Turbo Chef Technologies 3240 Mode 3 Lighting, Mode 4 Warming, Mode 5 Soaking, Mode 6 Cooking

-MODE9 when the user selects a belt speed and the set cooking temperature is lower than the oven’s current temperature.

Mode 3: Lighting

Mode during which the ignition module applies voltage to the spark rod to start the burner.

Happens When...

-The user selects a belt speed from MODE 2.

Goes To...

-MODE4 when the control board receives a signal from the flame sensor that a flame is present.

-MODE6 if the oven’s current temperature is within 25°F (14°C) of the oven’s set temperature.

Mode 4: Warming

Mode during which the oven warms to the pre- set cooking temperature defined by the cooking profile that was selected.

Happens When...

-MODE3 successfully completes, and the oven’s temperature at the beginning of warmup was not within (less than) 25°F (14°C) of the oven’s set temperature.

Goes To...

-MODE5 once the oven has reached the temperature defined by the selected cooking profile.

-MODE7 when the user presses the back/off key -and the oven is above 150°F (66°C).

Mode 5: Soaking

Mode during which the oven has completed warming up and automatically allows an additional five minutes for the oven cavity surfaces to warm.

Happens When...

-MODE4 completes (within 5°F [3°C] of set

point)

Goes To...

-MODE6 when soaking completes.

-MODE7 when the user presses the back/off key -and the oven is above 150°F (66°C).

Mode 6: Cooking

Mode during which the oven is ready to cook. The user can place food on the conveyor to cook, or edit cook settings if the full edit or flex option is enabled. See page 12 for more information on full edit and flex options.

Happens When...

-MODE5 completes.

-MODE3 completes, if the oven’s current temperature is within 25°F (14°C) of the oven’s set temperature.

-The user presses the idle key, up key, down key, or any soft key during MODE 8.

Goes To...

-MODE7 when the user presses the back/off key. -MODE8 when the user presses the idle key. -MODE4 if the temperature drops 25°F (14°C) or more below the set point.

-MODE9 if temperature rises 25°F (14°C) or more above the set point.

Mode 7: Cooling Down

Mode during which the burner assembly shuts off to allow the oven to cool.

Happens When...

-The user presses the back/off key from

-MODES3 or 4 (and the oven temperature is above 150°F [66°C]), or from MODES 5, 6, 8, or 9.

Goes To...

-MODE1 when the oven temperature has receded below 150°F (66°C).

-MODE2 when the user selects a cooking profile.

1 1

S TA N DARD OVEN OPERATION