Thermador DM302 manual Convection Mode Operation, To Set the Convection mode, Convection mode tips

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OvenOperations

Built-inDHOvenCareandUseManual

Convection Mode Operation

To Set the Convection mode:

. For double ovens, select upper or lower oven.

2.Select CONVECTION.

The temperature is automatically set at 325°F.

Message scrolls in display:

5EZEET &glYb_ETIOIYTEHPERRTURE

TIIEIYTgb_// 5TRRT

. To change the temperature:

Tochangethe temperaturefrom 325°F,selectanother temperature immediately before starting.

. Select START.

The temperaturedisplayalternatesbetweentheset temperature and the actual temperature, beginning with 100°R

The oven beeps once when the oven is preheated. PREHEAT no longer appears the display.

5.To end this mode, select OVEN OFF.

Set Timer I or 2 as a reminder to check doneness of the food at minimumtime.

Mukiple-rack cooking and baking can be done in this mode. For example, cookies can be baked on al! six racks.

Use low-sided, uncovered pans, such as a jelly roll pan or cookie sheets with 1 or 2 sides.

Shiny aluminum pans are best, unless otherwise specified.

Darkfinishmetalpans and heatproofglassor ceramicbakeware

may require oven temperature to be reduced or the time shortened.

Foods cooking in less than 15 minutes require the same time as inbake mode.

Cookies may take a few minutes longer when muki-rack convection baking. Place baking sheets directly under each other on the oven racks to enable optimum heat circulation.

Foods taking 30 minutes or more to cook wil! have a 10 to 15 percent time savings.

For foods taking 30 minutes or more to cook, check doneness 3 to 7 minutes sooner than the minimum time.

Items suchas angelfood cake, popoversand souffleswil!have higher volume when baked in this mode.

Convection mode tips:

,Preheatwhen using the convection mode.

,For a quick recipe conversion, reduce the oven temperature 25°from the bake setting.

FOOD _EM

_

RACK

 

 

I'_ME*

 

TEMPERATURE

 

 

 

 

 

Cakes,mixor scratch:

 

 

 

 

 

 

Angel Food

325°F

:[

 

38 to z_8minutes

Layers (8" or 9")

325°F

2 and 5

 

32 to

35

minutes

Rectangle (9 x :[3)

325OF

3

 

3:[ to

34

minutes

Cupcakes

325OF

:[, 3, and

5

:[7 to

20

minutes

Biscuits:

 

 

 

 

 

 

Scratch or

425°F

3

 

10 to

:[2 minutes

Refrigerator

 

 

 

 

 

 

Cookies:

 

 

 

 

 

 

Drop or Sliced

350°F

!, 3 and

5

8 to

!0 minutes

Cream puffs

375°F

3

 

20 to

30

minutes

Heringues

325°F

2

 

20 minutes

Souffles

350°F

3

 

35 to z_0minutes

* This chart is a guide. Follow recipe or package directions.

