Mr. Coffee CUBIKA How to make a good Espresso coffee, Perfect cream device, Preparing cappuccino

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How to make a good Espresso coffee:

1Follow the procedure described under “Preparation”.

2Select the correct filter basket (10 or 11) and insert it in the filter holder (9).

Use the small filter for 1 cup and the large filter for 2 cups of espresso.

Then insert the filter holder (9) into the brewing head (11) to warm-up

3Wait until the machine has reached the correct temperature with filter holder inserted (heating time of about 6 minutes).

Use this time to set table, prepare cups, coffee, milk, etc

4After the warm-up period, remove the warm filter-holder (9) from the brewing head and fill with correctly ground espresso coffee using the measuring spoon provided.

Place one level measure of coffee in basket for each cup of espresso. Do not overfill. Gently tamp down coffee with the tamper (17) provided. Do not compress too firmly.

5Clean any excess coffee from the rim of filter holder (9). Insert filter holder into brew head by holding handle approximately 45 degrees to the left as you face machine. When properly aligned,move handle firmly to the right to lock into position.

The handle should point to the front of the machine or slightly to the right.

6Place one or two espresso cups on the drip plate to line up with the spouts of the filter holder. Depress hot water/brew switch (2) to pos. “1”.

Espresso will start to flow into cups.

7When cups are 3/4 full, release brew switch to “0”.

The more water you allow to flow, the weaker the coffee. When properly made, the espresso will have a light brown foam “crema” floating on the top.

If not, refer to “In the event of faulty function”.

8 Remove cups and serve.

ENGLISH

9To make more espresso, carefully and slowly remove the filter holder by moving handle to the left. Be careful as hot water will be on top of the coffee grinds in the holder. Some water will continue to drip from brewing head as filter holder is removed. That is normal and due to the pump pressure in the system.

Knock out used coffee grinds from filter. For more espresso repeat steps 4 to 8 above

OPTIONAL

“Perfect cream” device (13)

For a better operation of the “perfect cream” disk, fully insert the metal washer into its seat.

We recommend that the “Perfect cream” device be cleaned on a daily basis, before use, in order to prevent any blockage of the delivery holes.

A pin may be used to clean out the hole.

Even if the type of coffee grinding is not correct the use of the “Perfect cream” device will pro- duce the typical creamy froth of an espresso coffee.

N.B.: Only use the “perfect cream device with

alarge 2-cup filter.

Preparing cappuccino:

When preparing to make a cappuccino, have all of the ingredients at hand as well as a frothing pitcher (or mug) halffilled with skimmed or low-fat milk and cups that are larger (6 oz.) than those used for espresso.

Frothing Milk:

The higher the fat content in the milk the denser the froth will be. The steam pipe (8) will give you all the froth required but don’t let milk come to a boil.

It may require two or three attempts to “become an expert” but you will be successful at frothing milk if you give it a chance. Swivel the steam pipe nozzle slightly outward so that you can get the frothing pitcher under the nozzle without knocking the base of the machine.

