Maytag 500 Automatic Shut-Off Sabbath Mode, Adjusting the Oven Temperature

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Oven Cooking

Automatic Shut-Off/

Sabbath Mode

The oven will automatically turn off after 12 hours if you accidentally leave it on. This safety feature can be turned off.

Adjusting the Oven Temperature

Oven temperatures are carefully tested for accuracy at the factory. It is normal to notice some baking or browning differences between a new oven and an old one. As ranges get older, the oven temperature can shift.

To cancel the 12-hour shut-off and run the oven continuously for 72 hours:

1.Set the oven to BAKE (see page 15).

2.Press and hold the CLOCK pad for five seconds.

SAb will be displayed and flash for five seconds.

SAb will then be displayed continuously until turned off or until the 72-hour time limit is reached.

BAKE will also be displayed if a bake cycle is in use while the oven is in Sabbath Mode.

BAKE is the only function that operates during the Sabbath Mode. All other functions (Timer, Keep Warm, Clean, etc.) are locked out during the Sabbath Mode.

To cancel Bake when in Sabbath Mode:

Press CANCEL pad.

BAKE will turn off in the display.

No beeps will sound.

To cancel the Sabbath Mode:

1. Press the CLOCK pad for five seconds.

OR

2.After 72 hours, the Sabbath Mode will end.

SAb will flash for five seconds.

The time of day will return to the display.

You may adjust the oven temperature if you think the oven is not baking or browning correctly. To decide how much to change the temperature, set the temperature 25 degrees higher or lower than your recipe recommends, then bake. The results of the “test” should give you an idea of how much to adjust the temperature.

To adjust the oven temperature:

1.Press BAKE.

2.Enter 550° by pressing the ▲ pad.

3.Press and hold the BAKE pad for several

seconds or until 0° appears in the display.

If the oven temperature was previously adjusted,

the change will be displayed. For example, if the oven temperature was reduced by 15 degrees the display will show -15°.

4.Press the ▲ or ▼ pad to adjust the temperature.

Each time a pad is pressed, the temperature changes by 5 degrees. The oven temperature can be increased or decreased by 5 to 35 degrees.

5.The time of day will automatically reappear in the display

You do not need to readjust the oven temperature if there is a power failure or interruption. Broiling, Keep Warm and Cleaning temperatures cannot be adjusted.

Notes:

Sabbath Mode can be turned on at any time with or

When the Sabbath Mode is started, no preheat beep will

 

without the oven on.

 

sound.

Sabbath Mode cannot be turned on if the touchpads are

All prompts, messages and beeps are deactivated when

 

locked out or when the door is locked.

 

Sabbath Mode is active.

If the oven is baking when Sabbath Mode is set, BAKE

The automatic door lock does not operate during the

 

will go out at the end of the baking cycle. There will be

 

Sabbath Mode.

 

no audible beeps.

Pressing CANCEL will cancel a Bake cycle, however the

If the oven light is desired while in Sabbath Mode, it

 

control will stay in the Sabbath Mode.

 

must be turned on before the Sabbath Mode is started.

If power fails, the oven will power up in Sabbath Mode with

 

 

 

 

 

72 hours remaining and no cycle active.

