MULTICOOK_NC00013813_Mise en page 1 16/03/10 16:48 Page8

• Handle the non-stick cooking pot with care and do not bang the rim hard with kitchen utensils.

•To clean the float valve, move the float gently and rinse away any food from the valve or the sealing gasket.

•To clean the pressure limit valve protecting cover, pull the core outward, clean it and then place it back - fig. 21 + 22.

•Remove the pressure limit valve to clean it and rinse it under water. Once dry, place it back in its original position.

•The duct in the pressure limit valve should be checked regularly to prevent blockage.

•Do not immerse the appliance. Always use the cooking pot provided. Do not pour water or food directly into the appliance.

•If you inadvertently immerse your appliance in water or spill water directly on the heating element (when the pot is not in place), take it to your service centre for repair.

•Clean your appliance after each use.

•Do not store your appliance with the lid closed. Leave it in the open position.

•Do not carry the appliance by the lid handle. Use the 2 side handles to transport the product.

•Change the sealing gasket every 2 years.

Important

•Please follow the instructions closely. Do not place the appliance close to an open flame or an inflammable object. Always place Multicook on a flat, stable, dry and heat resistant surface.

•Please ensure you respect the recommendations on the volume of food and water (section 3. Take the cooking pot out and add the ingredients).

•Do not damage the sealing gasket. Do not use any other type or brand of gasket that has not been made by Tefal for this particular model of appliance.

•Always ensure the float valve protective cover; the pressure limit valve and the float valve are clean.

•Do not open the lid until the float is down.

•Do not place any foreign objects on the top of the pressure limit valve. Do not replace the valve.

•Do not use a cloth between the lid and the housing to leave it ajar.

•Keep the bottom of the cooking pot and the heating plate clean.

•Do not heat up the cooking pot using any other heat source nor replace it with another pot.

•Use a wooden or plastic spoon to prevent any damage to the coating of the cooking pot. Never cut food directly in the cooking pot.

•During cooking & steam release, the appliance emits heat and steam. Keep your face and hands away for the steam flow. Do not touch the lid during cooking - fig. 24.

•If a great deal of steam is released from the rim of the lid, unplug the power cord at once, and send the appliance to our service centre for repair.

•If the alarm beeping sound is on for more than 1 minute, please do not use the appliance and send the product to a service centre.

•Do not carry the appliance by the lid handle. Use the 2 side handles to transport the product.

•You must not take the appliance apart or replace any components yourself (except the sealing gasket). This can be done by an authorised service centre only.

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Tefal CY400015, CY400070, CY400052, CY400051, CY4000US manual MULTICOOKNC00013813Mise en page 1 16/03/10 1648 Page8
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CY400015, CY400051, CY4000US, CY400070, CY400052 specifications

Tefal, a renowned name in kitchen appliances, offers a range of multifunctional pressure cookers that elevate cooking experiences. The Tefal CY400070, CY400052, CY4000US, CY400051, and CY400015 models are prime examples of modern culinary technology, each boasting unique features designed to make meal preparation easier and more efficient.

The Tefal CY400070 is designed with a high-capacity cooking pot that can accommodate family meals with ease. This model integrates 25 preset cooking programs, allowing users to prepare a variety of dishes at the push of a button. Its pressure cooking technology ensures that meals are cooked quickly while retaining maximum flavor and nutrients. Additionally, it features a user-friendly control panel and a manual cooking option for those who prefer a hands-on approach.

Moving on to the Tefal CY400052, this version stands out with its innovative steam cooking function, which enables healthy cooking without the need for additional fats. It retains the essential features of pressure cooking, such as speed and efficiency, but also includes a slow cooking option, making it versatile enough to cater to different culinary preferences. The CY400052 is perfect for busy individuals looking to prepare nutritious meals with minimal fuss.

The CY4000US model showcases Tefal’s commitment to user convenience, featuring a delayed start timer and an automatic keep-warm function. This allows cooks to prepare ingredients in advance and have meals ready when needed. The smart design includes a detachable lid that is easy to clean, ensuring that maintenance is a breeze after cooking.

Meanwhile, the Tefal CY400051 incorporates a robust safety system that guarantees peace of mind while pressure cooking. It includes several built-in safety features such as a pressure indicator and an automatic shut-off function, making it ideal for inexperienced cooks. The CY400051 also includes a variety of pre-programmed recipes specifically designed for pressure cooking, allowing users to explore diverse gastronomy with confidence.

Lastly, the Tefal CY400015 focuses on energy efficiency. This model uses less water and energy compared to traditional cooking methods, making it environmentally friendly. It features a compact design that is perfect for kitchens with limited space while offering ample cooking capacity.

In summary, Tefal’s CY400 series of pressure cookers—CY400070, CY400052, CY4000US, CY400051, and CY400015—brilliantly combine advanced cooking technologies with user-friendly designs. Each model is built to cater to various culinary needs while ensuring safety, efficiency, and easy maintenance. These pressure cookers represent the evolution of home cooking in the modern culinary landscape.
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