Sharp R-380D manual Reheating Convenience Food Chart Defrosting Convenience, Medium

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REHEATING CONVENIENCE

– FOOD CHART

 

 

 

DEFROSTING CONVENIENCE

 

 

 

 

 

 

 

 

 

 

 

FOOD

WEIGHT

COOKING TIME AND POWER LEVEL

 

SPECIAL INSTRUCTIONS

STANDING TIME

 

 

 

 

 

Beverage (room temp.)

1 cup

11/2 minutes on HIGH

Stir after heating.

250 mL per cup

2 cups

3 minutes on HIGH

 

 

 

Canned Food (room temp.)

1 cup

4-51/2minutes on MEDIUM

Place food in bowl. Cover plastic wrap or lid.

1-3 minutes

(e.g. Spaghetti, Baked Beans)

2 cups

8-10 minutes on MEDIUM

Stir halfway.

 

Canned Soup (room temp.)

1 cup

2-21/2minutes on HIGH

Stir halfway through cooking. Stir after heating.

250 mL per cup

2 cups

3-31/2minutes on HIGH

 

 

 

Meat Pie (refrigerated)

1 pie

21/2-4 minutes on MEDIUM

Place directly on turntable, face side down. Cover with

1-3 minutes

Individual 180 g each

4 pies

91/2 minutes on MEDIUM

paper towel.

 

 

 

 

Turn over halfway.

 

 

 

 

 

 

Frozen Pasta Dinners

300-500 g

31/2-5 minutes on HIGH, followed by 4-5 minutes on

Remove from foil container. Place in a dish same size.

2-3 minutes

(e.g. Lasagne)

 

MEDIUM

Cover with plastic wrap or lid. Allow to stand.

 

 

500-750 g

41/2-6 minutes on HIGH, followed by 81/2-10 minutes

 

 

 

 

 

on MEDIUM

 

 

 

Pizza (refrigerated)

1 slice

1-11/2minutes on MEDIUM HIGH

Place on paper towel. Place directly on turntable. Allow to

100 g per slice

2 slices

2-21/2minutes on MEDIUM HIGH

stand.

 

Dinner Plate (refrigerated)

1 serve

51/2-6 minutes on MEDIUM

Slice potato. Cover plate with plastic wrap. Place directly

2 minutes

350 g-400 g per serve

 

 

on turntable. Allow to stand.

 

Casserole (refrigerated)

1 serve

4-51/2minutes on MEDIUM

Place in a bowl, cover with plastic wrap. Place directly on

1-3 minutes

250 g per serve

2 serves

8-10 minutes on MEDIUM

turntable. Stir halfway. Allow to stand, then stir.

 

Croissants (frozen)

1

35-45 seconds on MEDIUM LOW

Place between paper towels. Place directly on the

 

2

60-70 seconds on MEDIUM LOW

turntable.

 

Fruit Pie whole (frozen)

600 g

4-5 minutes on MEDIUM HIGH followed by 5 minutes

Keep in foil container. Place on a roasting rack. Allow to

2-3 minutes

 

 

on MEDIUM LOW

stand.

 

Fruit Pie individual (frozen)

1

11/2-2 minutes on MEDIUM LOW

Remove from foil container. Place directly on the

1-2 minutes

135 g each

2

21/2-3 minutes on MEDIUM LOW

turntable. Allow to stand.

 

 

 

 

 

 

Pecan Pie whole (frozen)

1 kg

1 2

Remove from foil container. Place on a plate lined with

2-3 minutes

3-3 / minutes on MEDIUM HIGH

 

 

 

 

 

paper towel. Allow to stand.

 

Jam Donuts (frozen)

2

1 2

Place directly on turntable. Turn over halfway through

1 / -2 minutes on MEDIUM LOW

 

 

 

4

3-31/2minutes on MEDIUM LOW

defrosting.

 

Danish Pastry whole

400 g

2-3 minutes on MEDIUM HIGH followed by 2-21/2

Remove from foil container. Place on dinner plate. Allow

2-3 minutes

(frozen)

 

minutes on MEDIUM LOW

to stand.

