INSTALLATION, SPECIFICATIONS, AND MAINTENANCE

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F I G U R E 1: NGC (Tornado) Dimensions

SPECS AND DIMENSIONS

Dimensions

 

E X T E R I O R

C O O K C A V I T Y

Height

19” (483 mm)

8” (203 mm)

with legs

23” (584 mm)

 

Width

26” (660 mm)

15.5” (394 mm)

Depth

25.7” (653 mm)

14.7” (373 mm)

with handle

28.2” (716 mm)

 

Weight

190 lbs. (86 kg)

 

W A L L C L E A R A N C E

 

Back

0” (0 mm) unless built-in (page 2)

Sides

2” (51 mm)

 

E N T R Y C L E A R A N C E (minimum)

 

Crated

31.5” (800 mm)

 

Uncrated

28.7” (729 mm)

 

Construction

E X T E R I O R

†430 stainless steel front, top and sides.

†4” (102 mm) adjustable legs

†Cool to the touch handle

I N T E R I O R

†304 stainless steel line

†Fully insulated cooking chamber

†Removable assorted cooking surfaces

†Independently-controlled lower cooking element

Standard Features

†Recirculating airpath with patented catalytic converter system

†Multi-speed convection blower

†Independently-controlled bottom browning element

†Stackable design

†Smart Voltage Sensor Technology (North America only)

†Factory-programmed, customizable menu settings

†Smart Card for remote programming

†Warranty - 1 year parts and labor

Certifications

UL, cUL, NSF, FDA, FCC, TÜV, CE

UL KNLZ Ventless Certification - This product conforms to the ventilation recommendations set forth by NFPA96 using EPA202 test method.

Packaging

All ovens are packaged in a double-wall corrugated box banded to a wooden skid.

Power Supply - North America

S M A R T V O L T A G E S E N S O R T E C H N O L O G Y

Voltage:

208/240 VAC, 60 Hz, 1 phase

Amperage:

Nameplate rating 30 Amp (3-wire

 

including ground)

Cordset:

10 gauge, 3 conductor, 5 foot cordset

Plug:

NEMA 6-30

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Turbo Chef Technologies NGC-1007 service manual Dimensions, Construction, Standard Features, Certifications, Packaging

NGC-1007 specifications

TurboChef Technologies has made a substantial impact in the commercial cooking industry with its advanced cooking equipment, and one of their standout products is the NGC-1007. The NGC-1007 is a revolutionary cooking oven designed to meet the demands of high-paced kitchens while ensuring superior cooking quality and efficiency.

One of the main features of the NGC-1007 is its high-speed cooking technology. Utilizing a combination of convection, impingement, and microwave cooking, this oven can reduce cooking times significantly while maintaining food quality. This multi-cooking method not only speeds up the cooking process but also enhances flavor and texture, making it ideal for cooking a wide variety of dishes, from pizzas to entrees.

The NGC-1007 also showcases advanced control technology, incorporating a user-friendly touch screen interface. This intuitive control panel allows chefs to easily navigate through various cooking settings and recipes, ensuring that each dish can be prepared to perfection. With programmable settings, operators can store favorite recipes and recall them at the touch of a button, improving efficiency and consistency in food preparation.

The design of the NGC-1007 reflects a commitment to reliability and durability. Built with high-quality materials, it can withstand the rigors of a bustling kitchen environment. Its compact size is perfect for establishments with limited space yet powerful enough to handle the demands of high-volume cooking.

Another key characteristic of the NGC-1007 is its energy efficiency. TurboChef has integrated innovative technology that reduces energy consumption without compromising cooking performance. This not only helps in cutting operational costs for restaurants but also aligns with sustainability goals by minimizing the environmental impact.

Furthermore, the NGC-1007 is equipped with easy-to-clean surfaces, making maintenance hassle-free. This is crucial in any busy kitchen, as it allows staff to focus on food preparation and service rather than extensive cleanup.

In summary, the TurboChef NGC-1007 is a game-changer for commercial kitchens looking to optimize their cooking processes. With its high-speed cooking capabilities, intuitive controls, durable construction, energy efficiency, and ease of maintenance, it stands out as a reliable option for chefs aiming to elevate their culinary output while managing time and resources effectively.