GE JBP80 warranty AWARNING- s

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IMPORTANT SAFETY INSTRUCTIONS

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Read all instructions before using this appliance.

IMPORTANT SAFETY NOTICE

c The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

●The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation fan or hood.

*Fluorescent light bulbs contain mercury. If your model has a surface light, you must recycle the fluorescent light bulb according to local, state and federal codes.

When using electrical appliances, basic safety precautions should be followed, including the following:

Q Use this appliance only for its intended use as described in this guide.

●Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions.

c Do not attempt to repair or replace any part of your range unless it is specifically recommended in this guide. All other servicing should be referred to a qualified technician.

●Before performing any service, DISCONNECT THE RANGE POWER SUPPLY AT THE HOUSEHOLD DISTRIBUTION PANEL BY REMOVING THE FUSE OR SWITCHING OFF THE CIRCUIT BREAKER.

Q Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored in cabinets over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe bums.

AWARNING— s

All ranges can tip and injury could P,.4 result. To prevent accidental tipping

of the range, attach it to the wall and bl

floor by installing the Anti-Tip device I

* I

supplied.

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To check if the device is installed and

engaged properly, remove the kick ~ panel or ;torage drawer and inspect the rear leveling leg. Make sure it fits securely into the s[ot.

If you pull the range out from the wall for any reason, make su~e the device is properly engaged when you push the range back against the wall. If it is not, there is a possible risk of the range tipping over and causing injury if you or a child stand, sit or lean on an open door.

Please refer to the Anti-Tip device information in this guide. Failure to take this precaution could result in tipping of the range and injury.

●Do not leave children alone-children should not be left alone or unattended in an area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

Q Do not allow anyone to climb, stand or hang on the door, kick panel or storage drawer or cooktop. They could damage the range and even tip it over, causing severe personal injury.

●CAUTION: ITEMS OF INTEREST TO CHILDREN SHOULD NOT BE STORED IN CABINETS ABOVE A RANGE OR ON THE BACKSPLASH OF A RANGE-CHILDREN CLIMBING ON THE RANGE TO REACH ITEMS COULD BE SERIOUSLY INJURED.

Q Do not store flammable materials in an oven or near the cooktop.

●Use only dry pot holders—moist or damp pot holders on hot surfaces may result in bums from steam. Do not let

pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth.

c DO NOT STORE OR USE COMBUSTIBLE MATERIALS, GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.

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Contents Iiill Page If YOU Need Service Save time and money. Before you request serviceWrite down the model and serial numbers If you received a Damaged rangeAWARNING- s Oven Self-Cleaning OvenKeep the oven vent duct unobstructed Important Safety Instructions Surface Cooking UnitsHalogen/Radiant Surface Units Save These InstructionsSurface unit. The use of undersized cookware Not all features are on all models. Appearance may vary Features of Your RangeJBP95 40,41,45 HOW does this Cooktop Compare To Your OLD ONE? General Information About Halogen/Radiant Surface Units Differences Between Halogen and Radiant UnitsObserve the Following Points in Canning Home Canning TipsGlass Cooktop Cautions How to Set the Controls Cooking Guide for Using Heat SettingsLight Over the Surface Units Special Notes for Glass CooktopsDual Surface Unit Switch Glass Cooktops Only Hot Surface Indicator Light Glass Cooktops onlySurface Controls Surface Cookware TipsWok Cooking ~pes of CookwareDo not use woks that have Porcelain/enamelHow to Check Pan Performance On some models Glass Ceramic Cooktop CleaningFor heavy, burned on soil Features of Your Oven Control BakeCO NV Broil LO~ Roast Stop Clock TimeTimer To Set the TimerTo Reset the Timer Power OutageChild Lockout Feature Oven CONTROL, Clock and TimerIncrease and Decrease Pad Speed Before Using Your Oven Light comes on automatically when the oven door is openedOven Light Offset ShelfOven Shelves Using Your OvenShelf Positions When should you use Convection Bake or Convection Roast? What is Convection?Cookware for Convection Cooking When baking on 3 shelves, divide the oven into Convection BakingAdapting Recipes For Convection Baking Multi-Shelf BakingCleaning only How to Convection Time BakeBaking How to Set Delay Start and Automatic Stop Convection Bake CO NVCook Time StopConvection Roasting Rack Adapting Recipes for Convection RoastingPost Convection Roasting CO NV RoastRegular Baking How to Set Your Oven for BakingIibake Pan Placement PreheatingBaking Pans Type of Food Shelf PositionFiaking Guides CookiesPies CakesHow to Set Immediate Start and Automatic Stop How to Time BakeRegular Timed Baking How to Set Delay Start and Automatic Stop Adjust the Oven THERMOSTAT-DO IT YourselfTo Adjust the Thermostat Use of Aluminum Foil Clear OFF BakeCorrect Placement of the Temperature Probe Regular Roasting with the ProbeHam or Lamb Casseroles or Fish See the Regular Roasting GuideHow to Set the Oven When Using the Temperature Probe ProbeRoasting Guide Questions and AnswersFrozen Roasts Meal for easiest cleaning BroilingCLEAR/OFF-pad. Serve the food Immediately, and leave the panWhy are my meats not turning out as brown as they should? Should I salt the meat before broiling?Ground Beef Broiling GuideChicken Before a Clean Cycle Operating the SELF-CLEANING Oven How to Set the Oven for CleaningAfter a Clean Cycle To Stop a Clean CycleHow to Delay Start of Cleaning Should there be anv odor during the cleaning?My oven shelves do not slide easily What is the matter? Why do I have ash left in my oven after cleaning?Care and Cleaning Control Panel and KnobsCooktop Surface Light Sure Grip HandleOven Light Replacement Lift-Off Oven DoorProbe Broiler Pan and GridOven Shelves and Convection Roasting Rack Do not store a soiled broiler pan and grid anywhereMetal Parts Painted SurfacesGlass Window Oven Heating ElementsClean the area under the drip pans often Surface Unitsmrip Pans Electric Coil ModelsTo remove a surface unit To replace a surface unitNyie lhis appliance must be properly grounded Pl+30 ‘- ‘Q=m -- MINRange to be moved for cleaning or servicing Installation InstructionsCopper Wiring Step Wire System Special Grounding Instructions Disconnect the link from neutralQUESTIONS? USE this Problem Solver Management to perform this check before calling for service Knob is set for the surface unit you are usingElectric Coil Models Glass Cooktop ModelsProblem Solver Wdll Be There Al-’ I’’eptt’1Warranty
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