 

 

 

 

 

 

 

NOTE: Room Temperature

+20° C

 

 

 

 

Refrigerator Temperature

+3° C

 

 

 

 

Frozen Temperature

-18°C

 

 

 

 

40

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Contents Model R-380D J Contact Your Selling DEALER/RETAILER Or contact our web siteDuring Normal Business Hours Contents Page Special Notes DON’TInstallation Instructions Oven DiagramControl Panel Display Operation of Touch Control PanelTouch Control Panel Layout Clock Setting To Cancel a Programme During CookingBefore Operating Getting StartedMicrowave Time Cooking Manual OperationsD I U M Instant Cook Sequence CookingWithin 3 minutes of closing the door T E R Slow CookN S O R Automatic Operations Sensor Instant ReheatU P N S O R H E a TSensor Cook R N E DExpress Defrost I C K E NL L E T S L L E T S A R T E C E SEasy Defrost OVER, Shield WarmHelp Feature Other Convenient FeaturesT O Child Lock Demonstration Mode M O D EM O E S E TLess/More Setting Step Procedure Pad Order Display Press the Less padR E Press the Sensor Instant REIncreasing or Decreasing Time During a Cooking Programme Timer AlarmService Call Check Care and CleaningSpecifications Feature Quick Operation Guide Quick Reference GuideCooking Guides Helpful Hints Utensil Use Advice Cookware and Utensil GuideSensor Instant Reheat Menu Guide Weight Menu InitialRange PieSensor Cook Menu Guide MenuFrozen Vegetables Jacket PotatoFresh Soup ServesMenu Initial Procedure Standing Weight White RiceDry Pasta Fresh PastaPorridge Roast Chicken Roast LambSeasoned Roast Fish Fillets Meat Recipes Seasoning SauceServe Serves Chicken Fillets Menu Quantity ProcedureSausages / Minced Meat Easy Defrost Menu Guide Recipes Crusty Rosemary Lamb Shepherds PIELasagne Tablespoon Worcestershire sauceSpringtime Lamb Casserole Golden Curry SausagesBeef Stroganoff Corned MeatVeal À LA Medallion Herbed Loin of LambVeal and Aubergine Italian Spaghetti SauceChinese Beef Indian Curry LambMinted Picnic Loaf Chilli CON CarneHoney Roast Lamb Kg leg lamb Tablespoons honey Tablespoon Dijon mustardChicken Fricassee Chicken in a POTChicken Penne Salad Chicken Provencale Chicken TerrineSeasoned Chicken Parcels Tandoori ChickenChicken and Macaroni Bake Serves Apricot ChickenLemon and Herb Chicken Legs Serves Honey Chicken LegsChicken Cacciatore Crunchy Camembert Chicken ServesChicken Fillet Burgers Roast ChickenCheesy Salmon Cannelloni Serves PaellaGarlic Prawns Thai Scallops with Vercamilli Noodles Seafood LaksaSmoked Salmon Tagliatelle Prawn CreoleSeafood Lasagne Sesame PrawnsCrab Mornay Garlic MusselsAvocardo Scallops Squid in Tomato and Wine Sauce ServesBouillabaisse Cauliflower AU Gratin Easy HOME-MADE Rice Risotto ServesScalloped Potatoes Honey CarrotsChokos with Sour Cream and Bacon MinestroneStuffed Baked Potatoes Serves Butter Cups beef stock Onions, peeled and choppedHOT Curried Slaw Squash with YoghurtHoney Gingered Vegetables Serves Sunshine Brussels SproutsCauliflower Polonaise Potatoes PizzaiolaPumpkin Salad Californian Apple Crunch Australian Fruit CakeBaked Apples Chocolate CakeChocolate SELF-SAUCING Pudding Caramel Rice PuddingBread and Butter Pudding Chocolate MousseDefrosting Frozen Foods Defrosting Times and Techniques For Meat and PoultryDefrosting Times and Techniques For SEAFOOD, Bread and Pies PoultryMicrowave Oven Roasting Chart Fresh Vegetable Chart Beans 500 g 41/2-5 minutesRice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Reheating Convenience Food Chart Defrosting Convenience MediumGlossary of Terms General InformationCommonly Asked Questions and Answers Points to RememberHints