Rival 5445 BCN manual Roasted Lemon Almond Cornish Hens, EASY-DOES-IT Spaghetti

Page 11

5445BCN04EFSM1 V.qxd 10/22/04 15:10 Page 20

THE RECIPES

TURKEY POT PIE WITH CORNBREAD CRUST (CONT.)

NOTE: If desired, substitute 8 ounces fresh, sliced mushrooms for canned. Saute mushrooms in 2 tablespoons butter or margarine in skillet over medium-high heat. Spoon mushrooms into stoneware along with carrots and potatoes. Proceed as recipe directs. Turkey stew is also excellent served without the cornbread crust or a cornbread muffin mix can be substituted for cornbread crust recipe.

CHICKEN WITH TROPICAL BARBEQUE SAUCE

14 cup molasses

18 to 14 teaspoon hot pepper sauce

2 tablespoons cider vinegar

2 tablespoons orange juice

2 tablespoons Worcestershire sauce

3 whole bone-in chicken breasts, halved

2 teaspoons prepared Dijon mustard

 

Combine molasses, vinegar, Worcestershire sauce, mustard, hot pepper sauce and orange juice. Arrange chicken in stoneware. Brush sauce over chicken. Cover and cook on LOW 7 to 9 hours (HIGH: 3 to 4 hours).

NOTE: Sauce is excellent over ribs and chops.

THE RECIPES

ROASTED LEMON ALMOND CORNISH HENS

3 lemons

4 teaspoons minced fresh thyme, divided

3 Cornish hens (22-oz. each), thawed

12

teaspoon salt

2 tablespoons butter, melted

12

teaspoon ground black pepper

4 cloves garlic, minced and divided

12

cup sliced almonds, toasted and divided

Slice 1 lemon; place 2 to 3 lemon slices in each hen cavity. Place 1 teaspoon minced thyme and 1 clove garlic (minced) in each cavity. Place hens in stoneware. Juice 1 lemon; mix lemon juice with butter, remaining minced garlic, thyme, salt and pepper; drizzle over hens. Sprinkle with 14 cup sliced almonds. Cover and cook on LOW 8 to 10 hours (HIGH: 4 to 6 hours). Arrange cooked hens on serving platter. Serve with remaining lemon. Garnish hens with remaining lemon slices and remaining almonds.

EASY-DOES-IT SPAGHETTI

2-lbs. ground chuck, browned and drained

2 to 3 teaspoons Italian seasoning

1 cup chopped onion

2 cans (4-oz. each)

2 cloves garlic, minced

sliced mushrooms, drained

2 cans (15-oz. each) tomato sauce

6 cups tomato juice

1 package (16-oz.) dry spaghetti,

 

broken into 4 to 5-inch pieces

 

Combine all ingredients (except dry spaghetti) in stoneware; stir well. Cover and cook on LOW 6 to 8 hours (HIGH: 3 to 5 hours). Turn on HIGH during last hour and stir in dry spaghetti.

