W O L F D U A L F U E L R A N G E S

O V E R A L L D I M E N S I O N S

30" (762) Dual Fuel Range

291/2" (749)

OVERALL DEPTH

271/2" (699)

S P E C I F I C A T I O N S

30" (762) Dual Fuel Range

297/8" (759)

OVERALL WIDTH

91/4"

(235)

567/8"

(1445)

WITH 20"

RISER

 

241/4"

467/8"

 

(616)

(1191)

367/8"

357/8"

WITH 10"

RISER

(937)

(911)

417/8"

OVERALL

 

HEIGHT TO

 

(1064)

COOKING

 

WITH 5"

SURFACE

 

RISER

47" (1194)

LEGS AND CASTERS ALLOW

21/8" (54) HEIGHT ADJUSTMENT

Overall Width

29 7/8" (759)

Overall Height

 

(to cooking surface)

36 7/8" (937)

Overall Depth

291/2" (749)

Overall Oven

 

Interior Capacity

4.5 cu ft (127 L)

Overall Interior Dim

25" x 161/2" x 19"

(W x H x D)

(635 x 419 x 483)

Usable Interior Dim

211/2" x 161/2" x 16 3/8"

(W x H x D)

(546 x 419 x 416)

Opening Width

30" (762)

Electrical Supply

240/208 V AC, 60 Hz

 

30 amp circuit

Electrical Rating

5.2 kW at 240 V

 

4.5 kW at 208 V

Total Amps

21.7

Shipping Weight

325 lbs (147 kg)

Unit dimensions may vary to ± 1/8" (3).

I N S T A L L A T I O N S P E C I F I C A T I O N S

30" (762) Dual Fuel Range

 

VENTILATION HOOD

 

 

30"min (762)

30"min (762) TO

13" max

COUNTERTOP TO

(330)

6"min (152)

COMBUSTIBLE

36"max (914)

18"min (457)

TO

MATERIALS

TO BOTTOM OF

TO COUNTERTOP

COMBUSTIBLE

 

VENTILATION HOOD

 

MATERIALS

 

 

 

 

 

(BOTH SIDES)

 

 

 

 

 

 

 

30" (762)

 

 

 

 

FINISHED ROUGH

 

36"

 

 

OPENING WIDTH

 

 

 

 

 

 

(914)

 

 

 

 

 

367/8"

 

 

 

 

 

(937) TO

 

 

10" (254)

 

 

COOKING

 

 

 

31/4"

SURFACE

 

81/2" LOCATION

 

 

(216)

OF GAS

 

(83)

 

 

 

SUPPLY

 

 

 

 

 

13"

 

 

 

LOCATION OF GAS AND

(330)

ISLAND INSTALLATIONS: 12" (305) MINIMUM

ELECTRICAL EXTENDS 3" (76)

LOCATION OF

CLEARANCE FROM BACK OF RANGE TO

ON FLOOR FROM BACK WALL

ELECTRICAL

COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–

 

 

0" (0) TO NON-COMBUSTIBLE MATERIALS

M O D E L O P T I O N S

30" (762) Dual Fuel Range

Four Surface

Burners DF304

Natural gas model listed; for LP gas add (-LP) to the model number.

Refer to installation instructions shipped with each Wolf product for detailed specifications.

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Wolf Appliance Company SO30F/S manual Four Surface Burners DF304, 30 762 Dual Fuel Range, Max, 36 7

SO30F/S specifications

The Wolf Appliance Company SO30F/S is a cornerstone in luxury cooking technology, highly regarded among culinary enthusiasts and professional chefs alike. This built-in oven exemplifies the perfect blend of performance, style, and innovative features, transforming kitchen environments into gourmet cooking stations.

At the heart of the Wolf SO30F/S oven is its state-of-the-art convection technology, which ensures even heat distribution throughout the cooking chamber. The dual fans create a continuous flow of heated air, allowing for perfectly baked goods and roasted dishes without the need for constant rotation. This feature is particularly beneficial for baking multiple trays of cookies or roasting various meats simultaneously.

The SO30F/S boasts a spacious 4.4 cubic feet capacity, complemented by a sleek and robust design that fits seamlessly into any kitchen decor. The oven is designed with a stainless-steel finish that not only enhances its aesthetic appeal but also guarantees durability and ease of cleaning. The large, triple-pane glass door allows for easy monitoring of cooking progress while minimizing heat loss.

One of the standout features of the SO30F/S is its intuitive control panel. The oven is equipped with a user-friendly touch interface, offering precise temperature settings and cooking modes. Home chefs can choose from multiple modes, including bake, broil, roast, and proof, providing versatility for an array of culinary applications. Additionally, the oven includes a delayed start option, allowing users to set their meals ahead of time.

The SO30F/S further integrates Wolf's signature temperature probe, which provides accurate readings of internal food temperature. This feature is invaluable for ensuring meats are cooked to perfection, reducing the risk of over or under-cooking.

Moreover, the oven is built with advanced insulation, promoting energy efficiency and faster preheating times. The interior is lined with stainless steel, making it resistant to stains and simplifying cleanup after cooking sessions.

In summary, the Wolf Appliance Company SO30F/S oven stands out for its exceptional features, including convection cooking, user-friendly controls, and precise temperature management. With its elegant design and focus on performance, it elevates the cooking experience, making it a favored choice among discerning home chefs. Whether for everyday cooking or special occasions, the SO30F/S embodies the quality and innovation synonymous with the Wolf brand.