36

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Contents Thermador Built-in Combination Ovens Questions? Contents Exposureto Excessivemicrowave MmCROWAVEOven Must be Regnstered Oven and Microwave SafetyPrecautionsBefore using this appliance Pmease read aH instructionsSELF-CLEANUNG Mode Safety Safety PrecautionsGeneral Oven Safety Microwave Mode SafetyDont ModeFood Item or Process Features Indicators Oven Control FeaturesSpecial Features Control MenuControl Panel Sights & Sounds Volt ConnectionYou WIll See Setting the TimerOvenOperations To Set Both Timer 1 and Timer TimerTo Cancel an Active Timer To Change a TimerNodes Available in Each Oven Microwave Modes available only in Single or Upper Ovens Suggestions for Operation General Tips for Upper and Lower OvenPreheating the Oven InformationGeneral TiPS Self Cleansng the RacksRacks Built-inDNOvenCareandUseManualUpperOvenOperations To Set a Cooksmart TM CS Mode You WIll SeeCooksmart rM Upper or Single Oven only Start Preheat Upper Cooksmart rM Mode -. Upper or Single Oven onlyTouchC S CS 1 UpperRack Pansizeandtype Level Cooksmart rM 1 -, Upper or Single Oven onlyUpperOvenOperationsBuilt-inDNOvenCareandUseManual Conventional Cook TimeCS1 Food Items Cooksmart TM 1 --- Upper or Single Oven onlyUpperOvenOperationsBuilt-inDHOvenCareandUseManual Rack LevelUpperOvenOperationsBuilt-inDMOvenCareandUseManual CS2 Large Roasts Weight Cooktime POULTRY, and CasseroleCooksrnart rM 2 ...-Upper or Single Oven only ConventionalAN D Poultry CS3 Small Roasts WeightCooksmart TM 3--- Upper or Single Oven only DonenessCS3 Poultry Weight CS4 Guidemines for Vegetables CooksmartTM Upper or Single Oven onlyFrozen Cooked CS4 Vegetables PAN Size Conventional Type Cook TimeMicrowave Mode .-.,Upper or Single Oven only Or Single Oven only Microwave Mode UpperMicrowave Mode OperationsMicrowave Mode Upper or Single Oven only Preparation COOKtNG Fresh VegetablesVegetable Amount Container Wateror Approx MethodMicrowave Cooking -, Upper or Single Oven only Power Approx Amountiweght Level TimeProcedures You WIH See To set the Micro Broil modeNode Upper or Single Oven only BglL/4/-TOL,HBROILFOR Other LE/.L5 THE# TObH 5TRRTBuilt-inDMOvenCareandUseManual Micro Broil Cooking ChartPAUSE/RESUMESeeItem9,Page16 Microbroil Wbight RackSet Customized Program You Will See Custom Combination Program Upper OvenProgramming Convection with Microwave 3C oQIH7 UpperOvenOperations FrompreviouspageBuilt-inDHOvenCareandUseManual You WIll See Fl#,LI3o,SEEMessagescrollsin display Defrost ModePauseiresume Upper OFFFOODITEM8 Procedure APPROX.DEFROSTTIME Defrosting and RecommendationsUpper/Lower Oven Operations Fast Preheat Operation Mode OperationTo set Bake mode 5ELEET Brhe Terperrture then gUEH 5TRRTFood Item Oven Temp Rack Position Time Bake ModeBake Mode Recommendations Convection mode tips Convection Mode OperationTo Set the Convection mode 5EZEET &glYbETIOIYTEHPERRTUREConvection Bake Tips To set the Convection Bake modeNode Operation Roast Mode Tips Roast Mode OperationTo set Roast mode RoastingOven Upper To set the Convection Roast You WIll See Probe modeUpper or Single Oven only Upper LOLdEROl.lY5ELECTEO Touch RooeRoast Tips Convection Roast Mode and Probe OperationConvection PROBE/ 3C UpperUncoveredpan RoastMEATAN#POULTRY To set the Broil and Convection Broil modes ConvectionBuilt-inDHOvenCareandUseHanual Broit and Convection Broil TipsBroil Recommendations SettingRack Broil Position Setting Rack BroilTo set the Proof mode Warm ModeTo set Warm mode To set the Dehydrate modeThen gUEH 5TRRT To set Timed Mode You WIll SeeCook Operation Timed Cook Safety GuidelinesTo demay the Start of the timed Mode Timer 1 OFF Setting the Sabbath ModeTo set the Sabbath mode Bake UpperBefore You Se f Clean Tips for Self CleaningCareandCleaningBuilt-inDMOvenCareandUseManual After Self C eanTo set the Self Clean mode to start now Self CleanSelfCleaning You Wil See Self Clean NodeTo demay the start of the Serf Cean mode StopDo not Handclean Gasket Oven Finishes / CleaningPart Cleaning Method Removing the Lower Oven Door Do-It-YourselfMaintenanceDo-it-Yourself To Remove the Oven DoorChanging to the 24-Hour Clock Format DodtzYourseJfMaintenanceReplacing the Oven Light 10W Halogen LampOo4t-Yourself NaintenancePossible Causes Baking ProblemBaking Problem Potential Causes and Solutions Oven Solving OperationalFor Models DM301 and DM302 WarrantyBuilt-in Oven Page Ic co.TM
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DM301, DM302 specifications

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