-E20-

-E21-

Image 11
Contents Stoneware Slow Cooker Important Safeguards Care of Stoneware HOW to USE Your CROCK-POTSLOW CookerHOW to Clean Your CROCK-POTSLOW Cooker Removable StonewareHints Questions and AnswersLiquids Guide to Adapting Your OWN RecipesTime Guide Pasta and RiceFor Example Herbs and SpicesMilk SoupsFajita Steak Rolls POT Roast of BeefHickory Smoked Brisket Corned Beef and CabbagePork Chops on Rice Swiss SteakBarbequed Ribs POT Roasted PorkChicken in a POT Herbed Turkey BreastCarolina Barbequed Pork Turkey POT PIE with Cornbread Crust Chicken with 40 Cloves of GarlicEASY-DOES-IT Spaghetti Roasted Lemon Almond Cornish HensZUCCHINI-TOMATO Strata Country Scalloped Potatoes and HAMSteak Soup Stuffed Green Bell PeppersMijoteuse en grès Consignes DE Sécurité Importantes Soin DE LA Casserole EN Grès Comment Utiliser Votre Mijoteuse CROCK-POTComment Nettoyer Votre Mijoteuse CROCK-POT Casserole EN Grès AmovibleQuestions ET Réponses ConseilsConseils Suite Liquides Guide DES Durées DE CuissonPâtes ET RIZ Soupes Légumes SautésHerbes ET Épices LaitRouleaux DE Fajita AU Bifteck Bœuf BraiséPointe DE Poitrine DE Bœuf Fumée À L’HICKORY Bœuf Salé AU ChouPorc EN Cocotte Bifteck À LA SuisseCôtes Levées AU Barbecue Poitrine DE Dinde AUX Herbes Côtelettes DE Porc SUR UN LIT DE RIZPorc AU Barbecue À LA Caroline Dinde EN Cocotte Avec Croûte EN Pain DE Maïs Poulet EN CocottePoulet AUX 40 Gousses D’AIL Spaghetti EN Toute Facilité Dinde EN Cocotte Avec Croûte EN Pain DE Maïs SuitePoulet À LA Sauce Barbecue Tropicale Poulet DE Cornouailles Rôti AU Citron ET AUX AmandesStrata AU Zucchini ET AUX Tomates Pommes DE Terre Dauphinoises AU JambonSoupe AU Bifteck Poivrons Verts FarcisOlla de Cerámica de Gres para Cocción Lenta Conservar Estas Instrucciones Cuidado DEL Tazón DE Cerámica DE Gres Como Usar LA Olla DE Cocción Lenta CROCK-POTComo Limpiar LA Olla DE Cocción Lenta CROCK-POT Tazón DE Cerámica DesmontablePreguntas Y Respuestas Consejos PrácticosLíquidos Guía Para Adaptar SUS RecetasGuía DE Tiempos DE Cocción Pastas Y ArrozPOR Ejemplo Hierbas Y EspeciasLeche SopasFajitas DE Churrasco Enrollado Asado DE RES EN OllaPecho Ahumado CON Madera DE Nogal Corned Beef Y ColesCostillas DE Puerco EN Arroz Churrasco SuizoCostillas a LA Barbacoa Asado DE Puerco a LA OllaPollo a LA Olla Pechugas DE Pavo CON HierbasBarbacoa DE Puerco a LO Carolina Corteza DE Harina DE Maíz Pollo CON 40 Dientes DE AJOPastel DE Pavo CON Corteza DE Harina DE Maíz Tallarines Fáciles DE Hacer Codornices AL Limón CON Almendras TostadasPollo CON Salsa Tropical DE Barbacoa Zucchini Calabacín CON Tomate Strata Sopa DE Churrasco Escalopines DE Papas Y Jamón CampestrePimientos Verdes Rellenos Garantía Limitada DE UN AÑO

5445 BCN specifications

The Rival 5445 BCN is an innovative and robust marine depth sounder designed for both amateur anglers and professional fishermen alike. This state-of-the-art device comes equipped with advanced features that make it a reliable tool for navigating underwater environments.

One of the most notable characteristics of the Rival 5445 BCN is its high-resolution display. The screen intuitively presents detailed graphics of the sea floor, allowing users to identify underwater structures, such as rocks, wrecks, and vegetation. The clarity of the display ensures that even in bright sunlight, the visual information remains legible, providing a significant advantage when scanning for fish.

Equipped with dual-frequency technology, the Rival 5445 BCN operates at both 200 kHz and 50 kHz frequencies, offering versatility for different fishing situations. The 200 kHz frequency provides a detailed and finely resolved view of the water column, ideal for shallow waters, while the 50 kHz frequency excels in deeper waters, delivering broader coverage. This feature allows fishermen to adapt to various fishing conditions seamlessly.

The device also incorporates a powerful transducer that enhances sonar performance. The transducer is designed to minimize interference, allowing for cleaner and clearer readings. This leads to more accurate fish detection, helping anglers pinpoint their target species with greater efficiency. The Rival 5445 BCN is capable of detecting fish at impressive depths, making it suitable for both freshwater and saltwater fishing.

Users will appreciate the unit's user-friendly interface, which includes customizable settings tailored to individual preferences. With easy-to-navigate menus, even novice users can adjust settings to optimize their fishing experience. The compact design of the device ensures it can be easily mounted on various types of fishing vessels, ensuring accessibility without taking up valuable space.

In addition to its impressive sonar capabilities, the Rival 5445 BCN also boasts water-resistant construction, making it durable in challenging marine environments. This ensures that the device can withstand saltwater exposure and harsh weather conditions, providing reliable performance over time.

Overall, the Rival 5445 BCN combines cutting-edge technology with user-centric design, making it an essential tool for anyone serious about fishing. With its comprehensive features and robust construction, this depth sounder enhances the fishing experience by providing essential data to navigate and fish effectively in diverse aquatic settings. Whether you are a weekend warrior or a seasoned pro, the Rival 5445 BCN offers the innovation and reliability that modern anglers need.