Black & Decker B1650 Dinner Favorites, These selections will add zest to any casserole or entrée

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Dinner Favorites

These selections will add zest to any casserole or entrée.

ITALIAN HERB

American

 

Canadian

1-1/2 cups

water

1-1/3 cups

3 tbsp.

powdered milk

3 tbsp.

2 tbsp.

shortening

2 tbsp.

2 tbsp.

sugar

2 tbsp.

1-1/2 tsp.

salt

1-1/2 tsp.

4 cups

white flour*

4 cups

1-1/2 tsp.

dried marjoram

1-1/2 tsp.

1-1/2 tsp.

dried basil

1-1/2 tsp.

1-1/2 tsp.

dried thyme

1-1/2 tsp.

1-1/4 tsp.

yeast

1-1/4 tsp.

1.Measure ingredients in the order listed into Baking Pan.

2.Insert Baking Pan into oven chamber,twist to secure.Close lid.

3.Select:Basic Bread Setting.

4.Select “Regular”or“Dark”crust.

5.Press Start - There will be a 15-minute preheat delay before mixing begins.

6.Using oven mitts,remove bread when completion beeps sound.

7.Cool on a wire rack before slicing.

Time:3:50 hrs

CHEESE ’N ONION

American

 

Canadian

1-1/3 cups

water

1-1/3 cups

3 tbsp.

powdered milk

3 tbsp.

2 tbsp.

sugar

2 tbsp.

1-1/2 tsp.

salt

1-1/2 tsp.

4 cups

white flour*

3-3/4 cups

2 tbsp.

dried onion flakes

2 tbsp.

1/3 cup

shredded old cheddar cheese

1/3 cup

1-1/4 tsp.

yeast

1-1/4 tsp.

1.Measure ingredients in the order listed into Baking Pan.

2.Insert Baking Pan into oven chamber,twist to secure. Close lid.

3.Select:Sweet Bread Setting.

4.Select“Regular”or “Dark”crust.

5.Press Start - There will be a 15-minute preheat delay before mixing begins.

6.Using oven mitts,remove bread when completion beeps sound.

7.Cool on a wire rack before slicing.

Time:3:50 hrs

Delicious with spaghetti or lasagna. Vary the herbs to suit your entrée.

BACON-CHIVE POTATO

1/4 cup chopped fresh onion can be substituted for the dried onion flakes for a milder onion flavour.

Purchase 1-1/2 oz or 35 g of a good quality,sharp flavoured Old Cheddar Cheese for a strong cheese flavour.

DoughVariation: Prepare this recipe using the dough/pasta setting Form into 6 hamburger buns following the instructions under the Dinner Rolls recipe,& enjoy at your barbecue.

 

American

 

Canadian

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PESTO

 

 

 

2/3 cup

instant potato flakes

2/3 cup

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1-1/3 cups

water

1-1/3 cups

 

 

American

 

Canadian

 

2 tbsp.

oil

2 tbsp.

 

 

 

 

 

 

 

 

 

 

1-1/4 cups

water

1-1/4 cups

 

2 tbsp.

sugar

2 tbsp.

 

 

 

 

 

 

 

 

 

 

3 tbsp.

olive oil

3 tbsp.

 

1/2 cup

cooked bacon, finely chopped

1/2 cup

 

 

 

 

 

 

 

 

 

 

1/3 cup

finely chopped fresh parsley

1/3 cup

 

 

 

(about 5 slices)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1/3 cup

grated Parmesan cheese

1/3 cup

 

 

2 tbsp.

freeze dried chives**

2 tbsp.

 

 

 

 

 

1 tbsp.

dried basil leaves, crushed

1 tbsp.

 

 

1 tsp.

salt

1 tsp.

 

 

 

 

 

1 tbsp.

sugar

1 tbsp.

 

 

4-1/4 cups

white flour*

4 cups

 

 

 

 

 

2

 

 

clove garlic, minced

2

 

 

1-1/4 tsp.

yeast

1-1/4 tsp.

 

 

 

 

 

 

 

1-1/4 tsp.

salt

1-1/4 tsp.

1. Measure ingredients in the order listed into Baking Pan.

 

 

 

 

4 cups

white flour*

3-3/4 cups

 

2.

