Thermador DM301, DM302 manual Mode, Food Item or Process, Dont

Page 7

Safety Precautions

Built-in DM Oven Care and Use Manual

Mode

Safety

IMPORTANT: Do not overcook food; fire could resulL Proper cookingdepends onselecting the correct power level andcooking time for the amountof food inthe oven. Smaller portions of food that are cookedtoo long maycatch fire. Always have food inthe microwaveoven when it is on to absorb the microwave energy. When using the oven at power levels below 100%, you can hearthe magnetron cycling onand off. Condensation is a normal part of microwave cooking. Coveredfoodswill not cause as much condensationas uncoveredones. Do not block oven vents. This oven is rated for 600 watts by using the IEC Test Procedure. When preparing foods, check food 1o2minutes before the minimum time and add time accordingly.

FOOD ITEM OR PROCESS

Home Canning

Drying

Foods with Nonporous

Skins or Shells

Popcorn

Baby Food/Baby Formula

General

 

DO

DON'T

 

 

Heat, cook or can inclosed glass jars or air

 

 

tightcontainers.

 

 

Homecaninthemicrowaveasharmfulbacteria

 

 

maynot bedestroyed.

 

.

Drymeats,herbs,fruits,vegetables,gourds,

 

 

wooditems orwet papers.

 

.

Dry nutsorseeds inthe shell.

.

Pierceskinsof potatoes,apples,whole

Cookeggsintheshe!!.

 

squash, hotdogs andsausagesso that

Reheatwholeeggs.

 

steamcanescape.

 

.

Puncturewhob eggyolksbeforecooking

 

 

topreventbursting.

 

.

Use popcorn packaged for microwave

Leaveovenunattendedwhenpoppingpopcorn.

 

ovens.

Usebrown paperbags orglass bowlsto pop

.

Refer to popcorn package for popping

corn in.

 

time. Setthe timeearlyto checkpopping.

Placepopcornpackageonoven rackoroven

.

Placepopcornpackageonamicrowaveo

bottom.

 

safedish.

 

,Placebabyfood inasmalldishandheat , Heatbabyfood inthe originaljars.

gently,stiroften,andchecktemperature Heatbottleswithnippleson.

 

beforeserving.

Heatbottleswithdisposableliners.

,

Placenipples/caponbottlesafterheating

 

 

andshakethoroughly.Always'wrist test"

 

 

beforefeeding.

 

.

When using oven cooking bags, use

Usewire twistotieto close anoven cooking

 

plasticties orcottonstringto closebag.

bag.

.

Stir liquids before and after heating to

Deepfatfry.

 

helpprevent 'eruption."

Use paper towels or cloths that contain a

.

Baked itemswith fillings should be cut

syntheticfiberwovenintothem(thefiber may

 

opentoallowsteamtoescapeandavoid

causethe towelto ignite).

 

burns.

 

.

Pizzasaucecanbecomeextremelyhot.

 

 

Checktemperaturesbeforeeating.

 