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Contents USE Care Guide Important Safety Instructions Recognize Safety Symbols, Words, LabelsTo Prevent Fire or Smoke Damage Case of FireChild Safety Cooking SafetyUtensil Safety About Your ApplianceCleaning Safety Self-Clean OvenImportant Safety Notice and Warning CooktopCare & Cleaning Before Self-CleaningTo set Self-Clean To Delay a Self-Clean CycleDuring the Self-Clean Cycle After Self-CleaningCleaning Procedures Part ProcedureTo protect the oven door window MaintenanceOven Window Oven Door Leveling LegsStorage Drawer Oven Light style varies by modelTroubleshooting Problem SolutionOff. This is normal Continue to run after use until the oven coolsSetting the Controls Suggested Heat SettingsSurface Cooking Surface ControlsSmoothtop Surface Tips to Protect Smoothtop SurfaceCookware Recommendations Canning and Oversize CookwareTo Prevent Other Damage Flat Pan TestsUsing the Touchpads Oven CookingControl Panel ClockTimer Fault CodesLocking the Controls BakeBaking Differences Between Your Old and New Oven Delay Cook & HoldCook & Hold Keep Warm Changing Temp F/CBroiling Chart BroilTo set Broil Rack Total Foods PositionAutomatic Shut-Off Sabbath Mode Adjusting the Oven TemperatureTo cancel Bake when in Sabbath Mode To cancel the Sabbath ModeOven Fan Oven VentOven Light Oven BottomWarranty & Service WarrantyWhat is Not Covered By These Warranties If You Need Service23-26 26-2930-31 32-33Respecter Toutes LES Instructions D’INSTALLATION Pour éviter un incendie ou des dommages par la fuméeLes instructions de sécurité importantes et les paragraphes Toute Cuisinière Peut Basculer ET Provoquer DES BlessuresEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéInstructions de sécurité importantes Nettoyage Avertissement et avis important pour la sécuritéConserver ces instructions pour consultation ultérieure Avant l’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyage Méthodes de nettoyageRemarques BruitsCuisson en VitrocéramiqueLaisser la table de cuisson refroidir avant de la nettoyer Avec un linge propre et secEntretien Porte du fourLampe du four Le style peut varier selon le modèlePieds de réglage de l’aplomb Hublot du fourTiroir de remisage Pour protéger le hublot de la porte du fourProblème Solution Recherche des pannesLes commandes et la porte sont peut-être verrouillées. Voir Nettoyage recommandés. VoirLa porte du four ne se déverrouille Pas après l’autonettoyageBoutons de commande Réglage des commandesCuisson sur la surface Suggestions de réglageSurface à dessus lisse Conseils de protection de la surface à dessus lisseRecommandations sur les ustensiles Ustensiles de grande taille et pour les conservesPour éviter d’autres dommages Tests pour vérifier si les ustensiles ont un fond platTableau de commande Cuisson dans le fourUtilisation des touches HorlogeVerrouillage des commandes MinuterieCodes d’anomalie Cuisson couranteDifférences de cuisson entre l’ancien four et le nouveau Cuisson et maintienCuisson et maintien différée Maintien au chaud Lorsque la durée d’attente s’est écouléeAnnulation Programmation du maintien au chaudChangement de la température F/C Cuisson au gril Tableau de cuisson au grilProgrammation de la cuisson au gril Aliments Position Degré DE Temps DE CuissonArrêt automatique Mode sabbat Annulation du mode sabbatAjustement de la température du four Ajustement de la température du fourVentilateur du four Évent du fourÉclairage du four Sole du fourGarantie et service après-vente GarantieNe sont pas couverts par ces garanties Si vous avez besoin d’aide47-50 50-5353-54 55-56Para evitar un incendio o daño causado por el humo En caso de incendioCanadá Lunes a Viernes, 800 a.m. a 800 p.m. Hora del Este Siga Todas LAS Instrucciones DE InstalacionSeguridad para los niños Instrucciones generalesSeguridad al cocinar Apague el fuego o la llama cerrando la puerta del hornoOllas freidoras Seguridad sobre el uso de utensiliosCubierta Campanas de ventilaciónPara programar ‘Self-Clean’ Autolimpieza Cuidado y limpiezaConserve estas instrucciones para referencia futura Antes de la autolimpiezaNotas Durante el ciclo de autolimpiezaDespués del ciclo de autolimpieza Procedimientos de limpieza Pieza Procedimiento DE LimpiezaMantenimiento Luz del hornoEl estilo varía según el modelo Para reemplazar el foco del hornoVentana del horno Puerta del hornoGaveta de almacenamiento Tornillos niveladoresProblema Solución Localización y solución de averíasCooktop Cleaning Creme. Ver pág Códigos de ErroresMarcas de metal Manchas y estrías marronesCocinando en la estufa Controles superioresProgramación de los controles Ajustes de calor sugeridosCubiertas lisas Consejos para proteger la cubierta lisaRecomendaciones sobre los utensilios Utensilios para preparar conservas y de tamaños grandesPrueba de las ollas planas La prueba de la reglaCocinando en el horno Panel de ControlUso de las Teclas ‘Clock’ RelojCódigos de errores ‘Timer’ TemporizadorBloqueo de los controles ‘Bake’ HorneadoMantener caliente diferido ‘Delay Cook & Hold’ Cocción y‘Cook & Hold’ Cocción y mantener caliente Para cancelar Para cancelar ‘Keep Warm’‘Keep Warm’ Mantener caliente Cuando el tiempo diferido ha expirado‘Broil’ Asar a la parrilla Tabla de asar a la parrillaPara programar ‘Broil’ Posicion DE Termino DE Tiempo Total DE AlimentosCierre Automático Modo Sabático Ajuste de la temperatura del hornoCambio de la temperatura de F/C Ventilador del hornoRespiradero del horno Panel inferior del hornoGarantía y servicio GarantíaLo que no cubren estas garantías Si necesita servicio

500 specifications

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