Insert Baking Pan into oven chamber,twist to secure.Close lid.

 

 

 

 

 

 

 

 

 

 

1-1/4 tsp.

yeast

1-1/4 tsp.

3.

Select:Basic Bread Setting.

 

 

 

 

 

 

 

 

1. Measure ingredients in the order listed into Baking Pan.

4.

Select “Regular”or“Dark”crust.

 

 

 

 

5. Press Start - There will be a 15-minute preheat delay before

 

 

2. Insert Baking Pan into oven chamber,twist to secure. Close lid.

 

 

mixing begins.

 

 

3.

Select:Basic Bread Setting.

 

 

6. Using oven mitts,remove bread when completion beeps sound.

4.

Select“Regular”or “Dark”crust.

 

 

7. Cool on a wire rack before slicing.

 

 

 

 

5. Press Start - There will be a 15-minute preheat delay before

 

 

Time:3:50 hrs

 

 

 

 

 

mixing begins.

 

 

** Or use 1/3 cup snipped fresh chives.

 

 

6.

Using oven mitts,remove bread when completion beeps sound.

 

 

7.

Cool on a wire rack before slicing.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

28

Time:3:50 hrs

 

 

 

* In U.S., use Bread Flour; in Canada, use either Bread Flour or

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

All-Purpose Flour.

Image 28
Contents All-In-One Pro Automatic Breadmaker Questions? Please call us Toll FreeImportant Safeguards Read all instructionsThingsYou Should Know AboutYour Breadmaker Table Of Contents Names Of Parts Getting To KnowYour BreadmakerQuick Tips Control Panel Settings & Functions Bread Type Setting DescriptionsHow To Use Your Breadmaker SWEET/Regular Crust or SWEET/Dark Crust 350 hoursHow To Use Your Breadmaker How To Use Your Breadmaker SettingTheTimer For Delayed Completion Using TheAdd-Ingredient FunctionUsing the Opti-Rise Function Troubleshooting Troubleshooting Guide ResultsSlicing & Storing Bread Care & CleaningStoring The Unit Service Or Repair Easy-Lift GripsFor Black & Decker Breadmaker Bread & Dough Ingredients FloursTips For GettingThe Best Results Recipe Index International Favorites Pasta RecipesBasics Basic White100% Whole Wheat Dinner RollsClassic French Caraway RYESelectRapid Bake Setting Super Rapid Bake BreadsSuper Rapid Basic White Super Rapid Cinnamon RaisinSuper Rapid Cheese ’N Onion Super Rapid CornbreadSuper Rapid Italian Herb Seven Grain Lemon Poppy SeedPumpernickel Cracked Wheat Chunky NUT Buttermilk WheatTbsp Honey 2 tsp Salt 4 cups White flour 2 cups Cup Walnuts, choppedApple Cinnamon Granola Oatmeal NUTCornbread Cup RaisinsDinner Favorites These selections will add zest to any casserole or entréePizza Dough Cottage Cheese DillSUN-DRIED Tomato & Rosemary Treats For Every Age Enjoy these recipes for a change of paceCinnamon Raisin Maple RaisinCherry Cheese Coffeecake UPSIDE-DOWN Pecan BunsInternational Holiday Breads Bake extra to give as gifts to your friends & relativesRaspberry Braid HOT Cross BunsSwedish TEA Ring Jewish ChallahRussian Kulich Tbsp Butter Tsp Cinnamon Cup Brown sugar RaisinsPasta Recipes For the do-it-yourself Pasta LoverBasic Pasta Dough Spinach Pasta Dough Tsp Salt 3 cups Semolina/pasta flour 2 cupsTbsp Shortening Sugar Tsp Salt 3 cups White flour 4 cups Recipes for 1.5 lb. loafsTsp Salt Cups Whole wheat flour 4 cups 4 tsp Seven Grain Italian Herb Tbsp Butter Sugar Tsp Basic Pasta Dough2 cups White flour 3 cups 4 tsp Need Help? Questions About BreadmakerQ12 How do I know when dough is ready to bake? Other Questions? Please Call Us Toll FreeRobot-boulanger All-In-One ProMC Des questions? Prière de nous téléphoner sans frais au 800Importantes mesures de sécurité Lire toutes les directivesImportantes mesures de sécutité Ce qu’il faut savoir à propos du robot-boulangerTable des matières Livre DE RecettesNom des composantes Familiarisation avec le robot-boulangerConseils pratiques Réglages et fonctions du panneau de commande Description des différents réglagesUtilisation du robot-boulanger Pain Sucré à croûte ordinaire ou à croûte foncée 3 hVUE DU Utilisation du robot-boulanger Réglage de la minuterie Pour programmer la cuisson Utilisation de la fonction d’ajout d’ingrédientsUtilisation de la fonction Opti-Rise Dépannage Guide de dépannage RésultatsTranchage et rangement du pain Entretien et nettoyageRangement de lappareil Service ou entretien Prises facilitant le transportPour le robot-boulanger de Black & Decker Ingrédients pour le pain et la pâte FarinesConseils pratiques afin doptimiser les résultats Index des recettes Pains à saveur internationale Patês alimentairesPains de base Pain Blanc DE BasePain DE BLÉ Entier À 100% Petits PainsPain DE Seigle AU Cumin Baguette Traditionnelle\1 c. à table Pains à cuisson super rapide Choisir le réglage pour le pain à cuisson rapide Rapid BakePainàcuissonsuperrapideaufromageetauxoignons Pain DE Seigle Noir Pain 7 Grains3 t 4 c. à théPain AU BLÉ Concassé Pain Croquant AUX Noix Pain AU BLÉ ET AU BabeurrePain AUX Flocons Davoine ET AUX Noix Pain À LA Farine DE MaïsChoisir le réglage pour le pain sucré Sweet Bread Durée 3 hÀ thé 4 c. à thé Hors-doeuvre préférés4 t 4 c. à thé Pizza 4 c. à théPains dont tous raffolent Quelques idées pour faire changementPain AUX Raisins ET À LA Cannelle Bretzels Raisins À L’ÉRABLEPains Renversés AUX Pacanes Cake AU CAFÉ, AU Fromage ET AUX CerisesTresse Fourrée AUX Framboises Pains à saveur internationaleBrioches DU Carême Challah Juif Brioches SuédoisesKulich Russe Pour les amateurs de pâtes maison Pâtes alimentairesPâtes DE Base Pâtes AUX Épinards Recettes pour un pain d’une livre 1,5 lb Pain Blanc DE Base Pain DE BLÉ Entier À 100%Pain Italien AUX Fines Herbes Pain AUX Raisins ET À LA CannelleKulich Russe Pâtes DE Base Besoin daide? Questions relatives au robot-boulangerQ12 Quand sait-on qu’il est temps de faire cuire la pâte Dautres questions? Prière de nous téléphoner sans frais