Image 7
Contents Thermador Built-in Combination Ovens Questions? Contents Oven Must be Regnstered MmCROWAVEExposureto Excessivemicrowave Pmease read aH instructions SafetyPrecautionsBefore using this appliance Oven and MicrowaveMicrowave Mode Safety Safety PrecautionsGeneral Oven Safety SELF-CLEANUNG Mode SafetyFood Item or Process ModeDont Features Control Menu Oven Control FeaturesSpecial Features IndicatorsVolt Connection Control Panel Sights & SoundsOvenOperations Setting the TimerYou WIll See To Change a Timer TimerTo Cancel an Active Timer To Set Both Timer 1 and TimerNodes Available in Each Oven Microwave Modes available only in Single or Upper Ovens Information General Tips for Upper and Lower OvenPreheating the Oven Suggestions for OperationBuilt-inDNOvenCareandUseManual Self Cleansng the RacksRacks General TiPSCooksmart rM Upper or Single Oven only To Set a Cooksmart TM CS Mode You WIll SeeUpperOvenOperations CS 1 Upper Cooksmart rM Mode -. Upper or Single Oven onlyTouchC S Start Preheat UpperConventional Cook Time Cooksmart rM 1 -, Upper or Single Oven onlyUpperOvenOperationsBuilt-inDNOvenCareandUseManual Rack Pansizeandtype LevelRack Level Cooksmart TM 1 --- Upper or Single Oven onlyUpperOvenOperationsBuilt-inDHOvenCareandUseManual CS1 Food ItemsConventional CS2 Large Roasts Weight Cooktime POULTRY, and CasseroleCooksrnart rM 2 ...-Upper or Single Oven only UpperOvenOperationsBuilt-inDMOvenCareandUseManualDoneness CS3 Small Roasts WeightCooksmart TM 3--- Upper or Single Oven only AN D PoultryCS3 Poultry Weight CS4 Vegetables PAN Size Conventional Type Cook Time CooksmartTM Upper or Single Oven onlyFrozen Cooked CS4 Guidemines for VegetablesMicrowave Mode .-.,Upper or Single Oven only Operations Microwave Mode UpperMicrowave Mode Or Single Oven onlyMicrowave Mode Upper or Single Oven only Method COOKtNG Fresh VegetablesVegetable Amount Container Wateror Approx PreparationProcedures Power Approx Amountiweght Level TimeMicrowave Cooking -, Upper or Single Oven only BglL/4/-TOL,HBROILFOR Other LE/.L5 THE# TObH 5TRRT To set the Micro Broil modeNode Upper or Single Oven only You WIH SeeMicrobroil Wbight Rack Micro Broil Cooking ChartPAUSE/RESUMESeeItem9,Page16 Built-inDMOvenCareandUseManual3C o Custom Combination Program Upper OvenProgramming Convection with Microwave Set Customized Program You Will SeeFl#,LI3o,SEE UpperOvenOperations FrompreviouspageBuilt-inDHOvenCareandUseManual You WIll See QIH7Upper OFF Defrost ModePauseiresume Messagescrollsin displayDefrosting and Recommendations FOODITEM8 Procedure APPROX.DEFROSTTIME5ELEET Brhe Terperrture then gUEH 5TRRT Mode OperationTo set Bake mode Upper/Lower Oven Operations Fast Preheat OperationBake Mode Recommendations Bake ModeFood Item Oven Temp Rack Position Time 5EZEET &glYbETIOIYTEHPERRTURE Convection Mode OperationTo Set the Convection mode Convection mode tipsNode Operation To set the Convection Bake modeConvection Bake Tips Roasting Roast Mode OperationTo set Roast mode Roast Mode TipsUpper LOLdEROl.lY5ELECTEO Touch Rooe To set the Convection Roast You WIll See Probe modeUpper or Single Oven only Oven UpperPROBE/ 3C Upper Convection Roast Mode and Probe OperationConvection Roast TipsMEATAN#POULTRY RoastUncoveredpan Broit and Convection Broil Tips ConvectionBuilt-inDHOvenCareandUseHanual To set the Broil and Convection Broil modesRack Broil SettingRack Broil Position Setting Broil RecommendationsTo set the Dehydrate mode Warm ModeTo set Warm mode To set the Proof modeCook Operation To set Timed Mode You WIll SeeThen gUEH 5TRRT To demay the Start of the timed Mode Safety GuidelinesTimed Cook Bake Upper Setting the Sabbath ModeTo set the Sabbath mode Timer 1 OFFAfter Self C ean Tips for Self CleaningCareandCleaningBuilt-inDMOvenCareandUseManual Before You Se f CleanSelfCleaning Self CleanTo set the Self Clean mode to start now Stop Self Clean NodeTo demay the start of the Serf Cean mode You Wil SeePart Cleaning Method Oven Finishes / CleaningDo not Handclean Gasket To Remove the Oven Door Do-It-YourselfMaintenanceDo-it-Yourself Removing the Lower Oven Door10W Halogen Lamp DodtzYourseJfMaintenanceReplacing the Oven Light Changing to the 24-Hour Clock FormatNaintenance Oo4t-YourselfBaking Baking ProblemPossible Causes Solving Operational Problem Potential Causes and Solutions OvenBuilt-in Oven WarrantyFor Models DM301 and DM302 Page Ic co.TM
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DM301, DM302 specifications

The Thermador DM302 and DM301 are premium downdraft ventilation systems designed to blend seamlessly with modern kitchens while providing exceptional performance. These models are ideal for those who prioritize both aesthetics and functionality in their culinary spaces.

One of the standout features of the DM302 and DM301 is their powerful ventilation capability. These downdraft systems boast a robust motor that effectively removes smoke, steam, and odors created during cooking. With up to 600 CFM (Cubic Feet per Minute) of airflow, they ensure that your kitchen remains fresh and maintains a pleasant atmosphere even during the most intense cooking sessions.

Both models are designed with sleek, minimalist lines that allow them to integrate effortlessly into a variety of kitchen designs. The stainless steel finish adds a modern touch, making them not just functional devices but also stylish additions to your kitchen décor.

User convenience is another hallmark of the DM302 and DM301. They feature a simple and intuitive control system, allowing you to adjust the fan speed easily. The models typically offer multiple speed settings, giving you the flexibility to choose the right level of ventilation based on your cooking needs. Additionally, the systems can retract entirely into the countertop when not in use, ensuring they do not obstruct your sight lines or kitchen space.

Innovative technology is also a core characteristic of these models. Thermador incorporates noise-reduction technology to minimize operational sounds, allowing for a quieter cooking environment. Furthermore, they utilize high-quality filters that capture grease and other contaminants, ensuring that the air quality in your home remains high.

Installation flexibility is another advantage of the DM302 and DM301. They can suit various cooktop configurations, whether they are gas or induction. This adaptability makes them a versatile choice for homeowners looking to optimize their kitchen layout.

In summary, the Thermador DM302 and DM301 downdraft ventilation systems combine powerful functionality with sophisticated design. With features like high CFM airflow, user-friendly controls, retractable designs, and noise-reduction technology, these models are perfect for modern kitchens where style meets performance. They not only enhance the cooking experience but also contribute to creating a healthy, pleasant home environment.