Cornelius 000 PLUS, 10 installation manual Connecting Electrical Power Circuit to Cooling Unit

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CONNECTING ELECTRICAL POWER CIRCUIT TO COOLING Unit

(see Figures 5 and 9)

IMPORTANT: Before 208/230VAC single-phase 60Hz electrical power circuit is connected to the cooling unit, service power voltage entering the building must be identified. Service power voltage entering the building will either be 208 or 230VAC and may be posted on the main service box. If not, the installer must contact the local electrical power company for information. If these two voltage identification attempts should fail, a voltage reading Must be performed. If service power voltage is below 218VAC, the red electrical wire connected to the 240VAC terminal on LINE (primary) side of the 240/24VAC power transformer inside the cooling unit switches electrical control box (see Figure 3 and 9) must be disconnected from the 240VAC terminal and be connected to the 208VAC terminal. If voltage is above 218VAC, power transformer red electrical wire will remain connected to the 240VAC terminal. If installer is not sure of the service power voltage entering the building, leave red electrical wire connected to the 240VAC terminal on the power transformer. If service power voltage is below 218VAC, proceed as follows:

1.Remove four screws securing electrical control box cover, then remove cover for access to the 240/24VAC power transformer.

2.Remove red electrical wire from the 240VAC terminal on LINE (primary) side of power transformer and connect it to the 208VAC terminal.

C

208V

240V

RESET BUTTON

FIGURE 3. 240/24VAC POWER TRANSFORMER

WARNING: Make sure 40-amp minimum-rated disconnect switch (not provided) is in ‘‘OFF’’ position.

1. Remove cover from electrical handy box on back of Cooling Unit.

WARNING: The Cooling Unit must be electrically grounded to avoid possible fatal electrical shock or serious injury to the operator. A green ground wire is provided inside electrical box to connect power circuit ground wire which electrically grounds the Cooling Unit.

Connect 208/230VAC Single-Phase 60Hz power circuit from 40-amp minimum rated disconnect switch (not provided) fused at 40-amps (‘slow-blow’) to electrical wires inside electrical handy box on back of Cooling Unit.

COOLING UNIT MUST BE PROPERLY GROUNDED. POWER CIRCUIT MUST BE MADE UP OF COPPER CONDUCTORS, AND ALL WIRING MUST CONFORM TO NATIONAL AND LOCAL ELECTRICAL CODES.

DO NOT CONNECT ELECTRICAL POWER TO COOLING UNIT AT THIS TIME.

