Sharp R-85ST-A Convection Cooking, Press Convection key, Example 1 To cook with preheating

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CONVECTION COOKING

This microwave oven has 10 pre-set oven temperatures which use a combination of the top and bottom grills.

Press CONVECTION key

1

2

3

4

5

6

7

8

9

10

Oven Temperature (° C)

250

230

220

200

180

160

130

100

70

40

Note:

Temperature measurements taken whilst the oven is in convection mode will differ from the displayed level. This is due to the grill elements turning on and off in order to regulate the oven temperature. This will not affect the cooking results as long as the operation manual and cook book are followed correctly.

Example 1: To cook with preheating

Suppose you want to pre-heat to 180o C and cook for 20 minutes at 180o C.

1.Enter the desired convection temperature by pressing the CONVECTION key five times. The display will show 180° C.

x5

3.Enter the cooking time. Press the 10 MIN key twice.

2.Press the START/+1min key to start pre-heating. The display shows “PREHEAT”

x1

4.Press the START/+1min key.

When the pre-heated temperature has been reached the audible signal sounds.

The display will show “180C” . Open the door and place the food inside the oven.

Close the door.

Check the display

x2

x1

NOTES:

1.After preheating, if you want to cook at a different temperature press the CONVECTION key until the desired setting appears on the display. In the example above, to change the temperature you would press the CONVECTION key after entering the cooking time.

2.When the oven reaches the programmed temperature, it will automatically hold at the pre-heated temperature for 30 minutes. After 30 minutes the display will change to time of day, if set and the convection temperature will be cancelled.

3.After cooking, the display may show “NOW COOLING”.

WARNING: The oven cavity, door, outer cabinet, turntable, racks, dishes and

especially the bottom grill will become very hot, always use thick oven gloves when removing the food or turntable from the oven to prevent burns.

GB-8

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Contents Microwave Oven with TOP & Bottom Grills and Convection GB Dear Customer European Union Other Countries outside the EUContents Oven and Accessories AccessoriesPress = TOP Grill Presses = Bottom Grill Important Safety Instructions To avoid the possibility of injuryTo avoid the possibility of burns To promote trouble-free use of your oven and avoid damage InstallationOther warnings Before Operation Using the Stop KEYEnergy Save Mode ClockSetting the Clock Energy Save ModeHeating Without Food Microwave PowerMicrowave Cooking SEC key three Level key twice TimesGrill Cooking Example 1 To cook with preheating Convection CookingPress Convection key Example 2 To cook without preheating Microwave Dual CookingDual Pressing Twice Enter the desired Press Dual Cooking time by Mode keyPower Level Examples of Sequence Cooking Other Convenient FunctionsMultiple Sequence Cooking StageX1x1 Changing the pre-programmed time setting. ExampleLess / More keys Changing the heating time while the oven is operatingTo Check the Convection Temperature To Check Settings While the Oven is OperatingTo Check the Power Level To Check the Time of DAYAutomatic Operation KEY Menu Automatic Cooking ChartProcedure Pizza Recipe Ingredients Quiche RecipeAutomatic Defrost Chart Oven controls Care and CleaningAccessories Oven InteriorService Call Check Please Check the Following Before Calling for ServiceCharacteristics of Microwaves What are MICROWAVES?Suitable Ovenware Tips and Advice Temperature Table Testing the FoodUsing a Food Thermometer to Determine Cooking Time Cooking TimesDeep and Shallow Containers Preserving Fruit and VegetablesLarge and Small Quantities Round and Oval ContainersHeating DefrostingDefrosting and Cooking Cooking Fresh Vegetables= Watt Symbol ExplanationMicrowave Power Table Defrosting and Cooking Cooking ChartsTable Defrosting by Microwave Table Heating UP Drinks and Meals Table Cooking Fresh VegetablesTable COOKING, GRILLING, Browning Adapting Recipes for Microwave Oven HOW to USE RecipesRecipes For Combined OperationCrab soup Soup and StartersOnion soup Barley soup from the Grisons CantonSpicy Turkey Mushrooms on toastMushrooms with rosemary Stuffed ham Meat, Fish and PoultryAubergines stuffed with minced meat TipQuails in cheese and herb sauce Zurich creamed meatMeat loaf Veal cutlet with mozzarellaPork kebabs Fillets of sole Fish fillets with cheese sauceToasted ham and cheese sandwich Almond troutPrawn quiche Artichoke pizza SnacksScrambled egg with onions and bacon HamburgersOnion tart Baked spinachBaked courgettes and pasta Vegetables, Noodles, Rice and PastaBaked broccoli and potato with mushrooms Bread dumplings Oven-baked lasagneDauphine potatoes Tagliatelle with cream and basilCauliflower with cheese sauce Onion 50 g, finely chopped Round-grain Arborio rice 400 ml Ticino risotto Kohlrabi in dill sauceTessiner risotto Kohlrabi in Dillsauce Servings Cherry layer cake Cakes, Bread, Desserts and DrinksCherry cake Topping Advocaat gateauApple tart with Calvados Hazelnut cake Double crust apple tartCarrot cake Pear tartFor coating Party breadRaisin bread Multigrain bread Fruit jelly with vanilla sauceSemolina pudding with raspberry sauce Pistachio rice with strawberriesFiery potion Pears in chocolate sauceChocolate with Cream 85ST-AService.qxd 7/2/07 220 PM Gilt für Deutschland und ÖsterreichGarantie ohne Quick 48 Stunden Vor-Ort-Service 85ST-AService.qxd 7/2/07 220 PM 85ST-AService.qxd 7/2/07 220 PM Valle D’AOSTA CAT DI DISANTO, C.SO IVREA, 82/A Aosta AO 85ST-AService.qxd 7/2/07 220 PM Norway Gbspecifications TINS-A710WRRZ-H83