Sharp R-85ST-A Snacks, Scrambled egg with onions and bacon, Artichoke pizza, Hamburgers

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Recipes

Snacks

Germany

Scrambled egg with onions and bacon

Rührei mit Zwiebeln und Speck

Total cooking time: 4-5 minutes

Ingredients

5-10 g		margarine
25	g	onion, finely chopped
40	g	bacon

3eggs

3tbsp milk

salt & pepper

Preparation

1.Distribute the fat, onion and bacon over the turntable and lightly braise.

2-3 min.

450 W

2.Beat the eggs with the milk and the seasoning. Pour the egg and milk mixture over the onion and bacon and microwave to set it.

app. 2 min.

900 W

Stir the scrambled egg once during cooking.

Italy

Artichoke pizza

Pizza al carciofi

Total cooking time: 12-13 minutes

Utensils required: turntable

Ingredients

150 g

flour

4g dried yeast

1tsp sugar salt

2	tsp	oil
90	ml	lukewarm water
300	g	tinned tomatoes, drained
100	g	artichoke hearts
1	tsp	olive oil to grease the turntable
		basil, oregano, thyme
		salt & pepper
1	tbsp	tomato puree
30	g	salami, sliced
50	g	cooked ham
10		olives
100	g	grated cheese

Preparation

1.Mix the flour with the dried yeast, sugar and salt (1/2 tsp.).

Add the oil and water and knead to make a workable dough. Place in the microwave oven and cook.

Hamburgers

Hamburger

Total cooking time: 13-16 minutes

Ingredients

400 g	minced beef
	salt & pepper

Preparation

1.Knead the ingredients into a smooth meat loaf mixture. With cold hands divide the mixture into four similarly sized, flat meat patties. Place the patties on the turntable and cook.

10-12 min.

270 W

2. Turn the meat patties.

3-4 min.

2-3 min.

90 W

Then let the dough stand covered for a further 10-15 minutes.

2.Chop the peeled tomatoes and cut the artichoke hearts in quarters.

3.Grease the turntable with the oil. Roll out the bread dough and place it on the turntable.

4.Spread the tomato puree on the dough and cover it with the tomatoes.

Season to taste and top with the remaining ingredients. Finally arrange the olives on the pizza and sprinkle on the cheese.

The recipe yields approx. 0.9 kg.

FRESH PIZZA

GB-40

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Contents Microwave Oven with TOP & Bottom Grills and Convection GB Dear Customer European Union Other Countries outside the EUContents Oven and Accessories AccessoriesPress = TOP Grill Presses = Bottom Grill Important Safety Instructions To avoid the possibility of injuryTo avoid the possibility of burns Other warnings InstallationTo promote trouble-free use of your oven and avoid damage Before Operation Using the Stop KEYEnergy Save Mode ClockSetting the Clock Energy Save ModeHeating Without Food Microwave PowerMicrowave Cooking SEC key three Level key twice TimesGrill Cooking Press Convection key Convection CookingExample 1 To cook with preheating Example 2 To cook without preheating Dual Dual CookingMicrowave Power Level Enter the desired Press Dual Cooking time by Mode keyPressing Twice Examples of Sequence Cooking Other Convenient FunctionsMultiple Sequence Cooking StageX1x1 Changing the pre-programmed time setting. ExampleLess / More keys Changing the heating time while the oven is operatingTo Check the Convection Temperature To Check Settings While the Oven is OperatingTo Check the Power Level To Check the Time of DAYAutomatic Operation Procedure Automatic Cooking ChartKEY Menu Pizza Recipe Ingredients Quiche RecipeAutomatic Defrost Chart Oven controls Care and CleaningAccessories Oven InteriorService Call Check Please Check the Following Before Calling for ServiceCharacteristics of Microwaves What are MICROWAVES?Suitable Ovenware Tips and Advice Temperature Table Testing the FoodUsing a Food Thermometer to Determine Cooking Time Cooking TimesDeep and Shallow Containers Preserving Fruit and VegetablesLarge and Small Quantities Round and Oval ContainersHeating DefrostingDefrosting and Cooking Cooking Fresh VegetablesMicrowave Power Symbol Explanation= Watt Table Defrosting by Microwave Cooking ChartsTable Defrosting and Cooking Table Heating UP Drinks and Meals Table Cooking Fresh VegetablesTable COOKING, GRILLING, Browning Adapting Recipes for Microwave Oven HOW to USE RecipesRecipes For Combined OperationCrab soup Soup and StartersOnion soup Barley soup from the Grisons CantonMushrooms with rosemary Mushrooms on toastSpicy Turkey Stuffed ham Meat, Fish and PoultryAubergines stuffed with minced meat TipQuails in cheese and herb sauce Zurich creamed meat Pork kebabs Veal cutlet with mozzarella Meat loaf Fillets of sole Fish fillets with cheese saucePrawn quiche Almond troutToasted ham and cheese sandwich Artichoke pizza SnacksScrambled egg with onions and bacon HamburgersOnion tart Baked spinachBaked broccoli and potato with mushrooms Vegetables, Noodles, Rice and PastaBaked courgettes and pasta Bread dumplings Oven-baked lasagneCauliflower with cheese sauce Tagliatelle with cream and basilDauphine potatoes Tessiner risotto Kohlrabi in Dillsauce Servings Ticino risotto Kohlrabi in dill sauceOnion 50 g, finely chopped Round-grain Arborio rice 400 ml Cherry cake Cakes, Bread, Desserts and DrinksCherry layer cake Apple tart with Calvados Advocaat gateauTopping Hazelnut cake Double crust apple tartCarrot cake Pear tartRaisin bread Party breadFor coating Multigrain bread Fruit jelly with vanilla sauceSemolina pudding with raspberry sauce Pistachio rice with strawberriesChocolate with Cream Pears in chocolate sauceFiery potion 85ST-AService.qxd 7/2/07 220 PM Gilt für Deutschland und ÖsterreichGarantie ohne Quick 48 Stunden Vor-Ort-Service 85ST-AService.qxd 7/2/07 220 PM 85ST-AService.qxd 7/2/07 220 PM Valle D’AOSTA CAT DI DISANTO, C.SO IVREA, 82/A Aosta AO 85ST-AService.qxd 7/2/07 220 PM Norway Gbspecifications TINS-A710WRRZ-H83