B1650 specifications

The Black & Decker B1650 is a powerful and versatile tool, renowned for its efficiency and durability. Designed with both professional and DIY enthusiasts in mind, this product stands out in the crowded market of power tools. One of its main features is the robust 12-amp motor, providing high performance for a variety of cutting tasks. This motor ensures that the B1650 can handle tough materials with ease, making it suitable for a range of projects from home improvement to professional construction.

The B1650 is equipped with a variable speed control feature, allowing users to adjust the speed according to the specific material being worked on. This adaptability is particularly beneficial when switching between different types of wood, metal, or plastic, resulting in cleaner cuts and enhanced precision. The inclusion of a laser guide helps in achieving straight cuts every time, adding to its user-friendly design.

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The B1650 also prides itself on its lightweight construction. Weighing in at just over 6 pounds, this tool is easily maneuverable, providing excellent control without sacrificing power. The durable housing protects internal components from damage, contributing to its longevity and reliability over time.

Moreover, the Black & Decker B1650 features an easy-to-change blade system, making it simple for users to replace blades as needed. The tool is compatible with a broad range of blades, allowing for greater versatility depending on the specific cutting task at hand.

In summary, the Black & Decker B1650 is a well-engineered tool that combines power, precision, and user comfort. With its high-performance motor, variable speed control, electronic brake system, and lightweight design, it serves as an essential addition to any toolkit. Whether tackling a home renovation, building furniture, or handling professional tasks, the B1650 delivers consistent results, making it a trusted choice for users at all skill levels.