Tables, Table Heating Drinks and Food | Sharp AX-1100M specification

TABLES

TABLE: HEATING DRINKS AND FOOD

Food/Drink	Quantity Setting	Power	Time	Method
	-g/ml-	-Level-	-Min-

Drinks, 1 cup	150	MICRO	100P	approx.1
One-plate meal	400	MICRO	100P	4 - 6
Vegetables, Meat and	400	MICRO	100P	4 - 6
garnishes)
Stew, Soup	200	MICRO	100P	1 - 21/2
Garnishes	200	MICRO	100P	approx.2
Meat,1 slice 1	200	MICRO	100P	2 - 3
Sausages, 2 pieces	180	MICRO	100P	approx.11/2
Baby food, 1 jar	190	MICRO	100P	1/2 - 1
Melt margarine or butter 1	50	MICRO	100P	1/2 - 1
Melt chocolate	100	MICRO	50P	3 - 4
Dissolve 6 sheets of gelatine	10	MICRO	50P	1/2 - 1

Do not cover

Sprinkle sauce with water, cover, stir occasionally

Cover, stir after heating

Sprinkle with some water, cover, stir occasionally

Sprinkle with some sauce, cover,

Prick the skin in several places

Remove the cover, stir well after heating and check the temperature

Cover

Stir occasionally

Soak in water, squeeze well and place in a soup bowl; stir occasionally

1from refrigerator temperature.

TABLE: DEFROSTING AND COOKING

Food	Quantity Setting	Power	Time	Adding	Method	Standing time
	-g-	-Level-	-Min-	water -Tbps-		-Min-

	Fish fillet	300	MICRO	100P	6	- 8	-
	Trout, 1 piece	250	MICRO	100P	6	- 8	-
	One-plate meal	450	MICRO	100P	9	- 11	-
	Vegetables	300	MICRO	100P	7	- 9	5 tbsp
	Vegetables	450	MICRO	100P	9	- 11	5 tbsp
	Herb bread,	350	COMBI	10P	6	- 8 *	-
	2 items	350	HIGH	10P	3	- 5	-
	2 items		HIGH	10P	3	- 5

Cover	1 - 2
Cover	1 - 2
Cover dish on plate, stir	2
after half of the time
Cover, stir after half of	2
the time
Cover, stir after half of	2
the time
Place on the rack into	2
the glass tray in lower

position (position 2), turn after (*).

TABLE: COOKING FRESH VEGETABLES

Food	Quantity Setting		Power	Time	Adding water	Method	Standing time
	-g-		-Level- -Min-		-Tbps-		-Min-
Vegetables	300	MICRO	100P	6 - 8	3 - 5	Prepare as usual,	2
(e.g. cauliflower,						cover and stir
leeks, fennel,						occasionally
broccoli, paprika,
courgettes)	500	MICRO	100P	9 - 11	5		2
	500	MICRO	100P	9 - 11	5		2

Potatoes require 1-3 minutes longer cooking time.

NOTE:

Place the container with the food always on the oven floor (position 1) for heating, defrosting and cooking, unless otherwise instructed.

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Sharp AX-1100M Tables, Table Heating Drinks and Food, From refrigerator temperature, Table Defrosting and Cooking

Contents

AX-1100M Contents Important Safety Instructions To avoid the danger of fire To avoid the possibility of explosion and sudden boiling Important Safety InstructionsTo avoid the possibility of injury To avoid the possibility of burns To avoid misuse by children Other warningsTo promote troublefree use of your oven and avoid damage Installation Do not use for Microwave, Grill and Combi Oven DiagramAccessories Rack Display information This mode does not use steamControl Panel Operating keys Before Cooking with Steam Wash the water tank when using for the ﬁrst timeImportant Instructions Before cooking with steam, read this section carefully Heating Category Important InstructionsSteam in Automatic and Manual Cooking Before cooking Drain Water Function Descale Function Preparation Before OperatingGetting Started Ensure the room is well ventilated Automatic Cooking Steam MenusExample Auto Defrost Menus Automatic CookingAuto Grill Menus Auto Minute Manual Cooking Chart Food and Utensil Position ChartManual Cooking Steam Cooking mode TemperatureManual Cooking Time and press START/AUTO Cooking GrillCombi Microwave Microwave Power Level MicrowaveHint Multiple Sequence Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Extending Cooking Time at the End of Steam Cooking Auto Minute Other Convenient FeaturesKitchen Timer Info Demonstration Mode Child Lock Clear Cleaning and Care Key Point for Cleaning Immediately and frequentlyImportant Information Message on Display Action Troubleshooting ChartTroubleshooting Chart High or Steam LOW Troubleshooting Chart Question / Situation AnswerAuto Minute will not START/AUTO Minute again This operation is normal SteamOven Steam comes from the door Service Call Check Calling for ServiceYes Cooking Techniques CookbookPoints To Remember Determining Cooking Time with a Food Thermometer Cookbook About Utensils and Coverings Steam Cooking Advice Special Advice for Steam Advice for Steam Microwave Cooking Advice Special Notes and Warning for Microwave Advice for Microwave Advice for defrosting Rice/Pasta/Egg Automatic Cooking ChartSteam Menus Guide Menu name Vegetable 1 layer Automatic Cooking ChartMenu name Weight range Procedure Fish/Chicken Menu Menu name Weight range Procedure Food Vegetable 2 layers Vegetable + PotatoSteam Defrost After cooking, allow to cool before serving Crème Caramel St13Piquant Flan St14 Vegetable ﬂan Salmon ﬁllets with broccoli ﬂorets St-41 Ingredients Portion Portions 50 g 100 g 150 g 200 g 150 g 300 g 450 g 600 g75 g 150 g 225 g 300 g 40 g 80 g 120 g 160 g Auto Grill Menus Guide AG3 Fish Gratin Minute key AG4 Grilled SkewerCreamy ﬁsh and vegetable gratin Fish gratin with broccoli Auto Defrost Menus Guide Table Heating Drinks and Food From refrigerator temperatureTables Table Defrosting and Cooking Tables Table Defrosting with the Microwave Table COOKING, Grilling and Browning Table Cooking with Steam High Use glass tray and steam tray. Steam in position Table Cooking with Steam LOW Recipes Using the RecipesConvension Charts Soups and Starters Recipes Barley Soup Mushroom with Rosemary Meat, Fish and PoultryFresh Tuna with Vegetables Courgette and Macaroni Bake Stuffed Roast Chicken Fish Fillet with Cheese SaucePOT Roast with Green Beans Total cooking time approx 24 minutes Zurich Veal StewApprox min. Micro 100P Stir and taste Prawns with Chilli Vegetables and noodlesFilet of Sole Vegetable Casserole Stuffed Potatoes Drink and DessertsLasagne Pears in Chocolate Sauce Chocolate with Cream Berry Jelly with Vanilla SauceFiery Drink HOT Lemon Bacon Risotto Asparagus SoufflésTsp Plain flour Egg yolk Egg white Pinch Saffron Salt, pepper Guarantee Sharp Customer Information Centre Specifications Grill At 235 Micro/Grill 11.5 a Steam Output PowerIEC London, UK UK 08705 274277 ofﬁce hours Ireland 01 676 0648 ofﬁce hours