Henny Penny
FM05-061-A
manual
SmartCombi
Error codes
End of step signal
Faults
Signs and symbols
Warranty
Preset start time
Setting the cooking time
Cleaning
Low temperature cooking
Switch on/switch off unit
Page 78
Limited Warranty
Smart
Combi
™
78
Operating manual
Global Foodservice Solutions
Page 77
Page 79
Image 78
Page 77
Page 79
Contents
SmartCombi
Controls
Safety information Construction and function
Introduction
Operation
Filling and emptying the unit tabletop unit
Cleaning
Automatic cleaning WaveClean
Faults
Limited Warranty
Intended use
About this operating manual
Warranty and liability
Target group
Imminent danger
Signs and symbols
Symbol Meaning Explanation Requirements
Possible danger
Electricity Risk of electric shock
Gas Risk of explosion due to escaping gas
Risk of burns due to hot steam
Cleaning Risk of burns caused by cleaning agents
Liquids
Risk of burns due to hot liquids
Improper use Damage to equipment due to improper use
Cleaning Equipment damage due to incorrect cleaning
Equipment damage due to incorrect handling
Incorrect handling
Handling foodstuffs Provisions governing foodstuffs
Construction and function
Description of the unit
Sizes 115 and 120, left gas, right electric
Sizes 215 and 220, left gas, right electric
Description of the controls
Operating modes
Control Description
Steaming
SmartMenu automatic cooking
Manual cooking
Cooking modes Advanced cooking functions Add functions
Tips
Benefits Tips
Combisteaming
Convection
Perfection climate and regeneration
Delta-T cooking
Size ∅ 26 cm ∅ 28 cm ∅ 32 cm
Size
Cooking mode
Ure
Low temperature cooking
Large roasting joint
Ature
Programmable steaming
Preset start time
Advanced cooking functions
Manual steaming
Ready2Cook prepare for cooking
RackControl
Reduced heat output
Cycle fan operation
Add functions
SES steam exhaust system
Reduced fan speed
AtmosControl climate control system
Core temperature measurement
End of step signal
Haccp log
Haccp log example
Abbreviation Explanation
WaveClean automatic cleaning system
USB interface
Opening and closing cooking chamber door tabletop units
Opening the cooking chamber door
Closing the cooking chamber door
SmartCombi
Filling and emptying the unit tabletop unit
Filling and emptying the unit with loading trolley
Filling and emptying the unit without loading trolley
Switching off
Switch on/switch off unit
Switching on
Filling and emptying the unit floor standing units
Basic functions
Call up the setup menu and change parameters
Working with the CombiDial
Changing the language
Displaying actual temperature values
Set the cooking temperature
Setting the cooking time
Measuring the core temperature
AtmosControl climate control system set chamber humidity
Risk of injury due to the sensor bursting
Connecting the USB memory stick
Saving the Haccp log
Saving error messages
Selecting the cooking program
170
Starting the cooking program
Ending the cooking program
Display last program
Changing the cooking program during operation
Save changed program
Create your own cooking programs
Entering a cooking program example
Copying a cooking program
175 C
Locking and releasing the SmartMenu program memory
Saving SmartMenu cooking programs
Loading SmartMenu cooking programs
Requirements Loss of data due to improper use
Starting the steaming process
Start Combisteaming
Starting the convection cooking mode
Starting perfection mode climate and regeneration
Starting low temperature cooking
Start Delta-T cooking
Low temperature cooking with core temperature measurement
Setting the rest period
Setting the preset start time
Starting Ready2Cook prepare for cooking
10.6
Working with RackControl
10.7
Modify add function
Activating the end-of-step signal
Activate/deactivate add functions
Reducing the fan speed
Changing standard settings
Set service interval water volume
Standard settings
Parameters Pre-set value Possible settings Explanation
Figured in this area
Recently used programs max.10
Start them again
SmartCombi
Damage caused by unsuitable cleaning agents
Automatic cleaning WaveClean
Selecting the WaveClean level
Preparing the cooking chamber
Using the WaveClean cartridge
Start WaveClean
Ending WaveClean
Cancelling WaveClean
Possible cause Remedy
WaveClean faults
Fault
Information regarding operation with hard water
System-supported manual cleaning
Start cleaning program
Risk of burns due to caustic liquids
Spraying cleaning solution
Let the cleaner work
Damage caused by exceeding the recommended reaction time
Cleaning the door seal
Rinsing out
Drying
Cleaning the cooking chamber
General cleaning
Cleaning the outside of the housing
Damage to surfaces caused by incorrect cleaning
Cleaning the cooking chamber door
Risk of burns due to hot surfaces
Cleaning the steam outlet port
Descaling
Removing the ventilation plate floor standing units
Removing the ventilation plate
Removing the ventilation plate table top models
Risk of crushing fingers due to rotating fan
SmartCombi
Correcting faults
Resetting the control electronics
Cause of errors and troubleshooting
Error Possible causes
SmartCombi
Limited Warranty
SmartCombi
SmartCombi
SmartCombi
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