NEW Available October 2007

S P E C I F I C A T I O N S

Model CT36I/S

Trim Finish

Classic

Overall Width

36" (914)

Overall Height

31/2" (89)

Overall Depth

21" (533)

Induction Elements

Five

Max Element Power

(1) 3000 W with

 

4000 W boost,

 

(2) 1800 W with

 

3000 W boost,

 

(2) 1200 W

Cabinet Width

39" (991) rec

 

36" (914) min

Cabinet Depth

22 3/4" (578) min

Height Clearance

41/2" (114) min

Cut-Out Width*

34 3/8" (873)

Cut-Out Depth

191/4" (489)

Electrical Supply

240/208 V AC, 50/60 Hz

 

50 amp circuit

Conduit

4' (1.2 m) flexible 3-wire

W O L F I N D U C T I O N C O O K T O P S

O V E R A L L D I M E N S I O N S

Model CT36I/S

21"

(533)

OVERALL

DEPTH

36" (914)

OVERALL WIDTH

31/2" (89)

 

 

 

 

 

 

 

 

 

41/2" (114)

TERMINAL BOX

Unit dimensions may vary to ± 1/8" (3).

I N S T A L L A T I O N S P E C I F I C A T I O N S

Model CT36I/S

Electrical Rating

10.2 kW at 240 V

 

8.9 kW at 208 V

Shipping Weight

70 lbs (32 kg)

*If the 36" (914) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 35" (889).

The diameter of the induction elements are 51/2" (140), 6 3/4" (171), two 8 3/4" (220) and 11" (280).

IMPORTANT NOTE: A minimum height clearance of 6" (152) is required between countertop and any combustible surface directly below the cooktop.

IMPORTANT NOTE: If a shelf is installed below the cooktop, a 1" (25) gap at the rear of the cabinet shelf is necessary to allow for proper ventilation. Failure to do so could result in decreased performance or product damage.

13" max

(330)

2"** 191/4" (489)

(51) COOKTOP CUT-OUT

DEPTH

24"min

(610)

18"

(457)

21/2"min (64)

36" (914)

STANDARD

FLOOR TO

COUNTERTOP

HEIGHT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

39" (991)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

30" (762)

 

 

2"*min (51)

 

 

 

RECOMMENDED CABINET WIDTH

 

 

 

 

 

 

 

 

 

 

36"min (914)

 

 

 

COUNTERTOP TO

CUT-OUT TO

 

343/8" (873)

 

 

 

 

 

COMBUSTIBLE

COMBUSTIBLE

 

 

 

 

 

 

MATERIALS

 

MATERIALS

 

 

 

 

 

COOKTOP CUT-OUT WIDTH

 

 

 

 

 

ABOVE COOKTOP

 

 

 

 

 

 

(BOTH SIDES)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

41/2" (114)

 

31/2" (89)

E

33/4"min (95)

10"

 

(254)

36-INCH OVEN OPENING

 

I N S T A L L AT I O N O P T I O N S

A Wolf 36" (914) L Series single oven may be installed below the 36" (914) induction cooktop. For this installation, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven. A 30" (762) L Series or E Series single oven may also be installed below the 36" (914) induction cooktop. Refer to the built-in ovens section for additional specifications.

When a 36" (914) L Series oven is installed below a cooktop, it is recommended that the rough opening for the oven be 7 3/4" (197) from the floor to ease use of the oven door.

*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.

Countertop Cut-Out Dimensions

 

343/8" (873)

 

 

 

 

 

 

 

 

COOKTOP CUT-OUT WIDTH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

191/4" (489)

 

 

21/2"min

 

 

 

 

 

 

COOKTOP

 

 

 

 

 

 

 

CUT-OUT DEPTH

(64)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FRONT OF COUNTERTOP

 

 

 

 

 

 

 

34

Page 34
Image 34
Wolf Appliance Company SO30F/S manual Model CT36I/S

SO30F/S specifications

The Wolf Appliance Company SO30F/S is a cornerstone in luxury cooking technology, highly regarded among culinary enthusiasts and professional chefs alike. This built-in oven exemplifies the perfect blend of performance, style, and innovative features, transforming kitchen environments into gourmet cooking stations.

At the heart of the Wolf SO30F/S oven is its state-of-the-art convection technology, which ensures even heat distribution throughout the cooking chamber. The dual fans create a continuous flow of heated air, allowing for perfectly baked goods and roasted dishes without the need for constant rotation. This feature is particularly beneficial for baking multiple trays of cookies or roasting various meats simultaneously.

The SO30F/S boasts a spacious 4.4 cubic feet capacity, complemented by a sleek and robust design that fits seamlessly into any kitchen decor. The oven is designed with a stainless-steel finish that not only enhances its aesthetic appeal but also guarantees durability and ease of cleaning. The large, triple-pane glass door allows for easy monitoring of cooking progress while minimizing heat loss.

One of the standout features of the SO30F/S is its intuitive control panel. The oven is equipped with a user-friendly touch interface, offering precise temperature settings and cooking modes. Home chefs can choose from multiple modes, including bake, broil, roast, and proof, providing versatility for an array of culinary applications. Additionally, the oven includes a delayed start option, allowing users to set their meals ahead of time.

The SO30F/S further integrates Wolf's signature temperature probe, which provides accurate readings of internal food temperature. This feature is invaluable for ensuring meats are cooked to perfection, reducing the risk of over or under-cooking.

Moreover, the oven is built with advanced insulation, promoting energy efficiency and faster preheating times. The interior is lined with stainless steel, making it resistant to stains and simplifying cleanup after cooking sessions.

In summary, the Wolf Appliance Company SO30F/S oven stands out for its exceptional features, including convection cooking, user-friendly controls, and precise temperature management. With its elegant design and focus on performance, it elevates the cooking experience, making it a favored choice among discerning home chefs. Whether for everyday cooking or special occasions, the SO30F/S embodies the quality and innovation synonymous with the Wolf brand.