Black & Decker B1650 manual Getting To KnowYour Breadmaker, Names Of Parts, Quick Tips

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Getting To KnowYour Breadmaker

Quick Tips

Your breadmaker makes large 2 lb (900 g) or smaller 1.5 lb (700 g) loaves.

There are five settings including one for dough or pasta.

The “Super Rapid Bake” setting can produce variations of basic white bread in just over an hour. This setting can only be used with recipes supplied. You cannot use the timer with this selection. This setting cannot handle heavier recipes such as whole grain because of its shortened rising cycle.

Depending on the recipe you select, the “Dough/Pasta” setting will let you produce dough that can be shaped into dinner rolls, pizza, long loaves, challah, pretzels, filled braids, or more. For Pasta, be sure to use pasta or semolina flour. Pasta dough should be processed through a pasta maker or pasta shaper to form the desired shape. Consult the Cookbook section of this manual.

The Crust Control function lets you choose “Regular” or “Dark” crust on the Basic, Rapid Bake, or Sweet settings. It cannot be used on the Whole Grain or Dough/Pasta settings.

The “Keep Warm” function begins automatically after bread is baked. It keeps baked bread warm up to an hour after the baking is done. This function stops after 60 minutes or when the unit is unplugged, or the Start/Reset button is pressed.

An “Add-Ingredient” function signals with beeps when it’s time to add ingredients

such as fruits or nuts to recipes used with any setting except Rapid Bake. A beep signals before kneading is completed to let you know when to add ingredients. This feature helps keep fruit or nuts whole (See “Add-Ingredient Function” pg. 10 for more details). If you use the TIMER to delay baking, you may add all ingredients at once and bypass this function, however, your fruit or nuts may get “chopped” and blended into the bread.

The Opti-Rise function allows you to extend the rise time of your 2 lb (900 g) recipes by delaying the bake cycle. Just minutes before the bake cycle begins, beeps will sound signalling you to choose up to 2 additional 10 minute rise periods. (See “Using the Opti-Rise Feature” pg. 11 for more details). The Opti-Rise function cannot be used with the Dough/Pasta or Super Rapid Bake settings.

Do not cover the breadmaker with towels

or other material that may prevent steam from escaping. Some steaming from vents is normal. Because of escaping steam, you should keep the breadmaker several inches (more than

20 cm) away from cabinets while making bread.

Do not place any objects on top of the breadmaker.

IMPORTANT: Add ingredients in the order they are specified in the recipe. For best results, accurate measuring of ingredients is very important. Do not put larger quantities than recommended into the Baking Pan as it may produce poor results and may damage the breadmaker.