1Make espresso (in a large cups) as described above

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Contents Mod.CUBIKA Page Page Gaggia S.p.A Precauzioni Importanti Conservare Queste IstruzioniIl flusso dell’acqua è comandato tramite un in- terruttore Messa in servizio DescrizioneIstruzioni sul cavo elettrico Preparazione della macchina da caffè EspressoLa macchina Gaggia è pronta all’uso Cosa dovete sapereEmulsionare il latte Come preparare un buon EspressoDisco crema perfetta13 Come preparare un buon cappuccinoCome preparare l’acqua calda Istruzioni per la puliziaPosizionare l’interruttore vapore 4 su Re potrebbe essere molto caldo DecalcificazionePulire il corpo macchina con un panno umi- do Non dimenticare di svuotare la bacinellaCaso di malfunzionamento Po fine o il caffè troppo pressatoChe la doccetta sia pulita Safeguards On or taking off parts and before cleaning the applianceCongratulations on your wise choice Starting up Instructions for the power supply cordDescription of parts PreparationImportant to know…… Coffee grinds in the filter-holder WarrantyFrothing Milk How to make a good Espresso coffeePerfect cream device Preparing cappuccinoKeeping it clean Position steam switch 4 toMaking hot water Descaling Remove shower disc 16 and cleanEvent of faulty function Diese Anweisungen GUT Aufbewahren WichtigeInbetriebnahme BeschreibungBetriebsanleitungen zum Netzkabel Vorbereitung der EspressomaschineFilterhalter befindlichen feuchten Kafferückstände kommen Was Sie wissen müssenGebracht Die Maschine Gaggia ist jetzt Betriebsbereit Auf „0 stellen Die Maschine Gaggia ist jetzt BetriebsbereitAufschäumen der Milch Wie man einen guten Espresso zubereitetEinsatz „perfekte Creme Wie man einen guten Cappuccino zubereitetDampf ein/zwei Sekunden auströmen lassen und Düse freilegen HeisswasserbereitungReinigungsanleitung Jetzt kann der Espresso zubereitet werdenVorsicht Dampf-rohr nicht anfassen diese könnte heiss sein EntkalkungBei Störungen BefindenMinuten Circuits et les accidents corporels Conserver CES InstructionsFélicitations pour votre choix Cette machine est réservée à un usage domestiquePréparation de la machine à Espresso Légende du diagrammeMise en service Instructions sur le cordon electriqueCe qu’il faut savoir… Faire mousser le lait Préparation de l’espressoDispositif Mousse parfaite13 Préparation du cappuccinoPreparations de l’eau chaude Instructions de nettoyageActionnez l’interrupteur vapeur 4 sur ’oubliez pas de vider la cuvette DétartrageEn cas de dysfonctionnement Precauciones Importantes Conservar Estas InstruccionesNo tocar superficies calientes Puesta en funcionamiento DescripcionInstrucciones acerca del cable eléctrico Preparación de la máquina de café EspressoCosas importantes de saber De la bomba no está amparada por la garantíaEncontraréis en el mercato distintas calidades de café Cappuccino Como preparar un buen EspressoDisco cremita perfecta Como Preparar BuenComo preparar el agua caliente Instrucciones para la limpiezaColocar el interruptor vapor 4 en Descalcificación Vaciar la vasija¡podría estar muy caliente Están obturados En el caso de un funcionamiento incorrectoEl café es demasiado frío La leche no hace bastante espumaHet espresso-apparaat niet buiten gebruiken BelangrijkeDeze Gebruiksaanwijzing Bewaren Wij feliciteren u met uw keuzeInbedrijfstelling BeschrijvingAanwijzingen over de elektriciteitskabel Voorbereiding van het Espresso- apparaatWat u moet weten Cappuccino klaar Hoe maakt u een lekker kopje espresso klaarPerfecte crème schijf Hoe maakt u een lekkere kopHoe maakt u heet water Aanwijzingen voor de reinigingZet de stoomschakelaar 4 op Verwijder de douchekop 16 en maak hem schoon OntkalkenGeval van storingen Não tocar as superficies quentes Precauções ImportantesGuardar Estas Instruções Agradecemos pela escolhaInstruços sobre o cabo eletrico Preparação da maquina para café EspressoPor em funcionamento Correto da bomba não está previsto na garantia Maquina Gaggia está assim pronta para o usoPrecisa Colocar a xícara debaixo do biquinho vapor Na posição 1 para ativar a bombaEmulsionar o leite Como prepar um bom EspressoDisco creme perfeito Como prepar um GostosoComo preparar água quente Instruções para a limpezaPosicionar o interruptor vapor /4 sobre Ser muito quente DecalcificaçãoLimpar o corpo maquina com um pano humido Extrair a ducha 16 e limpá-laEm caso de malfuncionamento Fina demais ou o café pressado demaisQue a ducha esteja limpa

CUBIKA specifications

Mr. Coffee has long been a trusted name in the world of coffee brewing, and the Mr. Coffee CUBIKA brings a fresh twist with its innovative features and modern aesthetic. Designed to cater to coffee lovers of all kinds, the CUBIKA offers a variety of functionalities that enhance the brewing experience while ensuring high-quality coffee with every cup.

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Additionally, the CUBIKA boasts a unique brew pause feature, allowing users to pour a cup mid-brew without the mess. This functionality is particularly appreciated during busy mornings when every second counts. The machine’s innovative design also includes a thermal carafe, which keeps coffee hot for hours without the need for a warming plate, thus preserving its flavor and aroma.

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