Henny Penny FM05-061-A manual Activate/deactivate add functions, Modify add function

Page 56

Operation

SmartCombi ™

4.11 Add functions

4.11.1Activate/deactivate add functions

1. Press the left select button (13) while entering data.

NOTICE

There are always only those add functions available that can be used in the respective cooking mode.

2.Turn CombiDial (9) and select the additional function. The selected function flashes.

3.Press CombiDial (9) and activate or deactivate the additional function.

4.Make adjustments with CombiDial (9) as necessary.

5.Press the left select button (13) to return to the settings menu.

4.11.2Modify add function

Most add functions can also be activated or deactivated during operation.

1.Press one of the following buttons briefly:

-Core temperature (7)

-Cooking time (11)

-Cooking temperature (12)

2.Select the cooking step for which you want to activate or deactivate an additional function with CombiDial (9).

3.Press the left select button (13).

4.Select the additional function with CombiDial (9).

4.11.3Reducing the fan speed

1.Select the additional function “Reduced fan speed”.

2.Set the desired fan speed with CombiDial (9).

4.11.4Activating the end-of-step signal

With multi-step programs, the end-of-step signal can be activated for each cooking step.

56	Operating manual

Global Foodservice Solutions

Image 56

Contents

SmartCombi Controls Safety information Construction and function IntroductionOperation Filling and emptying the unit tabletop unitCleaning Automatic cleaning WaveCleanFaults Limited WarrantyIntended use About this operating manualWarranty and liability Target groupSigns and symbols Symbol Meaning Explanation RequirementsImminent danger Possible dangerElectricity Risk of electric shock Gas Risk of explosion due to escaping gasCleaning Risk of burns caused by cleaning agents LiquidsRisk of burns due to hot steam Risk of burns due to hot liquidsCleaning Equipment damage due to incorrect cleaning Equipment damage due to incorrect handlingImproper use Damage to equipment due to improper use Incorrect handlingHandling foodstuffs Provisions governing foodstuffs Construction and function Description of the unitSizes 115 and 120, left gas, right electric Sizes 215 and 220, left gas, right electric Control Description Description of the controlsOperating modes SmartMenu automatic cooking Manual cookingSteaming Cooking modes Advanced cooking functions Add functionsTips Benefits TipsCombisteaming ConvectionPerfection climate and regeneration Size Delta-T cookingSize ∅ 26 cm ∅ 28 cm ∅ 32 cm Cooking mode UreLow temperature cooking Large roasting jointAture Preset start time Advanced cooking functionsProgrammable steaming Manual steamingReduced heat output Ready2Cook prepare for cookingRackControl Add functions SES steam exhaust systemCycle fan operation Reduced fan speedCore temperature measurement End of step signalAtmosControl climate control system Haccp logHaccp log example Abbreviation ExplanationWaveClean automatic cleaning system USB interfaceClosing the cooking chamber door Opening and closing cooking chamber door tabletop unitsOpening the cooking chamber door SmartCombi Filling and emptying the unit tabletop unit Filling and emptying the unit with loading trolleyFilling and emptying the unit without loading trolley Switch on/switch off unit Switching onSwitching off Filling and emptying the unit floor standing unitsCall up the setup menu and change parameters Working with the CombiDialBasic functions Changing the languageSetting the cooking time Displaying actual temperature valuesSet the cooking temperature Risk of injury due to the sensor bursting Measuring the core temperatureAtmosControl climate control system set chamber humidity Connecting the USB memory stick Saving the Haccp logSaving error messages Selecting the cooking program170 Starting the cooking programChanging the cooking program during operation Ending the cooking programDisplay last program Save changed program Create your own cooking programsEntering a cooking program example Copying a cooking program175 C Locking and releasing the SmartMenu program memoryRequirements Loss of data due to improper use Saving SmartMenu cooking programsLoading SmartMenu cooking programs Starting the steaming process Start CombisteamingStarting the convection cooking mode Starting perfection mode climate and regenerationStarting low temperature cooking Start Delta-T cookingLow temperature cooking with core temperature measurement Setting the rest period Setting the preset start time Starting Ready2Cook prepare for cooking10.6 Working with RackControl10.7 Activating the end-of-step signal Activate/deactivate add functionsModify add function Reducing the fan speedChanging standard settings Set service interval water volumeStandard settings Parameters Pre-set value Possible settings ExplanationFigured in this area Recently used programs max.10 Start them againSmartCombi Automatic cleaning WaveClean Selecting the WaveClean levelDamage caused by unsuitable cleaning agents Preparing the cooking chamberUsing the WaveClean cartridge Cancelling WaveClean Start WaveCleanEnding WaveClean WaveClean faults FaultPossible cause Remedy Information regarding operation with hard waterSystem-supported manual cleaning Start cleaning programSpraying cleaning solution Let the cleaner workRisk of burns due to caustic liquids Damage caused by exceeding the recommended reaction timeDrying Cleaning the door sealRinsing out General cleaning Cleaning the outside of the housingCleaning the cooking chamber Damage to surfaces caused by incorrect cleaningCleaning the cooking chamber door Risk of burns due to hot surfacesCleaning the steam outlet port DescalingRemoving the ventilation plate Removing the ventilation plate table top modelsRemoving the ventilation plate floor standing units Risk of crushing fingers due to rotating fanSmartCombi Correcting faults Resetting the control electronicsCause of errors and troubleshooting Error Possible causesSmartCombi Limited Warranty SmartCombi SmartCombi SmartCombi