooking.

Another significant aspect of the Black & Decker B2005 is its compact design, which makes it an excellent choice for smaller kitchens or for those who want to save valuable counter space. Despite its smaller footprint, it does not compromise on performance or capacity, making it a multifunctional tool that can easily replace several traditional kitchen appliances.

Cleaning the B2005 is hassle-free, thanks to its removable non-stick interior and detachable components. This feature simplifies maintenance, allowing users to keep their appliance clean and ready for the next culinary adventure.

In summary, the Black & Decker B2005 combines power, versatility, and user-friendly technologies into a compact design that caters to modern cooking needs. Whether you are preparing a weeknight dinner or a special occasion feast, this appliance is built to elevate your cooking experience while providing efficiency and convenience in the kitchen.