Reheating

•Do not reheat large-sized foods such as joints of meat, which easily overcook.

•It is safer to reheat foods at lower power levels.

•Stir well or turn over during and after cooking.

•Use caution for liquids or baby foods. Stir well before, during, and after cooking with a plastic spoon or glass stirring stick to prevent eruptive boiling and scalding. Keep them inside the oven during the standing time. Allow a longer reheating time than other food types.

•Recommended standing time after reheating is 2-4 minutes. See the table below for reference.

Liquids

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food

Serving size

 

Power (W)

Cooking time

Standing

 

 

 

(min.)

time (min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drinks (coffee, tea,

250 ml (1 mug)

 

800

 

1½- 2

1-2

 

water)

500 ml (2 mugs)

 

 

 

3 – 3½

 

 

 

 

 

 

 

 

 

Pour into mugs and reheat uncovered: 1 cup in the centre, 2 cups

 

 

side by side. Keep in microwave oven during standing time and stir

 

 

well.

 

 

 

 

 

 

 

 

 

 

 

 

Soup (chilled)

250 g

 

800

 

3-4

2-3

 

 

450 g

 

 

 

4-5

 

 

 

 

 

 

 

 

 

Pour into a deep ceramic plate or deep ceramic bowl. Cover with

 

 

plastic lid. Stir well after reheating. Stir again before serving.

 

 

 

 

 

 

 

Cooking

Stew (chilled)

450 g

 

600

 

5½ – 6½

2-3

 

 

 

 

 

 

 

 

Put stew in a deep ceramic plate. Cover with plastic lid. Stir

 

 

 

occasionally during reheating and again before standing and

Smart

 

serving.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pasta with sauce

350 g

 

600

 

4½ – 5½

3

 

(chilled)

 

 

 

 

 

 

 

Put pasta (e.g. spaghetti or egg noodles)

on a flat ceramic plate.

 

 

 

 

Cover with microwave cling film. Stir before serving.

 

 

 

 

 

 

 

 

 

Filled pasta with

350 g

 

600

 

5½ – 6½

3

 

sauce (chilled)

 

 

 

 

 

 

 

Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover

 

 

 

 

with plastic lid. Stir occasionally during reheating and again before

 

 

standing and serving.

 

 

 

 

 

 

 

 

 

 

 

 

 

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