Names Of Parts

Viewing Window

Baking Pan (Installed in Case) with Wire Handle

Control Panel

Lid

Oven Chamber

Vents

Power Supply Cord

Easy-Lift Recessed Grips

Wire Handle

Baking

Pan

Rotating

Shaft

Mixing Paddle

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Contents Questions? Please call us Toll Free All-In-One Pro Automatic BreadmakerRead all instructions Important SafeguardsThingsYou Should Know AboutYour Breadmaker Table Of Contents Quick Tips Getting To KnowYour BreadmakerNames Of Parts Bread Type Setting Descriptions Control Panel Settings & FunctionsSWEET/Regular Crust or SWEET/Dark Crust 350 hours How To Use Your BreadmakerHow To Use Your Breadmaker How To Use Your Breadmaker Using TheAdd-Ingredient Function SettingTheTimer For Delayed CompletionUsing the Opti-Rise Function Troubleshooting Results Troubleshooting GuideStoring The Unit Care & CleaningSlicing & Storing Bread Easy-Lift Grips Service Or RepairFor Black & Decker Breadmaker Flours Bread & Dough IngredientsTips For GettingThe Best Results Recipe Index Pasta Recipes International FavoritesBasic White Basics100% Whole Wheat Dinner RollsCaraway RYE Classic FrenchSuper Rapid Bake Breads SelectRapid Bake SettingSuper Rapid Basic White Super Rapid Cinnamon RaisinSuper Rapid Italian Herb Super Rapid CornbreadSuper Rapid Cheese ’N Onion Pumpernickel Lemon Poppy SeedSeven Grain Buttermilk Wheat Cracked Wheat Chunky NUTTbsp Honey 2 tsp Salt 4 cups White flour 2 cups Cup Walnuts, choppedOatmeal NUT Apple Cinnamon GranolaCornbread Cup RaisinsThese selections will add zest to any casserole or entrée Dinner FavoritesSUN-DRIED Tomato & Rosemary Cottage Cheese DillPizza Dough Enjoy these recipes for a change of pace Treats For Every AgeCinnamon Raisin Maple RaisinUPSIDE-DOWN Pecan Buns Cherry Cheese CoffeecakeBake extra to give as gifts to your friends & relatives International Holiday BreadsRaspberry Braid HOT Cross BunsJewish Challah Swedish TEA RingRussian Kulich Tbsp Butter Tsp Cinnamon Cup Brown sugar RaisinsFor the do-it-yourself Pasta Lover Pasta RecipesBasic Pasta Dough Spinach Pasta Dough Tsp Salt 3 cups Semolina/pasta flour 2 cupsTsp Salt Cups Whole wheat flour 4 cups 4 tsp Recipes for 1.5 lb. loafsTbsp Shortening Sugar Tsp Salt 3 cups White flour 4 cups Seven Grain Italian Herb 2 cups White flour 3 cups 4 tsp Basic Pasta DoughTbsp Butter Sugar Tsp Questions About Breadmaker Need Help?Q12 How do I know when dough is ready to bake? Please Call Us Toll Free Other Questions?Des questions? Prière de nous téléphoner sans frais au 800 Robot-boulanger All-In-One ProMCLire toutes les directives Importantes mesures de sécuritéCe qu’il faut savoir à propos du robot-boulanger Importantes mesures de sécutitéLivre DE Recettes Table des matièresConseils pratiques Familiarisation avec le robot-boulangerNom des composantes Description des différents réglages Réglages et fonctions du panneau de commandePain Sucré à croûte ordinaire ou à croûte foncée 3 h Utilisation du robot-boulangerVUE DU Utilisation du robot-boulanger Utilisation de la fonction d’ajout d’ingrédients Réglage de la minuterie Pour programmer la cuissonUtilisation de la fonction Opti-Rise Dépannage Résultats Guide de dépannageRangement de lappareil Entretien et nettoyageTranchage et rangement du pain Prises facilitant le transport Service ou entretienPour le robot-boulanger de Black & Decker Farines Ingrédients pour le pain et la pâteConseils pratiques afin doptimiser les résultats Index des recettes Patês alimentaires Pains à saveur internationalePain Blanc DE Base Pains de basePain DE BLÉ Entier À 100% Petits Pains\1 c. à table Baguette TraditionnellePain DE Seigle AU Cumin Choisir le réglage pour le pain à cuisson rapide Rapid Bake Pains à cuisson super rapidePainàcuissonsuperrapideaufromageetauxoignons Pain 7 Grains Pain DE Seigle Noir3 t 4 c. à théPain AU BLÉ ET AU Babeurre Pain AU BLÉ Concassé Pain Croquant AUX NoixPain À LA Farine DE Maïs Pain AUX Flocons Davoine ET AUX NoixChoisir le réglage pour le pain sucré Sweet Bread Durée 3 h4 t 4 c. à thé Hors-doeuvre préférésÀ thé 4 c. à thé 4 c. à thé PizzaQuelques idées pour faire changement Pains dont tous raffolentPain AUX Raisins ET À LA Cannelle Bretzels Raisins À L’ÉRABLECake AU CAFÉ, AU Fromage ET AUX Cerises Pains Renversés AUX PacanesBrioches DU Carême Pains à saveur internationaleTresse Fourrée AUX Framboises Kulich Russe Brioches SuédoisesChallah Juif Pâtes DE Base Pâtes AUX Épinards Pâtes alimentairesPour les amateurs de pâtes maison Pain Blanc DE Base Pain DE BLÉ Entier À 100% Recettes pour un pain d’une livre 1,5 lbPain AUX Raisins ET À LA Cannelle Pain Italien AUX Fines HerbesKulich Russe Pâtes DE Base Questions relatives au robot-boulanger Besoin daide?Q12 Quand sait-on qu’il est temps de faire cuire la pâte Prière de nous téléphoner sans frais Dautres questions?

B1650 specifications

The Black & Decker B1650 is a powerful and versatile tool, renowned for its efficiency and durability. Designed with both professional and DIY enthusiasts in mind, this product stands out in the crowded market of power tools. One of its main features is the robust 12-amp motor, providing high performance for a variety of cutting tasks. This motor ensures that the B1650 can handle tough materials with ease, making it suitable for a range of projects from home improvement to professional construction.

The B1650 is equipped with a variable speed control feature, allowing users to adjust the speed according to the specific material being worked on. This adaptability is particularly beneficial when switching between different types of wood, metal, or plastic, resulting in cleaner cuts and enhanced precision. The inclusion of a laser guide helps in achieving straight cuts every time, adding to its user-friendly design.

Another significant technology incorporated in the Black & Decker B1650 is its electronic brake system. This feature ensures that the blade stops quickly when the trigger is released, enhancing user safety. The ergonomic design of the tool, featuring a comfortable grip, further reduces fatigue during extended use, making it ideal for longer projects.

The B1650 also prides itself on its lightweight construction. Weighing in at just over 6 pounds, this tool is easily maneuverable, providing excellent control without sacrificing power. The durable housing protects internal components from damage, contributing to its longevity and reliability over time.

Moreover, the Black & Decker B1650 features an easy-to-change blade system, making it simple for users to replace blades as needed. The tool is compatible with a broad range of blades, allowing for greater versatility depending on the specific cutting task at hand.

In summary, the Black & Decker B1650 is a well-engineered tool that combines power, precision, and user comfort. With its high-performance motor, variable speed control, electronic brake system, and lightweight design, it serves as an essential addition to any toolkit. Whether tackling a home renovation, building furniture, or handling professional tasks, the B1650 delivers consistent results, making it a trusted choice for users at all skill levels.