Instructions

Using the surface units—Knob-controlled models.

Throughout this manual, features and appearance may vary from your model.

Safety

Operating

Instructions

 

 

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is maintaining your desired setting.

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

For glass cooktop surfaces:

A HOT COOKTOP indicator light,

on the cooktop, will glow when any radiant element is turned on. It will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

■Come on when the unit is turned on or hot to the touch.

■Stay on even after the unit is turned off.

■Glow until the unit is cooled to approximately 150°F.

Support Troubleshooting Tips Care and Cleaning
Dual and Triple Surface Units and Control Knobs (on some models)

The surface unit has 2 or 3 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

On some models.

Models with a Triple Surface Unit only.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Models with a Triple Surface Unit only.

On some models.

Consumer

Temperature Limiter

Every radiant surface unit has a temperature limiter.

The temperature limiter protects the glass cooktop from getting too hot. It is normal for it to cycle when the cooktop is in use.

10

The temperature limiter may cycle the units off more frequently for a time if:

■The pan boils dry.

■The pan bottom is not flat.

■The pan is off-center.

■There is no pan on the unit.