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300614000

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Contents This Document Contains Important Information AURORAR10,000 Plus Cooling UnitTable of Contents Table of Contents cont’d Water Pump Motor Operates but Water Pump does not Pump Cooling Unit CO2 Inlet Line CO2 GAS Check ValveWATER-TO-SYRUP ‘RATIO’OF Dispensed Drink TOO LOW or TOO Dispensed Product Produces Foam AS IT Leaves DispensingCooling Unit Description General DescriptionCooling Unit Data System Theory of Operation Flow Diagram Typical Installation Cooling Unit Unpacking and InspectionIdentification of LOOSE-SHIPPED Parts Selecting LocationPlacing Cooling Unit in Location Installing Remote Condenser Coil and FAN ASS’YInstalling Cooling Unit Remote Condenser Coil and FAN ASS’YConnecting Electrical Power Circuit to Cooling Unit Cooling Unit factory warranty Connecting Plain Water Inlet Supply Line to Cooling UnitConnecting CO2 Inlet Supply Line to Cooling Unit Preparing Cooling Unit for Operation Placing Cooling Unit in Operating PositionOperation Service internal components or electrical wiringAdjusting WATER-TO-SYRUP ‘‘RATIO’’ of Dispensed Product Dispensing Station AdjustmentsInstalling Line Identification Label Adjusting Water Flow RateOperating Controls Cooling Unit Refrigeration Power SwitchCooling Unit Carbonator Motor Switch Cooling Unit Circulating Motor SwitchReplenishing CO2 Supply AdjustmentsCleaning and Sanitizing Daily PRE-OPERATION CheckCooling Unit AIR Intake and Exhaust Filters Cooling Unit MaintenanceCooling Unit Carbonator Maintenance Sanitizing Syrup SystemsCleaning CO2 GAS Check Valves Remote Condenser Coil and FAN ASS’Y MaintenancePeriodic Inspection Periodic CleaningCleaning Cooling Unit AIR Intake and Exhaust Filters Preparing Cooling Unit for SHIPPING, STORING, or RelocatingChanging ICE Water Bath Remote Condenser Coil and FAN Assembly MaintenanceSee Figures 2 Parts Identification Secondary CO2 Regulators LubricationPrimary CO2 Regulator WATER-TO-SYRUP ‘‘RATIO’’OF Dispensed Product Daily Cleaning of UnitWater Flow Rate Wash Syrup Systems Sanitizing POST-MIX Syrup SystemsWater Flush Syrup Systems Flush Syrup SystemsSanitize Syrup Systems Purge Water OUT of Syrup Systems Restore Operation CO2 GAS Check Valve Replenishing Syrup SupplyCooling Unit CO2 Inlet Line CO2 GAS Check Valve Cleaning CO2 System GAS Check ValvesSyrup Flavor Change 300614000 Wiring Diagram LOW or TOO High AdjustmentWATER-TO-SYRUP ‘RATIO’ Dispensed Drink TOOOnly Carbonated Water a Dispensed ProductCarbonation TOO LOW Comes OUT Dispensing Valve Clear But Foams in CUPWarm Product Being Only Carbonated WaterOnly Syrup Dispensed Carbonator MotorOperates but Water Operate Refrigeration PowerTemperature Sensing Water Pump MotorNot Form Sufficient ICE Bank Compressor OperatesContinuously but does Not Operating Wiring DiagramNot Form Sufficient ICE Condenser FAN MotorWarranty This page Left Blank Intentionally One Cornelius Place Anoka, Minnesota 612 800
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000 PLUS, 10 specifications

Cornelius 10,000 PLUS is a pioneering innovation in the beverage dispensing industry, designed to cater to the evolving needs of commercial establishments. This advanced system combines state-of-the-art technology with user-friendly features, making it a standout choice for restaurants, cafes, and bars aiming to enhance their beverage service.

One of the main features of the Cornelius 10,000 PLUS is its impressive capacity. With the ability to dispense a wide variety of beverages, including soft drinks, cocktails, and craft beers, the system supports a large volume of service, perfect for high-demand environments. The modular design allows for easy expansion, enabling businesses to add additional flavors or beverages as needed without major overhauls.

The technology behind the Cornelius 10,000 PLUS is equally impressive. It utilizes advanced cooling technology to ensure that beverages are served at the optimal temperature, enhancing the customer experience. The integrated touchless dispensing mechanism minimizes waste and ensures a hygienic experience, addressing growing concerns about cleanliness in food service environments. This technology also improves speed, allowing staff to serve customers more efficiently.

Another key characteristic of the Cornelius 10,000 PLUS is its digital integration capabilities. The system can be connected to a central management platform that tracks sales, inventory levels, and maintenance needs in real-time. This allows operators to optimize their beverage offerings based on customer preferences and reduces downtime through proactive maintenance alerts.

In addition to its performance features, the Cornelius 10,000 PLUS is designed with sustainability in mind. The system employs energy-efficient practices, reducing its environmental footprint while lowering operational costs. The materials used in construction are durable yet eco-friendly, ensuring longevity and less waste.

Overall, the Cornelius 10,000 PLUS stands out as an essential tool for any business looking to elevate its beverage service. With its combination of high capacity, cutting-edge technology, and sustainability features, it not only meets the demands of today’s fast-paced service environments but also positions establishments for future growth and success.
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