Breville BOV800XL /A manual Operating Your Breville Smart Oven - Warm, Warm Function, Elements

OPERATING YOUR BREVILLE SMART OVEN™ — REHEAT

OPERATING YOUR BREVILLE SMART OVEN™ — WARM

a)The reheating temperature is displayed as the top figure on the LCD screen.

Turn the TEMPERATURE dial to adjust the baking temperature in 10°F increments, from 120°F to a maximum of 450°F (or in the Celsius mode, 5°C increments, from 50°C to a maximum 230°C).

b)The reheating time is displayed as the bottom figure on the LCD screen.

Turn the TIME dial to adjust the reheating time in one minute increments up to 1 hour, and in 5 minute increments between 1 and 2 hours.

NOTE:

Your customized REHEAT temperature and time settings will remain in the memory of the oven until you change them or unplug the oven from the wall outlet. When the oven is plugged back into the wall outlet, the REHEAT function will automatically return to the preset temperature of '325°F', preset time of ':15 MINS' and preset

CONVECTION setting.

6.Press the START/CANCEL button to activate this setting. The button surround will illuminate red, the oven alert will sound and the LCD screen will illuminate orange.

7.The timer will be displayed and begin to count down in one minute increments. The temperature and time can be adjusted during the reheating cycle by turning the corresponding TEMPERATURE or TIME dial.

8.At the end of the reheating cycle, the oven alert will sound three times. The START/CANCEL button surround will no longer illuminate red and LCD screen will illuminate blue.

The outer surface of the oven, including the oven door, is hot during and after operation. Always use protective hot pads or insulated oven mitts when inserting, removing or handling items from the oven.

9.The reheating cycle can be stopped at any time by pressing the START/ CANCEL button. This will cancel the cycle. The button surround illumination will go out and the LCD screen will illuminate blue.

WARM FUNCTION

Elements

Top and bottom heating elements cycle on and off to regulate the correct temperature. The top middle element is off.

Rack Position

Bottom rack height position.

Optional Settings

CONVECTION button TEMPERATURE CONVERSION button

The WARM function maintains hot foods at the recommended temperature to prevent bacterial growth (160°F or above).

1.Insert the wire rack into the bottom rack height position. The wire rack should be positioned so the spokes face upwards.

2.Place food on the Breville enamel baking pan or in an oven-proof dish, then place on the center of the wire rack so air flows around the sides of the food.

NOTE:

Caution should be exercised when using metal foil to cover accessories, pans, and dishes. Be sure that the metal foil is fitted securely as close contact with the oven's heating elements can cause overheating and risk of fire.

NOTE:

When using metal foil to cover accessories, pans, and dishes, it is recommended that the wire rack be in the middle or bottom location.

NOTE:

Caution should be exercised when using pans and dishes constructed of materials other than metal. If using ceramic or glass pans or dishes it is important that they are oven safe to prevent cracking.

NOTE:

Caution should be exercised when using lids in the oven, as pressure build up in a covered pan or dish may cause hot ingredients to expel or the dish to crack.

3.Close the oven door.

4.Turn the FUNCTION dial until the indicator on the LCD screen reaches the WARM function. The top figure on the LCD screen indicates the preset temperature of '160°F', while the bottom figure on the LCD screen indicates the preset time of '1:00 HRS'. The

KEEP WARM symbol will also be displayed.

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